- Basic - Cutting board has cut marks and is no longer cleanable.
- Basic - Equipment and utensils not properly air-dried - wet nesting.
- Basic - In-use utensil in nonpotentially hazardous (non-time/temperature control for safety) food not stored with handle above top of food within a closed container. Panko container in dry storage area
- Basic - Light shield damaged/in disrepair. Walkin cooler c 2
- Basic - Single-service articles not stored inverted or protected from contamination. **Corrected On-Site**
- Intermediate - Encrusted, soiled material on slicer.
|
10/30/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Coffee filters not stored in a protected manner to prevent contamination.
- Basic - Equipment and utensils not properly air-dried - wet nesting.
- Basic - Food storage container/container lid cracked or broken.
- Basic - Interior of microwave soiled with encrusted food debris.
- Basic - Light not functioning.over cook tops
- Basic - Old labels stuck to food containers after cleaning.
- Basic - Single-service articles not stored inverted or protected from contamination. **Corrected On-Site**
- Basic - Wet mop not stored in a manner to allow the mop to dry.
- High Priority - Wiping cloth sanitizing solution bucket stored near/on/above food preparation surface or food. **Corrected On-Site**
- Intermediate - Accumulation of black/green mold-like substance inside the ice bin.
- Intermediate - Encrusted material on can opener blade.
|
4/17/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Employee beverage container in a food preparation/clean dishware area does not have a lid and a straw or equivalent dispensing mechanism to prevent hand contact with lip contact area of drink container.
- Intermediate - Commercially processed ready-to-eat, potentially hazardous (time/temperature control for safety) food opened and held more than 24 hours not properly date marked after opening. Deli meat in walk in cooler
|
11/25/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Equipment and utensils not properly air-dried - wet nesting. Dishmachine area
- Basic - Food storage container/container lid cracked or broken. Dishmachine area
- Basic - Wet mop not stored in a manner to allow the mop to dry. In mop sink
|
4/5/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Uncovered nuts in dry storage room.
|
7/10/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed live ants in kitchen. in microwave, fruit section
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. deli meat, 48f, buffet Corrected On Site. chilled
- Unwrapped single-service utensils not presented so that only the handles are touched. forks, fruit section
- Wet mop not hung to dry. mop sink room
- Critical - Working containers of food removed from original container not identified by common name. bread crumbs in dry storage
|
2/22/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Handwashing cleanser lacking at handwashing lavatory.
- Critical - No handwashing sign provided at a handsink used by food employees. employee cafeteria
- Observed old labels stuck to food containers after cleaning.
- Critical - Potentially hazardous food not held at 135 degrees Fahrenheit or above. hamburger 120f Corrected On Site.
- Wet wiping cloth not stored in sanitizing solution between uses. Corrected On Site.
- Critical - Working containers of food removed from original container not identified by common name. sugar Corrected On Site.
|
10/17/2011 | Routine - Food | Inspection Completed - No Further Action |
- Floors not maintained smooth and durable..doorway walkin freezer in main kitchen by cook's line
- Food-contact surface not smooth and easily cleanable...rusty skillet on lower shelf of large cooking pots storage area--main kitchen
- Critical - No paper towels at handsink by slicer in purchasing area prep room Corrected On Site.
- Critical - Observed buildup of slime in the interior of ice machine...backsplash panel--small icemachine by loading dock doors
- Observed employee with no hair restraint...cafeteria
- Observed food debris accumulated on kitchen floor...purchasing area--old potatoes under potatoes rack by walkin cooler 13--speedracks stored here Corrected On Site.
- Observed food debris accumulated on kitchen floor...under shelves in walkin freezer F25 in bakery area. Corrected On Site.
- Observed food debris accumulated on walkin freezer F16---under black dunnage rack--purchasing area Corrected On Site.
- Observed wall in disrepair...broken coving tile--purchasing walkin cooler C6--by door
- Observed wall in disrepair...lower area behind plates storage shelves near doorway to silverware room
|
5/19/2011 | Routine - Food | Inspection Completed - No Further Action |
- Floors not constructed easily cleanable...holes in floor tiles by flattop grill area.
