Palm Bay Mcdonald's, 4705 Ne Babcock St, Palm Bay, FL - Restaurant inspection findings and violations



Business Info

Name: PALM BAY MCDONALD'S
Type: Permanent Food Service
Address: 4705 Ne Babcock St, Palm Bay, FL 32905-2828
License #: 1501907
Total inspections: 19
Last inspection: 07/17/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Bulk milk dispenser with dispensing tube not cut at an angle. **Corrected On-Site**
  • Basic - Dumpster rusted out on bottom./ leaking on ground
  • Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food.
  • Basic - Floor and wall junctures not coved in food preparation/storage/warewashing areas or bathroom./ by maintaince cabinet
  • Basic - Food debris accumulated on kitchen floor/ front counter under all equipment
  • Basic - Ice bin with rust that has pitted the surface.
  • Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers./ rack missing/ component exposed
  • Basic - Moderate Soiled all reach-in cooler gaskets. **Corrected On-Site**
  • Basic - No copy of latest inspection report available.
  • Basic - Reach-in freezer gasket torn/in disrepair./ 4 door
  • Basic - Water draining onto floor surface./ from front line reach in cooler
  • Intermediate - Handwash sink not accessible for employee use at all times. / had container of ice tea in sink **Corrected On-Site**
  • Intermediate - Heavy Accumulation of black/green mold-like substance in the interior of the ice machine.
  • Intermediate - Heavy Accumulation of black/green mold-like substance on/around soda dispensing nozzles./ drive thru and front counter
  • Intermediate - No soap provided at handwash sink./ grill handwash sink **Corrected On-Site**
07/17/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Ceiling tile in disrepair. Perling above prep table and where clean dishes are stored
  • Basic - Drain cover(s) missing. By 3 bay sink
  • Basic - Employee beverage container in a food preparation/clean dishware area does not have a lid and a straw or equivalent dispensing mechanism to prevent hand contact with lip contact area of drink container. Next to clean dishes in the prep area **Corrected On-Site**
  • Basic - Floor tiles cracked, broken or in disrepair. By back door causing water to lay.
  • Basic - Ice scoop handle in contact with ice. **Corrected On-Site**
  • Basic - Interior of ice machine with rust that has pitted the surface. **Repeat Violation**
  • Basic - Light not functioning.ladies restroom
  • Basic - Single-service articles not stored inverted or protected from contamination. Sandwich boxes
  • Basic - Stored food not covered in walk-in freezer.turnovers
  • Basic - Wet wiping cloth not stored in sanitizing solution between uses.next to clean dishes
  • Basic - Wiping cloth sanitizing solution buckets stored on the floor.
  • High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature in reach in freezer - all products not commercially packaged.opened bags of raw chicken over opened bags of raw fish
  • Intermediate - Employee has not received adequate training related to their assigned duties as evidenced by the inability to answer basic food safety questions. Asked employee minimum cook temp of breakfast steak.reeducated employee.
  • Intermediate - Heavy Accumulation of black/green mold-like substance on/around soda dispensing nozzles. Dining room
  • Intermediate - Ice chute on self-service drink machine heavy soiled/build up of mold-like substance/slime. **Repeat Violation**
  • Intermediate - Interior of 4 door reach-in freezer moderately soiled with accumulation of food residue. **Repeat Violation**
4/24/2014Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
11/19/2013Routine - FoodCall Back - Complied
  • Basic - Bulk milk dispenser with dispensing tube not cut at an angle., front line creamer machine and dt machine **Repeat Violation**
  • Basic - Equipment and utensils not properly air-dried - wet nesting.
  • Basic - Fan cover in walk-in cooler has accumulation of dust/debris. **Repeat Violation**
  • Basic - Garbage on the ground and/or pad around dumpster.
  • Basic - Ice buildup in reach-in freezer., cook's line meat freezer and WIF
  • Basic - Interior of ice machine with rust that has pitted the surface.
  • Basic - Manager with no hair restraint while engaging in food preparation. In grill area
  • Basic - No conspicuously located ambient air temperature thermometer in holding unit., tall double door reach in, exterior thermometer broken
  • Basic - Reach-in cooler gasket torn/in disrepair., tall double door reach in and walk in freezer **Repeat Violation**
  • Basic - Walk-in freezer gaskets heavily soiled with slimy/mold-like build-up.
