Jacksonville Golf & Cc Downunder, 3985 Hunt Club Road, Jacksonville, FL - Restaurant inspection findings and violations

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Business Info

Name: JACKSONVILLE GOLF & CC DOWNUNDER
Type: Permanent Food Service
Address: 3985 Hunt Club Road, Jacksonville, FL 32224
License #: 2614399
Total inspections: 12
Last inspection: 10/09/2014
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Inspection findings

Inspection Date

Type

Disposition
  • Basic - Drain cover(s) missing. Under triple sink
  • Basic - Gaskets with slimy/mold-like build-up. On reach in freezer
  • High Priority - Wiping cloth sanitizing solution bucket stored near/on/above food preparation surface or food. Wiping cloth bucket directly next to grill, on prep top, recommended placing under prep table
  • Intermediate - Cold holding equipment incapable of maintaining potentially hazardous (time/temperature control for safety) food at proper temperatures. Do not store potentially hazardous (time/temperature control for safety) food in this unit until the unit is capable of maintaining foods at 41 degrees Fahrenheit or colder. Small one Reach in cooler under popcorn machine ambient 55°
 10/09/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Coffee filters not stored in a protected manner to prevent contamination. Coffee filters by coffee maker across from triple sink.
  • Basic - Covered waste receptacle not provided in women's bathroom. Employee bathroom used by both male and female employees downstairs.
  • Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. 2 employee bottled drinks bottom self of reach in cooler, also need a lid and a straw.
  • Basic - Reach-in cooler gasket torn/in disrepair. Reach in cooler back of kitchen across from waffle maker.
  • Basic - Soiled reach-in freezer gaskets. Reach in freezer used to store ice cream.
  • Intermediate - Accumulation of food debris/grease on food-contact surface. Food debris on waffle maker back of kitchen across from reach in cooler.
  • Intermediate - Commercially processed ready-to-eat, potentially hazardous (time/temperature control for safety) food opened and held more than 24 hours not properly date marked after opening. Container of half and half in reach in cooler.
 5/6/2014Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 12/18/2013Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 3/14/2013Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 10/25/2012Routine - FoodInspection Completed - No Further Action
  • Observed in-use utensil used with moist food not stored in running water of sufficient velocity. dipper well turned off
  • Critical - Observed live flies in kitchen.
  • Observed soda gun holster with accumulated slime/debris.
  • Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. cooked chicken in reach in cooler
 3/1/2012Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 10/27/2011Routine - FoodInspection Completed - No Further Action
  • Food-contact surface not smooth and easily cleanable. reach in cooler racks
  • Critical - Working containers of food removed from original container not identified by common name. label bulk salads seasonings
 4/29/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Ready-to-eat potentially hazardous food not consumed/sold within 7 days after opening/preparation. Food may not be served. ice cream base
  • Critical. Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing.
  • Critical. Observed soiled reach-in cooler gaskets.
  • Observed food debris accumulated on kitchen floor. behind ice cream cooler
  • Critical. Certified Food Manager unable to answer basic Food Code questions. Chef did not know all Big 5
 8/11/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Food thermometer not accurate within +/- 2 degrees Fahrenheit. reach in cooler
  • Critical. Observed soiled reach-in cooler gaskets.
 1/26/2010Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 7/24/2009Routine - FoodInspection Completed - No Further Action
  • Plumbing system in disrepair. 3 compartment sink drain being repaired at time of inspection
 7/2/2009Food-Licensing InspectionInspection Completed - No Further Action

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