- Basic - Equipment and utensils not properly air-dried - wet nesting. **Repeat Violation**
- Basic - Walk-in cooler shelves soiled with encrusted food debris.
- Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items.
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10/02/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Equipment and utensils not properly air-dried - wet nesting.
- Basic - Soiled reach-in cooler gaskets.
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11/21/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Equipment and utensils not properly air-dried - wet nesting.
- Basic - Soiled reach-in cooler gaskets.
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7/12/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Employee drinking from an open beverage container in a food preparation or other restricted area. Minute Maid orange juice on prep table with marinara sauce. **Corrected On-Site**
- Basic - Soiled reach-in cooler gaskets. **Corrected On-Site**
- Basic - Walk-in cooler shelves soiled with encrusted food debris.
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3/26/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Equipment and utensils not properly air-dried - wet nesting.
- Basic - Food stored on floor. Subway cookie dough in walk in freezer
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1/25/2013 | Complaint Full | Inspection Completed - No Further Action |
- Equipment and utensils not properly air-dried.
- In-use utensil not stored with handle above the top of potentially hazardous food and the container./yellow scoop inside of chicken on assembly line. Corrected On Site.
- Critical - Observed interior of microwave soiled. Corrected On Site.
- Critical - Observed soiled reach-in cooler gaskets.
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10/11/2012 | Routine - Food | Inspection Completed - No Further Action |
- Equipment and utensils not properly air-dried.
- Critical - Observed soiled reach-in cooler gaskets.
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4/17/2012 | Complaint Full | Inspection Completed - No Further Action |
- Equipment and utensils not properly air-dried.
- Lights shield, sleeve coatings or covers/cracked /walkin cooler
- Critical - No conspicuously located thermometer in holding unit./cooler next to beverage station / milk,sliced apples.
- Critical - Observed food stored on floor./beverage syrup/ dry storage room
- Critical - Observed interior of microwave soiled.
- Critical - Observed potentially hazardous food thawed at room temperature./meatballs /chicken strips/prep table across from 3 compartment sink.
- Critical - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing.
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12/16/2011 | Routine - Food | Inspection Completed - No Further Action |
- Equipment and utensils not properly air-dried.
- Critical - Observed food employee with dirty hands or arms. Corrected On Site.
- Critical - Observed soiled walkin -cooler shelves.
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8/4/2011 | Routine - Food | Inspection Completed - No Further Action |
- Equipment and utensils not properly air-dried.
- Critical - Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands./after handling cash. Corrected On Site.
- Critical - Observed soiled reach-in cooler gaskets.
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3/24/2011 | Routine - Food | Inspection Completed - No Further Action |
- Equipment and utensils not properly air-dried.
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12/22/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. No conspicuously located thermometer in holding unit./beverage cooler in lobby
- Critical. Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands./when changing gloves Corrected On Site.
- Water treatment device has not been inspected or serviced according to manufacturer's instructions.water filter to ice machine.
- Wet wiping cloth not stored in sanitizing solution between uses.
- Critical. Observed soiled reach-in cooler gaskets.
- Critical. Observed interior of microwave soiled.
- Equipment and utensils not properly air-dried.
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8/30/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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3/18/2010 | Routine - Food | Call Back - Complied |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. This violation must be corrected by : 03/16/10.
- Critical. Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures. This violation must be corrected by : 3/17/10.
- Critical. Observed mold like substance on ice chute at soda dispensing equipment. Corrected On Site.
- Critical. Handwash sink not accessible for employee use at all times. Corrected On Site.
- Wet mop not hung to dry. Corrected On Site.
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3/16/2010 | Routine - Food | Warning Issued |
- Critical. Observed box of potatoe chips stored on floor.
- Observed single-service items stored on floor.
- Observed leaking pipe at plumbing fixture.
- Critical. Vacuum breaker mising at hose bibb in rear of building
- Wet mop not hung to dry.
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11/30/2009 | Routine - Food | Inspection Completed - No Further Action |
- Observed wall soiled with accumulated dust.
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8/31/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 5/21/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 2/23/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 10/27/2008 | Routine - Food | Inspection Completed - No Further Action |
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