Dynasty, 3425 W Vine St, Kissimmee, FL - Restaurant inspection findings and violations
- All Cities
- FL small cities
- FL smaller cities
- Florida
- Florida Restaurants
Inspection findings | Inspection Date | Type | Disposition |
|---|
- High Priority - Evidence of, grease , soap dumped onto ground. To remove grease and is running into the run off drains, owner to use powder to absorbed the grease and then de greaser to finish the clean up **Corrected On-Site**
|
5/31/2013 | Complaint Full | Inspection Completed - No Further Action |
- Basic - Bathroom door left open other than during cleaning or maintenance. BOTH MEN AND WOMEN **Warning**
- Basic - Bowl or other container with no handle used to dispense food. ALL BULK DRY STORAGE **Warning**
- Basic - Build-up of food debris, dust or dirt on nonfood-contact surface. WALL MOUNTED UTENSIL MAGNET COVERED IN FOOD DEBRIS **Warning**
- Basic - Buildup of food debris/soil residue on equipment door handles. ALL **Warning**
- Basic - Case/container/bag of food stored on floor in kitchen. PLASTIC JUGS OF COOKING OIL **Warning**
- Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. **Warning**
- Basic - No copy of latest inspection report available. **Warning**
- Basic - Plastic jug cut in half and reused as scoop. **Warning**
- Basic - Standing water in handwash sink/ handwash sink draining very slowly. COOK LINE BY MAKE TABLE **Warning**
- Basic - Stored food not covered in walk-in freezer. **Warning**
- Basic - Uncovered food stored near sink exposed to splash. COOKED SHRIMP ON MAKE TABLE NEXT TO HANDWASH SINK ...TOO CLOSE **Warning**
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Warning**
- Basic - Wet wiping cloths used for occasional spills on equipment food- and nonfood-contact surfaces not clean. **Warning**
- Basic - Working containers of food removed from original container not identified by common name. ALL BULK DRY STORAGE CONTAINERS EXCEPT SUGAR WERE NOT LABELED **Warning**
- High Priority - Employee dried hands on clothes/apron/soiled towel after washing. DID NOT DRY HANDS AT ALL AND PROCEEDED TO HANDLE CLEAN CABBAGE FOR SERVICE **Corrected On-Site** **Warning**
- High Priority - Employee touching ready-to-eat food with their bare hands - food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. HANDLING CLEAN CABBAGE WITH BARE HANDS TO PLACE ON TRAY AS FOOD CONTACT SERVICE FOR BUFFET **Corrected On-Site** **Warning**
- High Priority - Employee washed hands with cold water. **Warning**
- High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature in walk-in freezer y not all products commercially packaged. RAW CHICKEN OVER RAW BEEF IN SPEED RACK **Warning**
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine. **Warning**
- Intermediate - Accumulation of food debris/grease on food-contact surface. UTENSILS ON WALL MOUNTED UTENSIL MAGNET **Warning**
- Intermediate - Encrusted material on can opener blade. **Warning**
- Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. **Warning**
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. **Warning**
- Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
- Intermediate - No soap provided at handwash sink. **Warning**
|
4/24/2013 | Routine - Food | Warning Issued |
- Carbon dioxide/helium tanks not adequately secured.
- Critical - Hand wash sink lacking proper hand drying provisions. COOK LINE HANDWASH SINK Corrected On Site.
- Critical - Handwashing cleanser lacking at handwashing lavatory. DISH AREA HANDWASH SINK
- Critical - Hot water not provided/shut off at employee hand wash sink. SUSHI HANDWASH SINK and SERVER STATION HANDWASH SINK
- Critical - No proof of required employee training provided. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
- Critical - Observed EXCESSIVE buildup of slime in the interior of ice machine.
- Critical - Observed food stored in ice used for drinks. LEMONS IN DRINK ICE Corrected On Site.
- Critical - Observed food stored on floor. PLASTIC BULK DRY STORAGE CONTAINERS ON FLOOR and BOX OF FORTUNE COOKIES ON FLOOR IN DRY STORAGE
- Critical - Observed hand wash sink used for purpose other than washing hands. PLATE IN SUSHI HANDWASH SINK, FOOD IN DISH AREA HANDWASH SINK Corrected On Site.
- Observed in-use utensil stored in standing water less than 135 degrees Fahrenheit. RICE PADDLE ON BUFFET Corrected On Site.
- Observed in-use utensil used with moist food not stored in running water of sufficient velocity. NOT RUNNING Corrected On Site.
- Observed old food stuck to clean dishware/utensils.
- Critical - Observed raw animal foods not properly separated from each other in holding unit/during preparation. RAW CHICKEN BEHIND RAW BEEF HORIZONTALLY AT SELF SERVE HIBACHI STATION Corrected On Site.
- Critical - Observed toxic item improperly stored. SANITIZER BUCKET ON COUNTER and SPRAY BOTTLE OF 409 IN DISH AREA HANDWASH SINK Corrected On Site.
- Critical - Observed uncovered food in holding unit/dry storage area. EGG ROLLS IN WALK IN COOLER
- Observed utensils in poor condition. CUP AS SCOOP
- Critical - Potentially hazardous food not held at 135 degrees Fahrenheit or above. SEVERAL ITEMS ON BUFFET AT 98-125F FOR UNDER 4 HOURS - STEAM TABLE NOT TURNED ON EARLY ENOUGH Corrected On Site.
- Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. EGG ROLLS and COOKED CHICKEN PIECES IN WALK IN COOLER
- Wet wiping cloth not stored in sanitizing solution between uses. Corrected On Site.
- Critical - Working containers of food removed from original container not identified by common name. BULK DRY POWDERS NOT LABELED
|
8/21/2012 | Food-Licensing Inspection | Inspection Completed - No Further Action |
Recently added reviews
| Name |
City |
Users' Rating |
| PANDA EXPRESS #1377 | Kissimmee, FL | |
| DENNY'S | Kissimmee, FL |
|
| BURGER KING 12136 | Kissimmee, FL | |
| KFC Y309085 | Kissimmee, FL | |
| CHINO RICO | Kissimmee, FL |
|
| KING O FALAFEL | Kissimmee, FL |
|
| CICI'S PIZZA #807 | Kissimmee, FL |
|
| INTERNATIONAL HOUSE OF PANCAKES #36-103 | Kissimmee, FL |
|
| CICI'S PIZZA #797 | Kissimmee, FL |
|
| CHINA SEA RESTAURANT | Kissimmee, FL |
|
Restaurants in neighborhood
Create your own business profile on city-data.com. It's completely free!
Business Search - 14 Million verified businesses
- All Cities
- FL small cities
- FL smaller cities
- Florida
- Florida Restaurants
Restaurant representatives - add corrected or new information about Dynasty, 3425 W Vine St, Kissimmee, FL »