- No Violations Were Observed
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07/17/2014 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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1/31/2014 | Routine - Food | Call Back - Complied |
- Basic - Dead roaches on premises.(20 in Dish Machine area )
- Basic - Silverware/utensils stored upright with the food-contact surface up.(cans of utensils under stainless table)
- High Priority - Roach activity present as evidenced by live roaches found.(5 live in dish area)
- Intermediate - Interior of reach-in freezer soiled with accumulation of food residue.(cold tech 2 door unit)
- Intermediate - No soap provided at handwash sink. **Corrected On-Site**
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1/30/2014 | Routine - Food | Warning Issued |
- No Violations Were Observed
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11/22/2013 | Routine - Food | Call Back - Complied |
- Basic - Wash solution not clean. **Corrected On-Site** **Warning**
- Basic - Wiping cloth sanitizing solution stored on the floor. **Corrected On-Site** **Warning**
- High Priority - Employee failed to wash hands before putting on gloves to work with food. **Corrected On-Site** **Warning**
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit.(Mushroom Marsala 49°F, )corrective action item placed in cooler **Warning**
- High Priority - Potentially hazardous (time/temperature control for safety) hot held at less than 135 degrees Fahrenheit or above.(Rue 123°F, )item thrown out by chef. **Warning**
- Intermediate - Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. **Warning**
- Intermediate - No handwash sink for employees. **Warning**
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11/21/2013 | Routine - Food | Warning Issued |
- No Violations Were Observed
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5/15/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. On prep table
- High Priority - Employee failed to wash hands before putting on new set of gloves to work with food. **Corrected On-Site**
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3/23/2013 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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7/19/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No handwashing sign provided at a handsink used by food employees.
- Observed food debris accumulated on kitchen floor.[under dishmachine]
- Observed leaking pipe at plumbing fixture.[under handwash sink]
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4/10/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed gaskets/seals on cold holding unit in poor repair.
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10/18/2011 | Routine - Food | Inspection Completed - No Further Action |
- Clean glasses, cups, utensils, pots and pans not stored inverted or in a protected manner. Corrected On Site.
- Observed reachin cooler gasket torn/in disrepair.
- Wet mop not hung to dry.
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4/4/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits.[Large warmer in hallway ]
- Observed single-service articles stored without protection from contamination.{TO-GO CONTAINERS NOT INVERTED}
- Critical. Manager lacking proof of Food Manager Certification.{NO ONE ON PROPERTY WITH A CERTIFIED MANAGERS CARD,FACILITY IS USED FOR SPECIAL EVENTS}
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10/18/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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3/17/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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11/3/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 6/1/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 2/2/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 7/8/2008 | Routine - Food | Inspection Completed - No Further Action |
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