- No Violations Were Observed
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11/12/2014 | Routine - Food | Call Back - Complied |
- Basic - Case/container/bag of food stored on floor in walk-in cooler/freezer. Boxes of frozen potatoes.
- Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. **Corrected On-Site**
- Basic - Employee personal food not properly identified and segregated from food to be served to the public. Macaroni stored in walk-in cooler.
- Basic - Employee personal items stored in or above a food preparation area. Pocketbook
- Basic - Ice making machine located outside. In rear area next to hot water heater .
- High Priority - Displayed food not properly protected from contamination. Ice in ice machine located outside .
- High Priority - Shell eggs in use or stored with cracks or broken shells. See stop sale
- Intermediate - Handwash sink not accessible for employee use at all times. Plates and utensils stored in front hand sink. Lid stored in rear sink . Kitchen.
- Intermediate - No handwash sink for employees next to ice machine area.
- Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans, plan review application and payment for plan review to DBPR H and R Plan Review office located at 1940 N Monroe St, Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. Ice machine in outside area near hot water heater . Location is not enclosed or secure .
- Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked. Beans, pork
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09/09/2014 | Routine - Food | Warning Issued |
- No Violations Were Observed
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07/28/2014 | Routine - Food | Call Back - Complied |
- Basic - BIB drink syrup stored on floor.
- Basic - Dishmachine not washing/rinsing or sanitizing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly.
- Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers.
- Basic - Missing drain plug at dumpster.
- Intermediate - Encrusted material on can opener blade.
- Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
- Intermediate - Nonfood-grade basting brush used in food.
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5/21/2014 | Routine - Food | Warning Issued |
- Basic - Silverware/utensils stored upright with the food-contact surface up.
- Basic - Unprotected ice machine in a customer/nonsecure area.
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1/24/2014 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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