- Basic - Label for original container of raw shucked clams/mussels/oysters not maintained on premises until last of product served.
- Basic - No handwashing sign provided at a hand sink used by food employees.
- High Priority - Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. **Corrected On-Site**
- High Priority - Employee washed hands with no soap.
- High Priority - Oyster/ceviche counter lacking adequate sneezeguards or other proper protection from contamination.
- Intermediate - Clams/mussels/oysters tag removed from original container prior to container being emptied, oysters, bar
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.
- Intermediate - No soap provided at handwash sink.
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3/12/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Equipment in poor repair, ice machines guards in disrepair.
- High Priority - Toxic substance/chemical stored in food preparation area with potential to cause cross contamination. **Corrected On-Site**
- Intermediate - No quaternary ammonium chemical test kit provided when using quaternary ammonium chemical sanitizer at three-compartment sink/warewashing machine.
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12/6/2013 | Routine - Food | Inspection Completed - No Further Action |
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
- Intermediate - Accumulation of black/green mold-like substance inside the ice bin. **Corrected On-Site**
- Intermediate - Handwash sink used for purposes other than handwashing, utensils resting in it, COS
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. **Corrected On-Site**
- Intermediate - No quaternary ammonium chemical test kit provided when using quaternary ammonium chemical sanitizer at three-compartment sink/warewashing machine.
- Intermediate - Spray bottle containing toxic substance not labeled, degreaser, COS
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4/1/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Handwashing cleanser lacking at handwashing lavatory.
- Critical - No proper chemical test kit provided for measuring the concentration of the sanitizer solution used for wiping cloths.
- Critical - Observed food preparation sinks, handsinks or warewashing machine used for purposes other than the designated use.pots in it,COS
- Critical - Portable fire extinguisher tag out-of-date. For reporting purposes only.
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12/7/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed handwash sink used for purposes other than handwashing.bucket in it Corrected On Site.
- Critical - Observed handwash sink used for purposes other than handwashing.wiping cloth in it Corrected On Site.
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5/10/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Boiler certificate not posted in boiler room. For reporting purposes only.2nd boiler
- Critical - Hand wash sink lacking proper hand drying provisions. Corrected On Site.
- Critical - No current boiler certification provided/available. For reporting purposes only.2nd boiler
- Critical - No handwashing sign provided at a handsink used by food employees. Corrected On Site.
- Critical - Observed toxic item improperly stored.insect repellent/ss napkins Corrected On Site.
- Critical - Observed toxic item stored by food.glass cleaner/sea salt Corrected On Site.
- Critical - Observed unlabeled spray bottle.glass cleaner Corrected On Site.
- Critical - Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor. For reporting purposes only.abc
- Critical - Portable fire extinguisher with no approved inspection tag. For reporting purposes only.abc
- Critical - Required consumer advisory for raw/undercooked animal food not provided.gave to operator Corrected On Site.
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10/10/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Handwashing cleanser lacking at handwashing lavatory.
- Observed gaskets with slimy/mold-like build-up.ric gaskets have debris build up.
- Critical - Observed handwash sink used for purposes other than handwashing.glasses in it
- Plumbing system in disrepair.sinknot working/other available
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3/2/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed soiled reach-in cooler gaskets.
- Critical. Observed buildup of slime on soda dispensing nozzles.
- Critical. Observed interior of reach-in cooler soiled with accumulation of food residue.
- Observed residue build-up on nonfood-contact surface. soda machine
- Critical. No handwashing sign provided at a handsink used by food employees.next to ice bin
- Critical. Hand wash sink lacking proper hand drying provisions.
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12/8/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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6/10/2010 | Routine - Food | Call Back - Complied |
- Observed cutting board grooved/pitted and no longer cleanable.
- Critical. Handwash sink not accessible for employee use at all times.blocked by boxes
- Critical. Handwash sink not accessible for employee use at all times.blocked by trash can
- Critical. Observed handwash sink used for purposes other than handwashing.washing cloth in
- Observed personal care item stored with food.keys on shelf with ss items
- Critical. Manager lacking proof of Food Manager Certification.
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3/25/2010 | Routine - Food | Warning Issued |
- Critical. Observed interior of reach-in cooler soiled with accumulation of water and residue.
- Critical. Handwash sink not accessible for employee use at all times.blocked by trash Corrected On Site.
- Critical. Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor. For reporting purposes only.abc
- Critical. Portable fire extinguisher with no approved inspection tag. For reporting purposes only.
- Critical. Hotel and Restaurant license not properly displayed.
- Carbon dioxide/helium tanks not adequately secured.
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7/27/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 2/18/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 10/29/2008 | Routine - Food | Inspection Completed - No Further Action |
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