Icream Cafe, 2653 Bruce B. Downs Blvd, Suite 120-B, Wesley Chapel, FL - Restaurant inspection findings and violations



Business Info

Name: ICREAM CAFE
Type: Permanent Food Service
Address: 2653 Bruce B. Downs Blvd, Suite 120-B, Wesley Chapel, FL 33544
License #: 6113359
Total inspections: 3
Last inspection: 3/25/2013

Restaurant representatives - add corrected or new information about Icream Cafe, 2653 Bruce B. Downs Blvd, Suite 120-B, Wesley Chapel, FL »


Inspection findings

Inspection Date

Type

Disposition

  • Basic - Carbon dioxide/helium tanks not adequately secured.
  • Basic - Case of single-service articles stored on floor in dry storage area.
  • Basic - Hole in wall. Rear.
  • Basic - No conspicuously located ambient air temperature thermometer in holding unit.
  • Basic - Open dumpster lid.
  • Basic - Single-service articles not stored inverted or protected from contamination.
  • Basic - Wet mop not stored in a manner to allow the mop to dry.
  • Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength.
  • High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized.
  • Intermediate - Commercially processed ready-to-eat, potentially hazardous (time/temperature control for safety) food opened and held more than 24 hours not properly date marked after opening. Milk.
  • Intermediate - No quaternary ammonium chemical test kit provided when using quaternary ammonium chemical sanitizer at three-compartment sink.
3/25/2013Routine - FoodInspection Completed - No Further Action
  • Carbon dioxide/helium tanks not adequately secured.
  • Critical - Observed improper use of bowl/plastic food container or other container with no handle used to dispense food that is not ready-to-eat.
  • Critical - Observed unlabeled spray bottle.
  • Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength.
11/1/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Manager lacking proof of Food Manager Certification.
  • Critical - No handwashing sign provided at a handsink used by food employees.
  • Critical - No proof of required employee training provided. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
6/11/2012Food-Licensing InspectionInspection Completed - No Further Action

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