- Basic - Hole in ceiling. Above the 3 compartment sink. **Corrected On-Site**
- Basic - Water leaking from faucet/faucet handle. Cold water - cook line
- High Priority - Raw animal food stored over ready-to-eat food. Raw bacons above ready to eat apple pies and potatoes. **Corrected On-Site**
- High Priority - Water misting device not maintained/cleaned as required. Hand wash sink - unisex restroom
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10/28/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Current Hotel and Restaurant license not displayed.
- Basic - Employee personal items stored with or above food, clean equipment and utensils, or single-service items. Employee hat on lids **Corrected On-Site**
- Basic - Equipment in poor condition. 2 door chest reach in cooler. Hot dogs cold holding at 59F. The establishment has other coolers and freezer.
- Basic - Food stored in holding unit not covered. Burgers in walk in cooler
- Basic - Hole in ceiling. AC vent
- Basic - Reach-in cooler gasket torn/in disrepair. **Repeat Violation**
- Basic - Water leaking at plumbing fixture. Hand wash sink near front window.
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Hot dogs -59F. Rapid chill **Corrected On-Site**
- Intermediate - Handwash sink not accessible for employee use at all times. Blocked by a garbage can- front kitchen **Corrected On-Site**
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07/16/2014 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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4/30/2014 | Routine - Food | Call Back - Complied |
- Basic - Ceiling tiles and/or air conditioning vent covers had accumulation of mold-like substance. **Repeat Violation** **Warning**
- Basic - Reach-in cooler gasket torn/in disrepair, reach in cooler double door **Warning**
- Basic - Walk-in freezer shelves and walk in cooler soiled with encrusted food debris. **Repeat Violation** **Warning**
- Intermediate - Accumulation of mold-like substance on ice cream dispensing nozzle/equipment. **Warning**
- Intermediate - No written procedures available for use of time as a public health control to hold potentially hazardous (time/temperature control for safety) food. For lettuce, tomato, and the warmer next to fryer. **Repeat Violation** **Warning** Plan was given to manager in the last inspection and also yesterday. Plan was email to manager today again
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1/14/2014 | Routine - Food | Call Back - Admin. complaint recommended |
- Basic - Build-up of grease/dust/debris on hood filters.
- Basic - Build-up of soil/debris on the floor along the walls, baseboards, cabinets and/or equipment. **Warning**
- Basic - Ceiling tiles and/or air conditioning vent covers had accumulation of mold-like substance. **Repeat Violation** **Warning**
- Basic - Equipment in poor repair, reach in cooler double door (upper and lower), with condensation problems. And ice cream machine next to drive thru window ambient temperature of 45° **Warning**
- Basic - Fan cover in walk-in cooler has accumulation of dust/debris.
- Basic - Food debris/dust/grease/soil residue on exterior of grills wheels, and fryers. **Repeat Violation** **Warning**
- Basic - Grease accumulated under cooking equipment.
- Basic - Grease on the ground and/or pad around grease receptacle. **Warning**
- Basic - Grease receptacle lid open, broken, or missing. **Warning**
- Basic - Reach-in cooler gasket torn/in disrepair, reach in cooler double door **Warning**
- Basic - Single-service items stored on floor, dry area rear of restaurant. **Warning**
- Basic - Soiled reach-in cooler and reach in freezer gaskets. **Repeat Violation** **Warning**
- Basic - Walk-in cooler gaskets soiled with slimy/mold-like build-up, and walk in freezer **Repeat Violation** **Warning**
- Basic - Walk-in cooler/walk-in freezer floor soiled. **Repeat Violation** **Warning**
- Basic - Walk-in freezer shelves and walk in cooler soiled with encrusted food debris. **Repeat Violation** **Warning**
- High Priority - Cheese/milk/creamer/other dairy products cold held at greater than 41 degrees Fahrenheit, ice cream mix at 43° **Warning**
- High Priority - Potentially hazardous (time/temperature control for safety) food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. For warmer. **Warning**
- High Priority - Potentially hazardous (time/temperature control for safety) hot held at less than 135 degrees Fahrenheit or above, chicken breaded, chicken wings and fish sticks all at 122°, drawers next to fryers. **Repeat Violation** **Warning**
- Intermediate - Accumulation of mold-like substance on ice cream dispensing nozzle/equipment. **Warning**
- Intermediate - Ice cream machine chute soiled/build up of mold-like substance/slime. **Repeat Violation** **Warning**
- Intermediate - No written procedures available for use of time as a public health control to hold potentially hazardous (time/temperature control for safety) food. For lettuce, tomato, and the warmer next to fryer. **Repeat Violation** **Warning**
