- Critical. Stop Sale issued on potentially hazardous food due to temperature abuse (see Stop Sale Notice). buffalo mozzarella & cooked chicken.
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Buffalo mozzarella & cooked chicken
- Critical. Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures. Reachin cooler drawers, right end of cook's line.
- Critical. No conspicuously located thermometer in holding unit. Glass door reachin cooler at the end of the cook's line.
- Critical. Observed potentially hazardous food thawed in standing water. Raw squid Corrected On Site.
- Critical. Self-service salad bar/buffet lacking adequate sneezeguards or other proper protection from contamination. Sneeze guard needs to be lower to properly protect the displayed foods
- Critical. Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect. Corrected On Site. Repeat Violation.
- Observed ice scoop with handle in contact with ice at bar. Corrected On Site.
- Critical. Observed hand wash sink used for purpose other than washing hands. Use for storage in kitchen Corrected On Site. Repeat Violation.
- Critical. Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands before putting on gloves. Corrected On Site.
- Observed employee with no hair restraint.
- Critical. Observed buildup of slime in the interior of the ice machines.
- Critical. Observed soil buildup inside ice bin inside ice machines.
- Critical. Observed buildup of slime on soda dispensing nozzles at bar.
- Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits. White cutting board on cook's line.
- Critical. Handwash sink not accessible for employee use at all times. Blocked by carts in kitchen . Corrected On Site. Repeat Violation.
- Critical. No handwashing sign provided at a handsink used by food employees. Servers area.
- Observed wall soiled with accumulated food debris behind garbage can on cook's line.
- Observed dusty ceiling tiles and/or air conditioning vent covers. light covers on cook's line.
- Lights missing the proper shield, sleeve coatings or covers. kitchen & storeroom
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1/21/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. Cooked pastas, cut fruit & produce in walkin cooler.
- Critical. No conspicuously located thermometer in holding unit. 2 glass door reachin cooler.
- Critical. Observed uncovered food in holding unit/dry storage area. bacon bits, coconut, chow mein noodles in kitchen .
- Observed cutting board grooved/pitted and no longer cleanable. cook's line
- Critical. Observed interior of microwave soiled. Salad prep area.
- Critical. Observed buildup of slime in the interior of ice machine.
- Critical. Observed interior of reach-in cooler soiled with accumulation of food residue. 2 door glass reachin cooler at end of cook's line.
- Observed build-up of grease on nonfood-contact surface. hood filters.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. Shelving under steamtable.
- Observed utensils stored in crevices between equipment. knives on cook's ne
- Observed leaking pipe at plumbing fixture. toilet in employee bathroom .
- Critical. Hand wash sink lacking proper hand drying provisions next to ice machine.
- Observed food debris accumulated on kitchen floor under cooking equipment.
- Observed dusty ceiling tiles and/or air conditioning vent covers. kitchen
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8/10/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. Various foods in walkin cooler. Corrected On Site.
- Critical. Working containers of food removed from original container not identified by common name.flour, breading .
- Critical. No conspicuously located thermometer in holding unit. Glass door reachin cooler.
- Critical. Observed raw animal food stored over ready-to-eat food. raw chicken over zuchinni in cooler drawers. Corrected On Site.
- Critical. Observed raw animal food stored over ready-to-eat food. Raw beef over produce in walkin cooler. Corrected On Site.
- Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food. rice
- Observed employee with no hair restraint.
- Observed cutting board grooved/pitted and no longer cleanable. Cook's line.
- Critical. Dishmachine chlorine sanitizer not at proper minimum strength.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. Shelf under steamtable.
- Observed water draining onto floor surface. Handsink at bar.
- Critical. Handwash sink not accessible for employee use at all times. Blocked by cart and trays.
- Lights missing the proper shield, sleeve coatings or covers. prep area and storeroom.
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2/16/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed raw animal food stored over ready-to-eat food. walkin cooler. Corrected On Site.
- Critical. Observed food stored on floor. Walkin cooler & freezer . Repeat Violation.
- Critical. Observed hand wash sink used for purpose other than washing hands. Used for Storage in kitchen . Repeat Violation.
- Equipment or utensils not designed or constructed to be used as a food scoop. Observed a pie pan stored in a close container of bread crumbs.
- Critical. Dishmachine chlorine sanitizer not at proper minimum strength. Advised to hand wash, rinse & sanitize all items until repaired.
- Critical. Observed soil buildup inside ice bin. Ice machine next to handsink . Repeat Violation.
- Observed utensils stored in crevices between equipment. Corrected On Site.
- Critical. Cold water not provided/shut off at employee handwash sink. Kitchen .
- Critical. Hot water not provided/shut off at employee hand wash sink. kitchen
- Observed hole in wall. Near office.
- Critical. Observed unlabeled spray bottle. Corrected On Site.
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8/19/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 5/20/2009 | Routine - Food | Call Back - Complied |
| No report available. | 3/18/2009 | Routine - Food | Warning Issued |
| No report available. | 7/31/2008 | Routine - Food | Inspection Completed - No Further Action |
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