- Basic - Floor area(s) covered with standing water./ by back door and several other areas
- Basic - Food storage container/container lid cracked or broken./ several in use containers
- Basic - Hood filters in disrepair.
- Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers./ missing cover over light in dish area missing, cracked one in kitchen
- Basic - No conspicuously located ambient air temperature thermometer in holding unit./ salad cooler
- Basic - Nonfood-contact equipment in poor repair./dishwasher leaking at drain board seam
- Basic - Standing water in mop sink/mop sink draining very slowly./ clogged, manager having it fixed today. Causing some over run of water onto ground
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Corrected On-Site**
- Basic - Working containers of food removed from original container not identified by common name./ several items in storage area and squeeze bottle of honey **Corrected On-Site**
- High Priority - Potentially hazardous (time/temperature control for safety) food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. server side of kitchen, food just put out, forgot to mark time **Corrected On-Site**
- Intermediate - Food-contact surfaces encrusted with grease and/or soil deposits./ salamander
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink./ bar area **Corrected On-Site**
- Intermediate - Potentially hazardous (time/temperature control for safety) food covered while cooling./ pasta in walkin covered **Corrected On-Site**
- Intermediate - Vegetable chopper/dicer/shredder/peeler soiled with old food debris.
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12/30/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Equipment and utensils not properly air-dried - wet nesting./ on cambros in dish area
- Basic - Food storage container/container lid cracked or broken./ observed several in use and in dish area
- Basic - In-use knife/knives stored in crack between equipment cooks line **Corrected On-Site**
- Basic - In-use utensil not used with moist food stored in running water./ utilizing for mashed potatoes/ don't utilize dipper well until boil water lifted
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit./ the coconut batter/ beer batter cooks line 60 recommended rapid chill- tomatoes in salad cooler 50 degrees f recommended rapid chill
- High Priority - Water supply does not meet the requirements of a public water supply./ establishment not following the boil water precaution gave educational information- establishment stop selling fountain drinks and shut off ice machine- sent someone to get bagged ice and bottled drinks- boiling water for dishes
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7/10/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Food stored on floor.salt for water conditioner on the floor in the water closet area **Corrected On-Site**
- Basic - Hood soiled with accumulated grease.above the grill
- Basic - Old food stuck to clean dishware/utensils.on plates on the cook line **Corrected On-Site**
- Basic - Unclean building components, attachments or fixtures. The outside mop sink has a heavy grease build up on it
- Basic - Walk-in cooler/walk-in freezer floor soiled. Freezer floor heavy build up
- Intermediate - Handwash sink used for purposes other than hand washing.old food is observed in the hand sink on the end of the cook line
- Intermediate - Soda gun soiled.at the bar
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4/2/2013 | Routine - Food | Inspection Completed - No Further Action |
- Clean glasses, cups, utensils, pots and pans not stored inverted or in a protected manner.cook line top shelf
- Floors not constructed easily cleanable.missing grout in some areas
- Observed food debris accumulated on kitchen floor.in dry storage
- Observed food debris accumulated on kitchen floor.under the prep tables
- Observed hole in wall.in dry storage
- Observed old food stuck to clean dishware/utensils.on the top shelf on the cook line
- Unwrapped single-service utensils not presented so that only the handles are touched. soup spoons Corrected On Site.
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10/16/2012 | Routine - Food | Inspection Completed - No Further Action |
- Violation: 14-37-1 Observed portable cutting board moderately grooved/pitted and no longer cleanable.new on order must be complied by next inspection
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3/16/2012 | Routine - Food | Call Back - Complied |
- Equipment and utensils not properly air-dried./cambros stored back prep area
- Critical - Food-contact surfaces not cleaned after being contaminationed./cutting board not washed in between slicing different foods,apples,tomatoes,parsley
- Critical - Fruits/vegetables not washed prior to preparation./ap-les before cutting Corrected On Site.
- Observed build-up of food debris,on the speed rack
- Observed equipment in poor repair./several cracked cabros on storage shelf prep area
- Observed fan blades soiled with accumulated dust/food walk in cooler
- Observed floor area(s) covered with heavy standing water.dishmachine area
- Critical - Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Corrected On Site.
- Critical - Observed heavily encrusted, soiled material on potatoe slicer and wall board behind
- Critical - Observed heavily encrusted, soiled material on lemon slicer.
- Critical - Observed heavy accumulation of debris in warewashing machine and associated equipment.
- Observed heavy grease on the ground and/or pad around grease receptacle.
- Observed light shield walk in cooler craked/broken
- Observed old food stuck to clean dishware/utensils./cambros prep area
- Observed portable cutting board moderately grooved/pitted and no longer cleanable.
- Critical - Observed trouble/alarm light lighted on fire alarm control panel. For reporting purposes only. Repeat Violation.
- Critical - Observed unlabeled spray bottle./degreaser Corrected On Site.
- Critical - water spray bottle cooks line not marked
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1/13/2012 | Routine - Food | Warning Issued |
- Equipment and utensils not properly air-dried./containers stored prep area
- Critical - Hand wash sink lacking proper hand drying provisions./bar area Corrected On Site.
- Critical - Observed food being cooled by nonapproved method./tightly sealing soup in bag before reaching the parameter of 41 degrees f-educated Corrected On Site.
- Critical - Observed objectionable odors in bathroom.(sewer gas odor)
- Critical - Observed trouble/alarm light lighted on fire alarm control panel. For reporting purposes only.
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9/30/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed heavy build-up of food debris on speed rack
- Critical - Observed interior of reach-in cooler soiled with accumulation of food residue.where clean plates are stored
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2/10/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed plastic bin cover badly crached and chipped. Corrected On Site.
- Critical. Observed interior of chest freezer for icecream moderatly soiled with accumulation of food residue.
- Clean plates and bowls on cook line not stored inverted or in a protected manner for over night.. Corrected On Site. Repeat Violation.
- Critical. Vacuum breaker mising at hose bibb.under 3 bay sink at bar
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10/4/2010 | Routine - Food | Inspection Completed - No Further Action |
- Shelves inside dessert RIC badly rusting and chipping
- Clean dishes not stored inverted or in a protected manner. Corrected On Site.
- Observed utensils stored in crevices between equipment.knife. Corrected On Site.
- broken tile in kitchen by dessert cooler
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3/30/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit.cooked ribs and cooked chicken 44F in the walkin cooler.Manager states they were opening door due to inventory.Suggested to manager to place the most potentially hazardous foods to the coldest part of walkin cooler.
- Critical. Observed soiled reach-in cooler gaskets.salad box. Corrected On Site.
- Critical. Observed soiled reach-in frezzer gaskets.
- Critical. Observed moderate encrusted, soiled material on potatoe slicer. Corrected On Site.
- Waste line missing at soda gun holster.bar
- Observed small holes in wall.handwash station at exbo
- Critical. Sprinkler head spray pattern obstructed. For reporting purposes only.walkin freezer.
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9/1/2009 | Complaint Full | Inspection Completed - No Further Action |
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