- Nonfood-contact equipment not designed and constructed in a durable manner-rusted tables
- Critical - Observed buildup of soiled material on mixer head, slicer
- Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening--cheese, coldcuts.
- Observed residue build-up on nonfood-contact surface-bathroom door.
- Observed residue build-up on nonfood-contact surface-shelf in kitchen .
- Observed residue build-up on nonfood-contact surface-shelves in kitchen.
- Observed unnecessary items on the premise--cleanup areas.
- Observed wall soiled with accumulated food debris-kitchen.
- Critical - Outer openings of establishment cannot be properly sealed when not in operation-back door
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7/9/2012 | Routine - Food | Inspection Completed - No Further Action |
- Lights missing the proper shield, sleeve coatings or covers. kitchen
- Critical - Observed encrusted, soiled material on slicer.
- Critical - Observed food-contact surfaces encrusted with grease and/or soil deposits. shelves
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4/9/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Violation: 35B-15-1 Observed screen in door torn/in poor repair. window screen. Repeat Violation.
- Violation: 38-10-1 Light not functioning. kitchen
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1/10/2012 | Routine - Food | Call Back - Complied |
- Critical - Bathroom not enclosed with tight-fitting, self-closing doors. Repeat Violation.
- Critical - Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures. KENMORE refrigerator inside the kitchen. potentially hazardous food must not be held in this unit until proper temperature can be maintained.
- Critical - Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures. KENMORE refrigerator outside the kitchen. potentially hazardous food must in this unit until proper temperature can be maintained.
- Critical - Cold water not provided/shut off at employee handwash sink. restroom. Repeat Violation.
- Critical - Covered waste receptacle not provided in women's bathroom.
- Critical - Handwashing cleanser lacking at handwashing lavatory. kitchen
- Critical - Hot water not provided/shut off at employee hand wash sink. throughout premises.
- Light not functioning. kitchen
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. kitchen shelves. Repeat Violation.
- Critical - Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. before putting gloves on. Corrected On Site. Repeat Violation.
- Critical - Observed live flies in kitchen.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. chicken salad, eggs, cheese in the KENMORE reach in cooler.
- Critical - Observed screen in door torn/in poor repair. window screen. Repeat Violation.
- Critical - Outer openings of establishment cannot be properly sealed when not in operation. sliding door in disrepair. Repeat Violation.
- Plumbing system in disrepair. restroom faucets. Repeat Violation.
- Critical - Stop Sale issued on potentially hazardous food due to temperature abuse (see Stop Sale Notice).
- Critical - Vacuum breaker mising at hose bibb. mop sink, outdoor. Repeat Violation.
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10/14/2011 | Routine - Food | Warning Issued |
- Critical - Bathroom not enclosed with tight-fitting, self-closing doors. self-closing device in disrepair.
- Critical - Cold water not provided/shut off at employee handwash sink. restroom.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. kitchen shelves
- Critical - Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. when putting gloves on. Corrected On Site.
- Critical - Observed encrusted, soiled material on slicer.
- Critical - Observed food employee (cook, dishwasher, wait staff, etc.) washing hands in a sink other than an approved hand wash sink. 3 compartment sink. Corrected On Site.
- Critical - Observed screen in window torn/in poor repair.
- Critical - Outer openings of establishment cannot be properly sealed when not in operation. sliding door in disrepair. Repeat Violation.
- Plumbing system in disrepair. cold water faucet in men restroom.
- Critical - Vacuum breaker mising at hose bibb. backflow preventer needed at the mopsink. Repeat Violation.
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3/18/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Food prepared in a private home. rice. voluntarily discarded. Repeat Violation.
- Critical. Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect. Corrected On Site. Gloves
- Critical. Hot water not provided/shut off at employee hand wash sink. kitchen, restroom.
- Plumbing system in disrepair. restroom handsink. Repeat Violation.
- Critical. Vacuum breaker mising at hose bibb. mopsink, backflow preventer needed. Repeat Violation.
- Observed non-bagged garbage in dumpster.
- Critical. Outer openings of establishment cannot be properly sealed when not in operation. sliding door in disrepair.
- Critical. Outer openings not protected and vermin and/or environmental cross-contamination present. screen window in disrepair.
- Observed hole in wall.
- Observed wall in disrepair.
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10/22/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Food prepared in a private home. rice. Corrected On Site. voluntarily discarded.
- Critical. No thermometer provided to measure temperature of food product.
- Observed equipment in poor repair. ice machine out of order.
- Critical. Reach-in cooler not cleaned prior to accumulation of soil residue.
- Critical. Observed interior of microwave soiled.
- Critical. Observed encrusted, soiled material on slicer.
- Plumbing system in disrepair. handsink faucet at the restroom.
- Critical. Vacuum breaker mising at hose bibb. mopsink
- Critical. Observed live flies in kitchen.
- Critical. Outer openings of establishment cannot be properly sealed when not in operation. sliding glassdoor
- Observed wall in disrepair.
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4/19/2010 | Routine - Food | Inspection Completed - No Further Action |
- Violation: 29-08-1 Plumbing system in disrepair. restroom.
- Critical. Violation: 30-02-1 Vacuum breaker mising at hose bibb. mop sink.
- Critical. Violation: 35B-04-1 Outer openings of establishment cannot be properly sealed when not in operation.
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3/5/2010 | Routine - Food | Call Back - Complied |
- Critical. Violation: 12A-09-1 Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food.
- Violation: 29-08-1 Plumbing system in disrepair. restroom.
- Critical. Violation: 30-02-1 Vacuum breaker mising at hose bibb. mop sink.
- Critical. Violation: 32-04-1 Bathroom not enclosed with tight-fitting, self-closing doors.
- Critical. Violation: 35B-04-1 Outer openings of establishment cannot be properly sealed when not in operation.
- Violation: 37-05-1 Observed wall soiled with accumulated food debris.
- Critical. Violation: 53A-01-2 Manager lacking proof of Food Manager Certification. This violation must be corrected by : 1/20/10.
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1/22/2010 | Routine - Food | Call Back - Extension given, pending |
- Critical. Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food.
- Critical. Observed interior of microwave soiled.
- Critical. Observed interior of reach-in cooler soiled with accumulation of food residue.
- Plumbing system in disrepair. restroom.
- Critical. Vacuum breaker mising at hose bibb. mop sink.
- Critical. Bathroom not enclosed with tight-fitting, self-closing doors.
- Critical. Outer openings of establishment cannot be properly sealed when not in operation.
- Observed wall soiled with accumulated food debris.
- Critical. Manager lacking proof of Food Manager Certification. This violation must be corrected by : 1/20/10.
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11/20/2009 | Routine - Food | Warning Issued |
No report available. | 4/24/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 10/8/2008 | Routine - Food | Inspection Completed - No Further Action |
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