- Basic - Accumulation of food debris/soil residue on handwash sink. **Corrected On-Site**
- Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. **Corrected On-Site**
- Basic - Interior of microwave soiled with encrusted food debris. **Corrected On-Site**
- Basic - No handwashing sign provided at a hand sink used by food employees.
- Basic - Soiled reach-in cooler gaskets. **Corrected On-Site**
- Basic - Unwrapped single-service utensils not presented so that only the handles are touched. **Corrected On-Site**
- Intermediate - Handwash sink not accessible for employee use due to items stored in the sink. **Corrected On-Site**
- Intermediate - Interior of reach-in cooler soiled with accumulation of food residue. **Corrected On-Site**
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. **Corrected On-Site**
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5/12/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Accumulation of food debris/soil residue on handwash sink.
- Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils.
- Basic - Employee personal items stored in or above a food preparation area. Cell phone
- Basic - Leaking pipe at plumbing fixture. Under handwash sink
- Basic - No conspicuously located ambient air temperature thermometer in holding unit.
- Basic - Single-service articles not stored inverted or protected from contamination.
- Basic - Soiled reach-in cooler gaskets.
- Basic - Wet mop not stored in a manner to allow the mop to dry.
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2/10/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Bowl or other container with no handle used to dispense food. Cookie crumbs
- Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. **Corrected On-Site**
- Basic - Employee personal items stored in or above a food preparation area. Purse on single service cups in dry storage **Corrected On-Site**
- Basic - Interior of microwave soiled with encrusted food debris.
- Basic - Reach-in cooler gasket torn/in disrepair.
- Basic - Soiled reach-in cooler gaskets.
- Basic - Unwrapped single-service utensils not presented so that only the handles are touched. **Corrected On-Site**
- High Priority - Warewashing sanitizing solution exceeding the maximum concentration allowed. **Corrected On-Site**
- Intermediate - Employee with artificial nails/nail polish working with exposed food without wearing intact gloves.
- Intermediate - No soap provided at handwash sink. **Corrected On-Site**
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10/14/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Bowl or other container with no handle used to dispense food. Employee scooped ice with cup. **Corrected On-Site**
- Basic - Ceiling in disrepair-men's rest room-paint peeling and sagging.
- Basic - Cutting board has cut marks and is no longer cleanable. board on small sandwich unit by walk in cooler.
- Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Open drink stored on/ over ice bin.
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4/25/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Handwash sink not accessible for employee use at all times, dish area handwash sink has a large 22 qt bucket sittting on basin.
- Critical - Handwashing cleanser lacking at handwashing lavatory, both front counter handwash sinks- one has sanitizer installed in soap dispenser and the other soap dispenser is empty.
- In-use utensil in nonpotentially hazardous food not stored with handle above top of food within a closed container, rainbow sprinkle scoop handle. Corrected On Site.
- Critical - Observed an employee with nail polish working with exposed food without wearing intact gloves, food employee prepairing milkshakes and dispensing soft serve ice cream.
- Critical - Observed container of medicine improperly stored, bottle of Pamprin on cake decorating prep area rack. Corrected On Site.
- Observed dusty ceiling tiles and/or air conditioning vent covers, ladies restroom.
- Critical - Observed food stored on floor, case of pumpkin pie mix and case of ice cream cones in the rear storage area.
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10/3/2012 | Complaint Full | Inspection Completed - No Further Action |
- No Violations Were Observed
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7/19/2012 | Routine - Food | Call Back - Complied |
- Critical - Observed employees using same Dhelf in RIF with restaurant food.
- Critical - Observed interior of reach-in freezer moderately soiled with accumulation of food residue.
- Observed single-service articles handled, displayed, or dispensed in a manner that allows for contamination.clsm shells and paper baskets
- Critical - Vacuum breaker mising at hose bibb.y connection on mop sink
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7/19/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Handwashing cleanser lacking at handwashing lavatory, dish area handwash sink.
- No copy of latest inspection report.
- Critical - No proof of required employee training provided. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
- Critical - Observed food stored on floor, BIB syrup boxes in the kitchen. Corrected On Site.
- Critical - Observed handwash sink used for purposes other than handwashing, dish area handwash sink being used to store sanitizer buckets and a scrub brush in the basin. Corrected On Site.
- Observed ice scoop with handle in contact with ice. Corrected On Site.
- Observed nonfood-grade containers used for food storage, generic "shoebox" style containers used to store sprinkles at the front counter. Corrected On Site.
- Observed sandwich make unit cutting board grooved/pitted and no longer cleanable.
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5/18/2012 | Routine - Food | Warning Issued |
- In-use utensil for nonpotentially hazardous food not stored in a clean, protected location, ice scoop stored on soiled surface, top of ice machine.
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3/16/2012 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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