- Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Throughout kitchen **Repeat Violation**
- High Priority - License expired more than 30 days, but not more than 60 days, after expiration date. License expired 6/1/13
|
7/31/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Case/container/bag of food stored on floor in kitchen. FRYER OIL **Corrected On-Site**
- Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers.
- Intermediate - Handwash sink not accessible for employee use due to items stored in the sink. PLASTIC CONTAINERS
- Intermediate - No chlorine chemical test kit provided when using chlorine sanitizer at three-compartment sink/warewashing machine.
|
5/23/2013 | Routine - Food | Inspection Completed - No Further Action |
- Intermediate - Handwash sink not accessible for employee use due to items stored in the sink. SMALL WHITE BASKET IN SIN NEXT TO TRIPLE SINK
|
4/5/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Bathroom not designated by sex. Missing sing on door.
- Clean pots and pans not stored protected. Not inverted pot and pan under prep table. (COS) Manager inverted.
- Critical - Establishment operating with an expired license. Expired 6-1-12.
- Grooved cutting board at prep table.
- Light shield missing, entire kitchen.
- No Heimlich Maneuver poster.
- No copy of latest inspection report.
- Critical - No covered receptacle in restroom.
- Critical - No hand wash signs, all hand sinks. (COS) Gave establishment signs.
- Critical - No paper towels at all hand sinks. (COS) Paper towels were put at sinks.
- Critical - No soap at hand sink, at all hand sinks in establishment. (COS) Soap was provided at sinks by manager.
- Critical - Outlet missing cover plate. Throughout facility light and electrical sockets.
- Critical - Reach-in cooler soiled: Both RIC behind counter has moldy substance (COS) Manager cleaned coolers.
- Critical - Reachin freezer soiled. Stand up freezer next to entrance of kitchen has dust in it.
- Critical - Warewashing chemical test kit not provided (chlorine).
|
6/12/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Violation: 53A-01-2 Manager lacking proof of Food Manager Certification. This violation must be corrected by : 3/3/10.
|
3/20/2010 | Routine - Food | Call Back - Admin. complaint recommended |
- Critical. Observed raw animal foods not properly separated from each other in holding unit/during preparation, REACHIN FREEZER .
- Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food.
- Critical. Observed interior of microwave soiled.
- Critical. Observed bathroom doors left open other than during cleaning or maintenance.
- Critical. Handwashing cleanser lacking at handwashing lavatory, NEAR 3 COMPARMENT SINK
- Observed _bagged garbage DISCARDED.
- Critical. Observed unlabeled spray bottle.
- Critical. Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor. For reporting purposes only.
- Critical. Manager lacking proof of Food Manager Certification. This violation must be corrected by : 3/3/10.
|
11/30/2009 | Routine - Food | Warning Issued |
No report available. | 2/4/2009 | Food-Licensing Inspection | Inspection Completed - No Further Action |
Restaurant representatives - add corrected or new information about Je'mya's Cafe, 1756 W 45 St # 1, Jacksonville, FL »