- Basic - Carbon dioxide/helium tanks not adequately secured. CO2 tank next to soda syrup rack. Worker secured tank with chain **Corrected On-Site** **Repeat Violation**
- Basic - Case/container/bag of food stored on floor in dry storage area. Box of fryer oil. Worker got oil up off floor **Corrected On-Site**
- Basic - Covered waste receptacle not provided in women's bathroom.
- Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Lights in front of Smoker Pit **Repeat Violation**
- High Priority - Live flies in kitchen.
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine. White splash guard **Repeat Violation**
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Men's restroom. Employee put towels in dispenser **Corrected On-Site** **Repeat Violation**
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10/23/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Carbon dioxide/helium tanks not adequately secured. Next to soda syrup rack.
- Basic - Case/container/bag of food stored on floor in walk-in cooler/freezer. Boxes of sweet corn nuggets on floor in walk in freezer.
- Basic - Dusty ceiling tiles and/or air conditioning vent covers. Around AC vent in front of smoker.
- Basic - Fan cover in walk-in cooler has accumulation of dust/debris. **Repeat Violation**
- Basic - Food debris/dust/soil residue on dry storage shelves. Excessive buildup on shelves above triple sink.
- Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Above smoker.
- Basic - Single-service articles not stored inverted or protected from contamination. To go aluminum pans in storage area.
- Basic - Standing water in handwash sink/ handwash sink draining very slowly. Do not use sign on hand wash sink by cash register. Spoke with employee who said sink was slow draining.
- Basic - Walk-in cooler gaskets soiled with slimy/mold-like build-up.
- Basic - Wall soiled with accumulated food debris. In walk in cooler and kitchen/prep area where bread is stored.
- High Priority - Live, small flying insects in food preparation area. Throughout establishments.
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
- Intermediate - Handwash sink not accessible for employee use at all times. Do not use sign blocking sink from usage.
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. By triple sink.
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4/21/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Bowl or other container with no handle used to dispense food. Small cup in container of sugar
- Basic - Case/container/bag of food stored on floor in dry storage area. Container of fryer oil.
- Basic - Fan cover in walk-in cooler has accumulation of dust/debris.
- Basic - Standing water in handwash sink/ handwash sink draining very slowly. By front counter
- Basic - Walk-in cooler floor soiled.
- Basic - High Priority - Dead roaches on premises. 1 in dry storage area, 1 under front counter, and 5 beside the ice machine. Roaches were removed. **Corrected On-Site**
- Intermediate - Hot water not provided/shut off at employee handwash sink. Sink next to triple sink
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10/29/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Fan cover in walk-in cooler has accumulation of dust/debris.
- Basic - No handwashing sign provided at a hand sink used by food employees. SINK NEXT TO TRIPLE SINK **Corrected On-Site** **Repeat Violation**
- Intermediate - Accumulation of black/green mold-like substance on/around soda dispensing nozzles. **Corrected On-Site**
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4/16/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Cooked potentially hazardous food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Box of pork at 56f-62f in walk in cooler. Manager stated pork was cook previous evening.
- Floors not constructed easily cleanable.In walk in freezer and throughout kitchen area.
- Critical - Hand wash sink lacking proper hand drying provisions and hand wash sign. Sink next to fryer area
- In-use utensil in nonpotentially hazardous food not stored with handle above top of food within a closed container.In sugar container on shelf
- Lights missing the proper shield, sleeve coatings or covers. One set of lights in kitchen Repeat Violation.
- Critical - No original card or certificate provided as proof of required employee training provided. Photo copies only.
- Observed build-up of grease on nonfood-contact surface. Exhaust hoods
- Critical - Observed buildup of slime in the interior of ice machine. White panel in side machine.
- Critical - Observed cooked food stored in a shipping box previously used for raw food. Cooked pork stored in a box that raw chicken was received in, and cooked food was directly touching container. Also, cooked foods stored in old fry boxes with meat directly touching sides of box
- Critical - Observed encrusted, soiled material on slicer. On underside of blade, slight build up.
- Critical - Observed food stored on floor. Jugs of sauce in crates in kitchen and box of food in walk in freezer. Corrected On Site.
- Critical - Observed several dead and a few live flies in kitchen. Repeat Violation.
- Observed soda machine with accumulated slime/debris. Build up behind nozzles at machine by ice machine.
- Critical - Observed unlabeled spray bottle.Windex bottle Corrected On Site.
- Critical - Stop Sale issued on potentially hazardous food due to temperature abuse (see Stop Sale Notice).
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9/18/2012 | Complaint Full | Inspection Completed - No Further Action |
- Critical - Hand wash sink lacking proper hand drying provisions. Front counter hand sink. Corrected On Site.
- Critical - Handwashing cleanser lacking at handwashing lavatory. Front counter hand sink. Corrected On Site.
- Lights missing the proper shield, sleeve coatings or covers. Above pit area. Repeat Violation.
- Observed build-up of dust or dirt on nonfood-contact surface. Fan covers in walk in cooler.
- Observed cutting board grooved/pitted and no longer cleanable.
- Critical - Observed live flies in kitchen. Repeat Violation.
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8/1/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Handwash sink not accessible for employee use at all times. Sink by triple sink blocked by trash can. Corrected On Site.
- Lights missing the proper shield, sleeve coatings or covers. Above smoke pit.
- Critical - No handwashing sign provided at a handsink used by food employees. Sink by triple sink. Corrected On Site.
- Critical - Observed live flies in kitchen.
