- Intermediate - Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. Observed hand sink removed from front area next to oven and one removed from dishwashing area. **Warning**
- Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans, plan review application and payment for plan review to DBPR H and R Plan Review office located at 1940 N Monroe St, Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. Walk-in freezer removed and dough prep area installed. **Warning**
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5/13/2014 | Routine - Food | Call Back - Extension given, pending |
- Basic - Employee with no hair restraint while engaging in food preparation. **Warning**
- Intermediate - Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. Observed hand sink removed from front area next to oven and one removed from dishwashing area. **Warning**
- Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans, plan review application and payment for plan review to DBPR H and R Plan Review office located at 1940 N Monroe St, Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. Walk-in freezer removed and dough prep area installed. **Warning**
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3/13/2014 | Routine - Food | Warning Issued |
- Basic - Bowl or other container with no handle used to dispense food- cheese in reach in cooler.
- Basic - Employee beverage container in a food preparation/clean dishware area does not have a lid and a straw or equivalent dispensing mechanism to prevent hand contact with lip contact area of drink container. Observed opened water bottle on preparation table.
- Basic - In-use utensil not stored with handle above the top of potentially hazardous (time/temperature control for safety) food and rim of the container- sausage in reach in cooler.
- Basic - Wet mop not stored in a manner to allow the mop to dry.
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10/1/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Employee beverage container in a food preparation/clean dishware area does not have a lid and a straw or equivalent dispensing mechanism to prevent hand contact with lip contact area of drink container in the back prep area.
- Basic - Open dumpster lid.
- Basic - Working containers of food removed from original container not identified by common name. Observed a container cheese not labeled. **Corrected On-Site**
- Intermediate - No written procedures available for use of time as a public health control to hold potentially hazardous (time/temperature control for safety) food.
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4/1/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Potentially hazardous food held under time as a public health control without time marking indicating 4-hour limit. **Corrected On-Site**
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11/28/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed degreaser stored by utensils.
- Critical - Sanitizing solution not maintained clean. water greasy
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6/13/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Potentially hazardous food held under time as a public health control without time marking indicating 4-hour limit. Corrected On Site.
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1/24/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Establishment does not have a written copy of their approved Alternative Operating Procedure for bare-hand contact with ready-to-eat food. Corrected On Site.
- Critical - Observed dough sheeter encrusted with soil deposits.
- Critical - Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food.
- Observed handleless scoop used to dispense cheese.
- Critical - Observed interior of reach-in cooler soiled with accumulation of food residue
- Critical - Observed soil residue in pizza warmer.
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10/26/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed attached equipment soiled with accumulated dust.
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2/3/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed residue build-up on pizza pans
- Observed gaskets with soiled in reach in cooler.
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10/6/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect.Observed employee picking up ingredients to make pizzas that are consider RTF. Corrected On Site.
- Critical. Observed extension cord in use for non-temporary period. For reporting purposes only.Behinded the reachin freezer.
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12/23/2009 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed one can of pineapple tidbits and one can of cream aged chedder cheese sauce dented on the back shelves.
- Critical. Observed soiled walkin cooler gasket needs cleaning.
- Critical. Observed soiled reach-in cooler gaskets needs cleaning at the prep reachin cooler.
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8/28/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 4/14/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 12/15/2008 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 8/15/2008 | Routine - Food | Inspection Completed - No Further Action |
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