- Basic - Employee beverage container on a food preparation table. **Corrected On-Site**
- Basic - No copy of latest inspection report available. **Corrected On-Site**
- High Priority - Displayed food not properly protected from contamination.Apples at buffet line. **Corrected On-Site** **Repeat Violation**
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09/02/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Ceiling tiles has water damage located near three Compartment sink.
- Basic - Coffee filters not stored in a protected manner to prevent contamination. Observed in the back prep kitchen
- Basic - Employee with no hair restraint while engaging in food preparation. Observed employee working in breakfast bar **Corrected On-Site**
- Basic - Wall in disrepair. Observed peeling paint on the wall near prep table
- High Priority - Cheese/milk/creamer/other dairy products cold held at greater than 41 degrees Fahrenheit. Cream cheese 46°f stored on buffet line spoke to employee concerning temperature. Reccommend ice bath to maintain proper temp.
- Intermediate - No written procedures available for use of time as a public health control to hold potentially hazardous (time/temperature control for safety) food. TPHC form given to employee using for waffle batter
- Intermediate - Whole fruit displayed for self-service not wrapped and no utensils provided. Employee place tongs on buffet line **Corrected On-Site**
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6/11/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Employee personal food stored in reach in cooler on top of food for guests. **Corrected On-Site**
- Basic - Spaces in ceiling in the kitchen.
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12/19/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Employee personal items stored on top of ketchup in dry storage area.Purse and shirt. **Corrected On-Site**
- Basic - Food stored on floor.Water in dry storage area. **Corrected On-Site**
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8/12/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Employee with no hair restraint while engaging in food preparation.
- High Priority - Displayed food not properly protected from contamination.Oatmeal,raisins,nuts at buffet line. **Corrected On-Site**
- Intermediate - No quaternary ammonium chemical test kit provided when using quaternary ammonium chemical sanitizer at three-compartment sink.
- Intermediate - Spray bottle containing toxic substance not labeled.Top of three comp sink.
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6/11/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements.74 seats.
- High Priority - Displayed food not properly protected from contamination.Muffins,bread,raisin,sugar,oatmeal,apples,sugar at the buffet line.
- Intermediate - Quaternary ammonia 0 ppm at the wiping bucket.
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2/20/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Violation: 03A-07-1 Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit.Yogurt discarded by operator.9/14/12,breakfast is not open.
- Critical - Violation: 08A-20-1 Displayed food not properly protected from contamination.Fruits at buffet line.9/14/12,breafast is closed.
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9/14/2012 | Routine - Food | Call Back - Complied |
- Critical - Displayed food not properly protected from contamination.Fruits at buffet line
- Critical - Hand sink missing in food preparation room or area.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit.Cream cheese transferred to freezer.Large trays at the top of cooler is blocking the circulation.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit.Yogurt discarded by operator.
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9/13/2012 | Routine - Food | Warning Issued |
- Critical - Observed buildup of slime surrounding juice dispensing nozzles.Buffet line.
- Critical - Observed employee engage in food preparation, put gloves on hands but did not wash. Corrected On Site.
- Observed employee with no hair restraint.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit.Butter at upright cooler.
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6/26/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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5/1/2012 | Routine - Food | Call Back - Complied |
- Critical - Displayed food not properly protected from contamination.Oatmeal,nuts,dried fruits on buffet line.
- Critical - Manager lacking proof of Food Manager Certification.
- Observed bulk milk dispenser with dispensing tube improperly cut. Corrected On Site. Repeat Violation.
- Critical - Observed unlabeled spray bottle.Mr. Cleanby three comp sink area .
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2/29/2012 | Routine - Food | Warning Issued |
- Critical - Employees have not received training related to their assigned duties.Employee is not sanitizing dishes. Corrected On Site.
- Critical - Handwash sink not accessible for employee use at all times.Blocked by boxes. Corrected On Site.
- Critical - Observed an open beverage container on a food preparation table .Coffee. Corrected On Site.
- Observed bulk milk dispenser with dispensing tube improperly cut.
- Observed hole in wall.Oven area in kitchen .
- Observed knife block in use to store knives.
- Observed wall soiled with accumulated black debris in dishwashing area.
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9/19/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed single-service articles stored without protection from contamination.Coffee filters in kitchen. Corrected On Site.
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6/6/2011 | Routine - Food | Inspection Completed - No Further Action |
- Ceiling tiles not in place by three comp sink area.
- Critical - No current boiler certification provided/available. For reporting purposes only.
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2/2/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed employee with no hair restraint.
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9/21/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed single-service articles stored without protection from contamination.Coffee filters in kitchen. Corrected On Site.
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6/11/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Corrected On Site.
- Observed employee with no hair restraint. Corrected On Site. Corrected On Site.
- Critical. Quaternary ammonium sanitizer not at proper minimum strength for wiping bucket. Corrected On Site.
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2/4/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Displayed food not properly protected from contamination.Fruits in buffet line. Corrected On Site.
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8/31/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 5/29/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 3/9/2009 | Routine - Food | Call Back - Complied |
| No report available. | 1/6/2009 | Routine - Food | Warning Issued |
| No report available. | 8/11/2008 | Routine - Food | Call Back - Complied |
| No report available. | 8/11/2008 | Routine - Food | Inspection Completed - No Further Action |
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