  • Intermediate - Handwash sink used for purposes other than handwashing., soiled towels in sink **Repeat Violation**
  • Intermediate - Heavy Accumulation of black/green mold-like substance inside the ice bin.
  • Intermediate - Heavy Accumulation of mold-like substance on juice/drink dispensing nozzles/equipment., juice machine and smoothie machine
  • Intermediate - Heavy Accumulation of mold-like substance on milk dispensing nozzle/equipment.,cream machine front line
  • Intermediate - Moderate Accumulation of black/green mold-like substance on/around soda dispensing nozzles. **Repeat Violation**
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.,sink on front counter
11/6/2013Complaint FullInspection Completed - No Further Action
  • Basic - Equipment in poor repair./ salad reach in cooler in prep area establishment not utilizing at this time
  • Basic - Floor tiles cracked, broken or in disrepair./ tiles drive thru **Repeat Violation**
  • Basic - Garbage enclosure area in disrepair./ wood rotting
  • Basic - Heavy Build-up of grease/dust/debris on hood filters. **Repeat Violation**
  • Basic - Heavy black build up on dumpster pad
  • Basic - Moderately Soiled all reach-in cooler gaskets.
  • Basic - Nonfood-contact equipment in poor repair./ tall reach in ambient reading 48 degrees' establishment has other means to maintain product at 41 degrees f and below may not utilize the unit until it can maintain products at 41 degrees for below
  • Basic - Open dumpster lid / because trash overflowing - trash pick up tomorrow
  • Basic - Reach-in cooler gasket torn/in disrepair./ tall reach in cooler cooks line
  • Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength.0 ppm chlorine - to 100 ppm **Corrected On-Site**
  • High Priority - Cut tomatoes cold held at greater than 41 degrees Fahrenheit./ tomatoes tall reach in 45 degrees f recommended rapid chill
  • High Priority - Employee failed to wash hands before putting on gloves to work with food. **Corrected On-Site**
  • High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit./ liquid eggs, cooked onions 46 degrees f Recommended rapid chill
  • High Priority - Raw animal food stored over ready-to-eat food./ whole shell eggs on top of buns on left side of grill **Corrected On-Site**
  • Intermediate - Handwash sink used for purposes other than handwashing./ storing topping containers from ice cream machine **Corrected On-Site**
  • Intermediate - Heavy Accumulation of black/green mold-like substance on/around soda dispensing nozzles./ dinning area
  • Intermediate - Moderate Accumulation of black/green mold-like substance in the interior of the ice machine.
  • Intermediate - Moderate Accumulation of mold-like substance on juice/drink dispensing nozzles/equipment. **Corrected On-Site**
  • Intermediate - Moderate Accumulation of mold-like substance on milk dispensing nozzle/equipment. **Corrected On-Site**
9/16/2013Routine - FoodWarning Issued
  • Basic - Attached equipment soiled with accumulated grease.hood filters
  • Basic - Build-up of food debris, dust or dirt on nonfood-contact surface.the area under the lobby drink station has a heavy build up of trash and debris
  • Basic - Build-up of soil/debris on the floor along the walls, baseboards, cabinets and/or equipment.in the back room and washing area
  • Basic - Floor area(s) covered with standing water.at the washing macine
  • Basic - Garbage enclosure area in disrepair.heavily rusted gate
  • Basic - Nonbagged garbage in dumpster.and birds are feeding on the trash
  • Basic - Open dumpster lid.
  • Basic - Plumbing system in disrepair.the washing machine is not draining, it is over flowing on to the floor
  • Basic - Soil residue build-up on nonfood-contact surface.gaskets on the salad reach in
  • Basic - Ventilation system inadequate as evidenced by condensation on walls/ceiling.water dripping on the cook line from the ceiling
  • Basic - Wall in disrepair.missing toles at the drive thru area
  • High Priority - Live flies in kitchen.2 to 3 observed medium size
  • Intermediate - Accumulation of black/green mold-like substance inside the ice bin.on the back inside wall
6/10/2013Routine - FoodInspection Completed - No Further Action
  • Drain cover(s) missing.at the mop basin
  • Critical - Handwashing cleanser lacking at handwashing lavatory.back kitchen **Corrected On-Site**
  • Critical - Observed bathroom facility not clean.men'restroom
  • Critical - Observed buildup of soiled material on racks in the reach-in cooler. **Corrected On-Site**
  • Observed ceiling in disrepair.in dry storage
  • Observed floor area(s) covered with standing water.at the ice maker **Corrected On-Site**
  • Observed food debris accumulated on kitchen floor.walk in cooler,moderate
  • Observed grease on the ground and/or pad around grease receptacle.
