Mcdonald's, 4587 Town Center Pkwy, Jacksonville, FL - Restaurant inspection findings and violations



Business Info

Name: MCDONALD'S
Type: Permanent Food Service
Address: 4587 Town Center Pkwy, Jacksonville, FL 32246
License #: 2613720
Total inspections: 5
Last inspection: 07/11/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Bowl or other container with no handle used to dispense food. In rehydrated onions under prep, manager removed. **Corrected On-Site**
  • Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Ice bucket on top of ice machine, manager corrected. **Corrected On-Site**
  • Basic - Old food stuck to clean dishware/utensils. Heavy Accumulation of food debris on metal racks on bottom of clean storage shelves across from triple sink back of kitchen. **Repeat Violation**
  • Basic - Rubber/plastic/vinyl spatula cracked/chipped. In clean bin on storage shelf across from triple sink, manager voluntarily discarded. **Corrected On-Site**
  • Basic - Single-service articles improperly stored. Cups by takeout window not covered, also coffee filters on top of coffee machine.
  • Basic - Soiled reach-in cooler gaskets. Gaskets in reach in cooler next to grill.
  • High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Quat at triple sink over 400 ppm, manager corrected to 300 ppm.
  • High Priority - Vacuum breaker missing at mop sink faucet. On non chemical side on mop sink in between restrooms and on mop sink back of kitchen between dishwashing area and storage area.
  • Intermediate - Accumulation of mold-like substance on juice/drink dispensing nozzles/equipment. Accumulation of excessive mold like substance on juice machine, under and around juice nozzles. Manager cleaned. **Corrected On-Site**
  • Intermediate - Employee used handwash sink as a dump sink. Food debris in sink next to hash brown holding station, food debris in hand sink outside of office. **Repeat Violation**
  • Intermediate - Handwash sink not accessible for employee use due to items stored in the sink. Handle for griddle spatula in hand sink next to triple sink, manager removed. **Corrected On-Site**
  • Intermediate - No quaternary ammonium chemical test kit provided when using quaternary ammonium chemical sanitizer at three-compartment sink/warewashing machine. For triple sink.
  • Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Hand sink next to front counter, manager corrected. **Corrected On-Site** **Repeat Violation**
07/11/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Bulk milk dispenser with dispensing tube longer than one inch protruding from the chilled dispensing head. Dispenser by take out window 2-2.5 inches.
  • Basic - Old food stuck to clean dishware/utensils. On metal cooking bins in clean dish shelf across from triple sink.
  • Basic - Open dumpster lid. **Corrected On-Site**
  • Basic - Single-service items stored on floor. Case of lids stored on floor in back dry storage area. **Corrected On-Site**
  • High Priority - Raw animal food stored over/with ready-to-eat food in reach-in freezer - not all products commercially packaged. Open bag of raw chicken above open bag of steak. Reach in freezer next to grill on cook line. **Corrected On-Site** **Repeat Violation**
  • Intermediate - Accumulation of black/green mold-like substance on/around soda dispensing nozzles. Soda machine in self service area has brown build up around nozzles, juice dispenser by drive through window has slight build up.
  • Intermediate - Employee used handwash sink as a dump sink. Ice inside hand sink by drive through window. **Repeat Violation**
  • Intermediate - Employee with artificial nails/nail polish working with exposed food without wearing intact gloves. Employee has long, polished, artificial nails.
  • Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Hand sink by drive through window. **Corrected On-Site**
2/27/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Wiping cloth sanitizing solution stored on the floor. Throughout. **Corrected On-Site**
  • High Priority - Employee failed to wash hands before putting on gloves to work with food. Applied hand antiseptic only, then donned gloves. **Corrected On-Site**
  • High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature in chest freezer - all products not commercially packaged. Chicken over comminuted sausage patties. **Corrected On-Site**
  • High Priority - Toxic substance/chemical stored by or with single-service items. Spray bottle of sanitizer over plastic utensils and condiments at front counter. **Corrected On-Site**
  • Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine. Drive thru bin and main ice machine. **Repeat Violation**
  • Intermediate - Employee used handwash sink as a dump sink. Ice and drink lid in front handwash sink. **Corrected On-Site**
11/18/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Ice scoop stored on top of dirty ice machine between uses. **Corrected On-Site**
  • Basic - No conspicuously located ambient air temperature thermometer in holding unit. Under prep line
  • Basic - Single-service items stored on floor in dry storage area. Cups **Corrected On-Site**
  • High Priority - Live flies in kitchen. **Repeat Violation**
  • Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine. **Repeat Violation**
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Near office **Corrected On-Site**
6/27/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Food debris/dust/grease/soil residue on exterior of reach-in freezer. Near deep fryers
  • Basic - No handwashing sign provided at a hand sink used by food employees. Near frappe machine
  • High Priority - Live flies in kitchen. Drain flies
  • Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
  • Intermediate - Employee used handwash sink as a dump sink. Near frappe machine
1/10/2013Food-Licensing InspectionInspection Completed - No Further Action

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