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4/17/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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1/11/2012 | Complaint Full | Call Back - Complied |
- Critical - Beef brisket placed in walk-in cooler last night temp at 48F-51F (COS) Discarded.
- Critical - No certified food manager for establishment. Three certified food managers for location but all are expired.
- Critical - No hand wash sign at hand sink next to triple sink (COS) (Repeat violation)
- Critical - No soap at hand sink near front counter (Repeat)
- Critical - No test strips (COS)
- Critical - Pork ribs in igloo cooler hot holding 97F (COS time as a public health control used, but manager forgot to write down time).
- Critical - Stop sale issued. See stop sale notice.
- Critical - Thermometer in walk-in cooler broken.
- Critical - Time used as a public health control for pork ribs but not documented (COS)
- Towel under cutting board.
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11/8/2011 | Complaint Full | Warning Issued |
- No Violations Were Observed
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5/10/2011 | Routine - Food | Call Back - Complied |
- Critical - Hand wash sink lacking proper hand drying provisions, MEN RESTROOM .
- Critical - Handwashing cleanser lacking at handwashing lavatory, NEAR CASH REGISTER .
- Critical - Hotel and Restaurant license not properly displayed, CURRENT .
- Critical - No handwashing sign provided at a handsink used by food employees, REAR.
- Critical - Observed buildup of slime in the interior of ice machine, PLASTIC PANEL .
- Critical - Observed encrusted, soiled material on slicer.
- Critical - Observed expired Food Manager Certification. This violation must be corrected by : 5/6/11.
- Critical - Observed food stored on floor, WALKIN FREEZER : FRENCH FRIES .
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3/6/2011 | Routine - Food | Warning Issued |
- Critical. Observed food employee touch bare body part then engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. Corrected On Site.
- Critical. Observed employee improperly washing hands, less than SECONDS
- Critical. Observed buildup of slime in the interior of ice machine, PLASTIC PANEL .
- Critical. No handwashing sign provided at a handsink used by food employees, NEAR MOP SINK.
- Critical. Hand wash sink lacking proper hand drying provisions, NEAR PIT.
- Critical. Handwashing cleanser lacking at handwashing lavatory. NEAR PIT.
- Observed open dumpster lid.
- Critical. Observed live flies in kitchen.
- Critical. Hotel and Restaurant license not properly displayed, CURRENT . Corrected On Site.
- Carbon dioxide/helium tanks not adequately secured. Corrected On Site.
- No copy of latest inspection report.
- Critical. Certified Food Manager unable to answer basic Food Code questions, LACKS KNOWLEDGE OF REASON OF EXCLUSION OF EMPLOYEES .
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10/18/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked, BAKED BEANS & COLE SLAW.
- Critical. Observed food stored on floor, CASE OF FRENCH FRIES / FREEZER .
- Critical. Observed employee improperly washing hands, LESS THAN 20 SECONDS .
- Water treatment device has not been inspected or serviced according to manufacturer's instructions, FOR ICE MACHINE / NOT DATED.
- Critical. Chlorine sanitizer not at proper minimum strength for manual warewashing, greater than 200pp Corrected On Site.
- Critical. Observed buildup of slime in the interior of ice machineWALLS & PLASTIC PANEL
- Critical. Hand wash sink lacking proper hand drying provisions, REAR HANDWASHING SINK.
- Critical. Observed live flies in kitchen.
- Observed wall soiled with accumulated food debris. BEHIND THREE COMPARMENT SINK.
- Critical. Observed unlabeled spray bottle, WRONG NAME.
- Critical. Certified Food Manager unable to answer basic Food Code questions., LACKS KNOWLEDGE OF EXCLUSION ILLNESS POLICIES .
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4/26/2010 | Complaint Full | Inspection Completed - No Further Action |
- Critical. Cooked potentially hazardous food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours, BEEF 35lb /PORK 20lb DISCARDED
- Critical. Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food.
- Water treatment device has not been inspected or serviced according to manufacturer's instructions, IMPROPERLY DATED.
- Wet wiping cloth not stored in sanitizing solution between uses.
- Critical. Observed buildup of slime in the interior of ice machine, PLASTIC PANEL .
- Critical. Hand wash sink lacking proper hand drying provisions, KITCHEN . Corrected On Site.
- Observed outside of GREASE RECEPTACLE . not clean.
- Missing drain plug at dumpster.
- Lights missing the proper shield, sleeve coatings or covers. WALKIN FREEZER .
- Light not functioning, WALKIN FREEZER .
- Critical. Insufficient space around electrical equipment to permit ready and safe operation of such equipment. For reporting purposes only TABLE .
- Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, fire safety, bathroom requirements or other related requirements LICENSE INDICATE 13/ COUNTED 23
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3/23/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Potentially hazardous food not held at 135 degrees Fahrenheit or above. Corrected On Site., PLACED ON PIT.
- Wet wiping cloth not stored in sanitizing solution between uses.
- Critical. Observed buildup of slime in the interior of ice machine, PLASTIC PANEL .
- Critical. Observed encrusted, soiled material on slicer.
- Observed single-service items stored on floor, CUPS.
- Observed open dumpster lid.
- Critical. Observed live flies in DINNING ROOM..
- Wet mop not hung to dry.
- Critical. Circuit breaker box blocked and/or inaccessible. For reporting purposes only, BLOCKED BY BOXES;
- Carbon dioxide/helium tanks not adequately secured.
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8/25/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 2/12/2009 | Complaint Full | Inspection Completed - No Further Action |
| No report available. | 7/30/2008 | Routine - Food | Inspection Completed - No Further Action |
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