  • Observed open dumpster lid.
  • Observed residue build-up on nonfood-contact surface.heavy build up under the lobby self serve area
  • Critical - Observed soil buildup inside ice bin. **Repeat Violation**
  • Observed unnecessary items stored in garbage enclosure.old equipment
  • Observed wall in disrepair.broken wall tile in the back room area
  • Observed wall soiled with accumulated black debris in dishwashing area. **Repeat Violation**
  • Plumbing system in disrepair.men's toilet is not working, manager called plumber during the inspection.
11/30/2012Routine - FoodInspection Completed - No Further Action
  • Ceiling not smooth and easily cleanable.above the front counter
  • Floors not maintained smooth and durable. broken and missing observed in many locations
  • Lights missing the proper shield, sleeve coatings or covers.at the front counter
  • Critical - No handwashing sign provided at a handsink used by food employees.at the back kitchen hand wash sink
  • Critical - No handwashing sign provided at a handsink used by food employees.at the front handwash sink
  • Observed attached equipment soiled with accumulated dust.heavy buildup on the air intake vents
  • Critical - Observed buildup of slime on soda dispensing nozzles. Repeat Violation.
  • Observed employee with no hair restraint.on the manager getting hashbrowns
  • Observed food debris accumulated on kitchen floor.heavy buildup in the dry storage area
  • Critical - Observed food stored on floor.in the freezer Corrected On Site.
  • Observed gaskets/seals on cold holding unit in poor repair.torn gasket on the 4 door reach in
  • Observed grease accumulated under cooking equipment.heavy buildup in all areas
  • Observed hole in wall.many wall holes throught the facility
  • Observed improper storage of maintenance tools that interferes with cleaning.mops and brooms are not stored in an organized manor
  • Observed open dumpster lid.
  • Observed residue build-up on nonfood-contact surface.heavy build up of slime under the lobby soda area
  • Observed single-service items stored on floor.kid meal packets Repeat Violation.
  • Critical - Observed soil buildup inside ice bin. Repeat Violation.
  • Critical - Observed toxic item improperly stored. chemical spray bottles are stored with sandwitch wrap papers Corrected On Site.
  • Observed wall soiled with accumulated black debris in dishwashing area.
8/30/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Observed heavy buildup of slime in the interior of ice machine.
  • Observed fan in walk in cooler heavily soiled with accumulated dust.
  • Critical - Observed heavy buildup of slime on mccafe dispensing nozzle
  • Critical - Observed heavy buildup of slime on milk dispensing nozzles./front line
  • Critical - Observed moderate buildup of slime on ice dispensing nozzles./dinning area
  • Critical - Observed moderate buildup of slime on soda dispensing nozzles./drive thru
  • Observed single-service items stored on floor./paper cups
  • Wet wiping cloth not stored in sanitizing solution between uses./prep,front,grill areas
6/20/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Food not stored in a clean/dry location that is not exposed to splash/dust./observed rehydrated onions stored on sink not protected from splash Corrected On Site.
  • Observed back of portable freezer off
  • Observed bulk milk dispenser with dispensing tube improperly cut./both drive thru and counter also mildly soiled
  • Critical - Observed heavy buildup of slime on caf$ispensing nozzles.
  • Critical - Observed heavy buildup of slime on orange juice dispensing nozzles.
  • Critical - Observed interior of all reach-in cooler moderately soiled with accumulation of food residue.
  • Critical - Observed moderate buildup of slime in the interior of ice machine. Repeat Violation.
  • Observed moderate grease accumulated under cooking equipment.
1/5/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Handwashing cleanser lacking at employee handwashing sink prep area Corrected On Site.
  • Critical - Observed an employee with artificial nails/nail polish working with exposed food without wearing intact gloves./scooping ice,making drinks Corrected On Site.
  • Critical - Observed buildup of slime on milk dispensing nozzle in drive thru
  • Observed ceiling/a/c vent dripping water on grill line by microwaves
  • Observed cracken broken tile floor by back door
  • Critical - Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands./before putting on gloves Corrected On Site.
  • Critical - Observed food stored on floor./walk in cooler
  • Critical - Observed heavy buildup of slime in the interior of ice machine shoot
  • Critical - Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food./scooping ice with plaastic coffee cup
  • Observed moderate build-up of food debris, in reach in utilized as stop
  • Wiping cloth chlorine sanitizing solution not at proper minimum strength.