- Critical - No handwashing sign provided at a handsink used by food employees...in employee cafeteria
- Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils...uncovered coffee at indoor icemachines in main kitchen
- Critical - Observed buildup of slime in the interior of ice machine...backsplash panel --small icemachine by loading dock.
- Observed ceiling water damage by wooden tray holding area outside of bakery
- Critical - Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands...employee put gloves on without washing hands
- Observed in-use utensil stored in standing water less than 135 degrees Fahrenheit...icecream spoon at icecream freezer in employee cafeteria
- Observed silverware on floor in silverware room..
- Observed wall soiled with accumulated black debris in main kitchen behind double press by fryers
- Observed wall soiled with accumulated black debris on wood strip in walkin C1--near back left side.
|
1/31/2011 | Routine - Food | Inspection Completed - No Further Action |
- Hood filters are not tight-fitting and firmly held in place - leaving open spaces. For reporting purposes only...all along cook's line
- Critical. Observed buildup of slime in the interior of ice machines...around ice shooter
- Observed build-up of dirt--lower shelves under coffee makers in coffee room
- Floors not maintained smooth and durable...by SOUTHBEND SKILLET Equipment
- Observed food debris accumulated on floor of walkin freezer #16 in purchasing/receiving.
- Observed food debris accumulated on walkin cooler #16 in purchasing/receiving area--white moldlike buildup on floor
- Observed black substance buildup on mopsink room floor under chemical shelves
- Observed attached equipment soiled with accumulated dust...compressor fan covers--walkin cooler #C2.
|
9/29/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Working containers of food removed from original container not identified by common name.[bulk bins on line]
- Critical. Fruits/vegetables not washed prior to preparation. Corrected On Site.
- In-use utensil in nonpotentially hazardous food not stored with handle above top of food within a closed container.[scoop handles in bulk bins]
- Observed cutting board grooved/pitted and no longer cleanable.
- Hood filters are not tight-fitting and firmly held in place - leaving open spaces. For reporting purposes only.
- Observed nonfood-contact equipment in poor repair[door to first walkin cooler]
- Observed old labels stuck to food containers after cleaning.
- Critical. Observed buildup of slime in the interior of ice machine.[both]
- Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits.[bulk bins]
- Observed clean utensils/equipment stored in dirty drawers, racks, vestibules or toilet rooms, or between equipment/walls.[under coffee pots]
- Critical. No handwashing sign provided at a handsink used by food employees.[ladies restroom ] Repeat Violation.
- Observed floor and wall junctures not coved.[in first walkin cooler ]
|
4/29/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.
- Critical. Observed potentially hazardous food thawed in an improper manner. Egg whites sitting in warm water Corrected On Site.
- Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food.breakfast crumbling bakery
- In-use utensil in nonpotentially hazardous food not stored with handle above top of food within a closed container.in flour in bulk bin bakery
- In-use utensil in nonpotentially hazardous food not stored with handle above top of food within a closed container.in bulk bin dry storage
- In-use utensil for nonpotentially hazardous food not stored in a clean, protected location.ice scoops on top of icemachines in main kitchen
- Observed cutting board grooved/pitted and no longer cleanable.
- Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits.bulk flour bins
- Observed gaskets with slimy/mold-like build-up.on walkin cooler bakery
- Critical. No handwashing sign provided at a handsink used by food employees.ladies restroom
- Critical. Observed the presence of insects, rodents, or other pests.3 live, many dead small ants in white rye flour bulk bin, not in flour, flour in bag sitting in dirty bin bakery.
- Wall not smooth and easily cleanable.first walkin cooler bottom by door and part of door, also missing coving
- Lights missing the proper shield, sleeve coatings or covers.walkin freezer bakery
|
12/9/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 6/26/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 4/29/2009 | Routine - Food | Inspection Completed - No Further Action |
Restaurant representatives - add corrected or new information about Innisbrook Resort & Golf Club, 36750 Us Hwy 19 N, Palm Harbor, FL »