Ritz-Carlton Sarasota-Banquet, 1111 Ritz-Carlton Dr, Sarasota, FL - Restaurant inspection findings and violations

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Business Info

Name: RITZ-CARLTON SARASOTA-BANQUET
Type: Permanent Food Service
Address: 1111 Ritz-Carlton Dr, Sarasota, FL 34236-5594
License #: 6804601
Total inspections: 14
Last inspection: 08/15/2014
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Inspection findings

Inspection Date

Type

Disposition
  • Basic - Fan cover in walk-in cooler has accumulation of dust/debris.
 08/15/2014Routine - FoodInspection Completed - No Further Action
  • Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine. **Corrected On-Site**
 3/28/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Case/container/bag of food stored on floor in walk-in cooler/freezer. Onions **Corrected On-Site**
  • Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. In the walk in cooler.
  • Basic - Standing water in handwash sink/ handwash sink draining very slowly.
  • Intermediate - No cold running water at at hand wash sink.
  • No current insurance inspector's boiler report or boiler certificate available for boiler. For reporting purposes only. 093816 expired 2/1/13
 8/30/2013Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 1/7/2013Routine - FoodInspection Completed - No Further Action
  • Critical - Observed inaccurate final rinse gauge on dishmachine.
 8/2/2012Routine - FoodInspection Completed - No Further Action
  • Critical - No current boiler certification provided/available. For reporting purposes only.
  • Critical - Observed expired Food Manager Certification.Ben Christopher
  • Observed hole in wall behind band saw.
 4/3/2012Routine - FoodInspection Completed - No Further Action
  • Observed open grease bin lid.
 9/22/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On Site.
 5/17/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Observed dried material on band saw tabletop at the point where blade enters tabletop.
 1/31/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing.-bakery Corrected On Site.
  • Critical. No handwashing sign provided at a handsink used by food employees.-pot & pan area. Corrected On Site.
  • Observed grease on the ground and/or pad around grease receptacle.
 8/6/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Hot water not provided/shut off at employee hand wash sink. Corrected On Site.
  • Critical. Hand wash sink lacking proper hand drying provisions. Corrected On Site.
 3/30/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Working containers of food removed from original container not identified by common name.spray bottle of oil in walkin cooler labeled as water.
  • Critical. Handwash sink not accessible for employee use at all times in bakery. Corrected On Site.
 8/20/2009Routine - FoodInspection Completed - No Further Action
No report available. 4/28/2009Routine - FoodInspection Completed - No Further Action
No report available. 1/14/2009Routine - FoodInspection Completed - No Further Action

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