8/19/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Observed a couple live flies through out facility
  • Observed bulk milk dispenser with dispensing tube improperly cut./in drive thru
  • Observed moderate build-up of grease top of grill
  • Critical - Observed moderate buildup of slime in the interior of ice machine.
  • Critical - Observed moderate buildup of slime on ice dispensing nozzles./lobby
  • Critical - Observed moderate buildup of slime on milk dispensing nozzles.
  • Observed moderate food debris accumulated under the shake machine
  • Observed tall reach-in cooler gasket torn/in disrepair./by grill
6/29/2011Routine - FoodInspection Completed - No Further Action
  • Observed heavy residue build-up on exterior surface of drink station at drive thru
  • Observed moderate build-up of food debris on gaskets at cook line. Corrected On Site.removed gaskets
  • Observed moderate food debris accumulated on floor by icecream/shake machine.
  • Critical - Observed moderate soil buildup inside ice bin.front line
  • Critical - Observed opened bags of raw breaded chicken stored over raw fish fillets in RIF. Corrected On Site.properly stored
  • Observed reach-in cooler gasket torn/in disrepair.removed gaskets
  • Critical - Observed toxic item stored by food.drive thru. Corrected On Site.
2/10/2011Routine - FoodInspection Completed - No Further Action
  • Observed wisk used for tea in standing water less than 135 degrees Fahrenheit. Corrected On Site. Repeat Violation.
  • Critical. Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food.wearing watch
  • Critical. Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands.prior to wearing gloves
  • Observed shelves where lids for cups in drive thru are heavily rusted. Repeat Violation.
  • Critical. Observed light buildup of slime in the interior of ice machine. Repeat Violation.
  • Critical. Observed interior of reach-infrezzer moderatly soiled with accumulation of food residue.
  • Many broken tiles under 3 bay sink and storage area. Repeat Violation.
  • Observed food debris accumulated on kitchen floor.cook line
  • Observed wall moderatly soiled with accumulated black debris in dishwashing area.under chemical area
8/31/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit.candian bacon 50F on cook line counter. Corrected On Site.recommend rapid chill
  • Critical. Observed opened bags of raw fish fillets and raw chicken tenders stored over opened bags of breakfast mix,biscuits,muffins in 4 door RIF.
  • Observed in-use utensil stored in standing water less than 135 degrees Fahrenheit.wisk. Corrected On Site.
  • Observed gaskets/seals on cold holding unit in torn.2 door RIC by grill
  • Observed heavy rust build up on lid holder at drive thru
  • Critical. Observed heavy buildup of slime in the interior of ice machine and dispensing unit in lobby.
  • Critical. Observed buildup of slime in the interior of ice machine.
  • Observed gaskets with slimy/mold-like build-up.walkin cooler
  • ice buckets not properly stored to air-dry. Corrected On Site.
  • Critical. No handwashing sign provided at a handsink used by food employees.front line
  • Floor tiles under 3 bay sink are broken
  • Floor tiles broken by back door
  • Critical. Observed toxic item stored by food.front line rack Corrected On Site.
3/11/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed employee engage in food preparation, put gloved hands in pocket and then continued to make sandwich Corrected On Site.
  • Critical. Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands./before putting on gloves /employee cooks line Corrected On Site.
  • Observed bulk milk dispenser with dispensing tube improperly cut./front counter
  • Critical. Observed heavy soil buildup inside lip of ice bin.
  • Critical. Observed buildup of slime on orange juice dispensing nozzles./counter
  • observed portable ice bin still being utilized for caf#offee not properly plumbed
  • Critical. Observed spray hose at dish sink lower than flood rim of sink. Corrected On Site.
  • Critical. Hand sink missing in food preparation room or area./front line caf!rea
  • Critical. Observed live flies in dinning area by tea dispenser
  • Observed floor and wall junctures not coved./broken tile leaving hole by wa in cooler
  • Observed broken tile by employee restroom
  • Observed ceiling vent hanging storage area
9/16/2009Routine - FoodInspection Completed - No Further Action
No report available. 5/19/2009Routine - FoodInspection Completed - No Further Action
No report available. 12/3/2008Routine - FoodInspection Completed - No Further Action
No report available. 10/24/2008Routine - FoodInspection Completed - No Further Action

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