- Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Corrected On-Site**
- High Priority - Potentially hazardous (time/temperature control for safety) hot held at less than 135 degrees Fahrenheit or above.
- Marked exit/path to marked exit blocked. For reporting purposes only. **Corrected On-Site**
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10/15/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Employee with no hair restraint while engaging in food preparation.
- Basic - Wet mop not stored in a manner to allow the mop to dry.
- Marked exit/path to marked exit blocked. For reporting purposes only.
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5/1/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Fixed nonfood-contact equipment not sealed to adjoining equipment/walls when exposed to spillage.
- Basic - Food stored in holding unit not covered. **Corrected On-Site**
- Basic - Wet wiping cloth not stored in sanitizing solution between uses.
- High Priority - Employee failed to wash hands before putting on new set of gloves to work with food.
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10/10/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Employee with no hair restraint while engaging in food preparation.
- Basic - Floor area(s) covered with standing water, by washer.
- Basic - Food stored on floor, box of apples in walk in cooler. **Corrected On-Site**
- Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers, in beverage air reach in cooler, in salad prep area.
- Basic - Outer openings of establishment cannot be properly sealed when not in operation, rear door in dry storage area.
- Basic - Single-service articles not stored inverted or protected from contamination, wrappers, in dry storage area.
- Basic - Stored food not covered in walk-in freezer, various food. **Corrected On-Site**
- Basic - Wet wiping cloth not stored in sanitizing solution between uses, sitting on front counter.
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine, self dispensing nozzle in dining room.
- Intermediate - Handwash sink used for purposes other than handwashing, storing green scrubber, evident of food in sink, pickles.
- Intermediate - Interior of reach-in cooler soiled with accumulation of food residue, in coffee area.
- Intermediate - Interior of refrigerator soiled with accumulation of food residue, reach in cooler with milk.
- Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked, parfaits in reach in cooler.
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6/11/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed buildup of slime in the interior of ice machine.
- Critical - Observed buildup of slime in the self dispensing nozzle, in dining room. Corrected On Site.
- Observed employee with no hair restraint.
- Observed equipment in poor repair, ice-machine .
- Critical - Observed hand wash sink used for purpose other than washing hands, rinsing coffee mug. Corrected On Site.
- Critical - Observed improper horizontal separation of raw animal foods and ready-to-eat foods, raw eggs stored next to canadian bacon in walk in cooler . Corrected On Site.
- Critical - Observed improper horizontal separation of raw animal foods and ready-to-eat foods, raw eggs stored next to pancakes, in reach in cooler . Corrected On Site.
- Observed single-service articles stored without protection from contamination,, take out container on shelf in dry storage.
- Critical - Observed uncovered food in holding unit/dry storage area, cheese, in walk in cooler .
- Wet mop not hung to dry.
- Wet wiping cloth not stored in sanitizing solution between uses, sitting on counter.
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8/23/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Chlorine sanitizer not at proper minimum strength for wipping cloth bucket. Corrected On Site.
- Critical - Hotel and Restaurant license not properly displayed.
- Critical - Observed food stored in a prohibited area, employee food stored wih food for the general population, in reach-in cooler . Corrected On Site.
- Critical - Observed food stored on floor, in walk-in freezer. Corrected On Site.
- Critical - Observed improper horizontal separation of raw animal foods and ready-to-eat foods, beef stored with mushrooms in reach-in cooler.
- Critical - Observed improper vertical separation of raw animal foods and ready-to-eat foods, chicken stored next to beef in reach in cooler . Corrected On Site.
- Observed nonfood-grade containers used for food storage, bags.
- Observed open dumpster lid.
- Observed single-service articles stored without protection from contamination, angus beef containers on shelf in storage area. Corrected On Site.
- Critical - Observed uncovered food in holding unit/dry storage area, french fries in tray in walk in freezer .
- Critical - Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Corrected On Site.
- Wet mop not hung to dry.
- Wet wiping cloth not stored in sanitizing solution between uses, sitting on counter.
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8/31/2011 | Complaint Full | Inspection Completed - No Further Action |
- Critical - Observed buildup of slime in the interior of ice machine, and nozzle of ice dispenser in service area, dining room.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Corrected On Site.
- Critical - Observed uncovered food in holding unit/dry storage area, tray of french fries in walk-in freezer.
- Critical - Raw animal food not properly separated from ready-to-eat food, raw eggs stored with pancakes, in reach- in cooler.
- Wet mop not hung to dry.
- Wet wiping cloth not stored in sanitizing solution between uses, sitting on front counter.
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7/26/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed raw animal foods not properly separated from each other in holding unit/during preparation. raw chicken breast over raw fish in reachin freezer Corrected On Site.
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3/25/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed gaskets/seals on cold holding unit in poor repair. Chicken nugget freezer.
- Observed bulk milk dispenser with dispensing tube improperly cut. Corrected On Site.
- Observed floor area(s) covered with standing water. Drain clogged for ice machine.
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10/4/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed raw animal food stored over cooked food. Raw eggs over cooked eggs in walkin cooler. Corrected On Site.
- Wet wiping cloth not stored in sanitizing solution between uses. Corrected On Site.
- Critical. Backflow preventor missing at hose bibb on outside of dumpster enclosure.
- Critical. Hand wash sink lacking proper hand drying provisions. Coffee area Corrected On Site.
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5/25/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed employee with no hair restraint. Corrected On Site.
- Observed gaskets/seals on cold holding unit in poor repair. salad reachin cooler, both sides.
- Observed bulk milk dispenser with dispensing tube improperly cut. Plastic sleeve not removed.
- Critical. Hand wash sink lacking proper hand drying provisions. new handsink Corrected On Site.
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8/12/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 2/20/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 8/1/2008 | Routine - Food | Inspection Completed - No Further Action |
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