- Intermediate - Potentially hazardous (time/temperature control for safety) food covered while cooling, cheese sauce and chili inside walk in cooler **Corrected On-Site** **Warning**
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1/13/2014 | Routine - Food | Warning Issued |
- Basic - Bathroom thrash can overflowing garbage. **Warning** At callback inspection there was trash in bathroom floor
- Basic - Ceiling tiles and/or air conditioning vent covers had accumulation of mold-like substance. **Repeat Violation** **Warning**
- Basic - Lime scale build-up inside ice machine. **Warning**
- Basic - Walk-in cooler and freezer gaskets soiled with slimy/mold-like build-up. **Warning**
- Basic - Walk-in freezer shelves soiled with encrusted food debris. **Warning**
- High Priority - Cut tomatoes cold and cut lettuce held at greater than 41 degrees Fahrenheit. Time as public health control plan was given and explain. **Corrected On-Site** Temperature is not recorded
- High Priority - Potentially hazardous (time/temperature control for safety) hot held at less than 135 degrees Fahrenheit or above, chicken, and chicken wings in hot drawers next to fryer. Temperature was adjusted. **Corrected On-Site**
- Intermediate - Ice cream machine chute soiled/build up of mold-like substance/slime. **Repeat Violation** **Warning**
- Intermediate - No written procedures available for use of time as a public health control to hold potentially hazardous (time/temperature control for safety) food, tomato and lettuce. **Warning**
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9/13/2013 | Routine - Food | Call Back - Admin. complaint recommended |
- Basic - Accumulation of mold on mop sink. **Warning**
- Basic - Bathroom facility not clean and organize for customer to use there was a box on top of toilet. **Warning**
- Basic - Bathroom thrash can overflowing garbage. **Warning**
- Basic - Build-up of grease on nonfood-contact surface, burger grill wheels. **Warning**
- Basic - Build-up of mold-like substance on nonfood-contact surface, on double door reach in freezer, gasket and around door. **Warning**
- Basic - Build-up of soil/debris on the floor along the walls, baseboards, cabinets and/or equipment, underneath shelving **Warning**
- Basic - Case of single-service articles stored on floor in dry storage area/kitchen/wait station, next to back door that goes to bathroom. **Warning**
- Basic - Case/container/bag of food stored on floor in walk-in cooler/freezer. **Warning**
- Basic - Ceiling tiles and/or air conditioning vent covers had accumulation of mold-like substance. **Repeat Violation** **Warning**
- Basic - Ice scoop handle in contact with ice. **Warning**
- Basic - Lime scale build-up inside ice machine. **Warning**
- Basic - Shelf under preparation table, under cashier soiled with food debris. **Warning**
- Basic - Soiled reach-in cooler and chest freezer gaskets. **Warning**
- Basic - Walk-in cooler and freezer gaskets soiled with slimy/mold-like build-up. **Warning**
- Basic - Walk-in cooler/walk-in freezer floor soiled. **Repeat Violation** **Warning**
- Basic - Walk-in freezer shelves soiled with encrusted food debris. **Warning**
- Basic - High Priority - Accumulation of dead or trapped birds, insects, rodents, or other pests, in control devices, underneath cashier counter. **Warning**
- High Priority - Cut tomatoes cold and cut lettuce held at greater than 41 degrees Fahrenheit. Time as public health control plan was given and explain. **Corrected On-Site**
- High Priority - Fried chicken patty/breaded chicken stored in same container with fried fish not taking in consideration an allergic reaction that might have a Customer allergic to fish. **Corrected On-Site**
- High Priority - Potentially hazardous (time/temperature control for safety) hot held at less than 135 degrees Fahrenheit or above, chicken, and chicken wings in hot drawers next to fryer. Temperature was adjusted. **Corrected On-Site**
- Intermediate - Accumulation of black/green mold-like substance inside the ice bin. **Warning**
- Intermediate - Employee used handwash sink as a dump sink, by evidence of ice and pickles. **Warning**
- Intermediate - Ice cream machine chute soiled/build up of mold-like substance/slime. **Repeat Violation** **Warning**
- Intermediate - No written procedures available for use of time as a public health control to hold potentially hazardous (time/temperature control for safety) food, tomato and lettuce. **Warning**
- Intermediate - Proof of required state approved employee training not available for some employees, only for one that is on vacation. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
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7/12/2013 | Routine - Food | Warning Issued |
- Basic - Ceiling tiles and/or air conditioning vent covers had accumulation of mold-like substance.
- Basic - Equipment in poor repair, ice cream machine 51? ambient temperature.
- Basic - Walk-in cooler/walk-in freezer floor soiled.
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit, ice cream mix.
- Intermediate - Accumulation of mold-like substance on ice cream dispensing nozzle/equipment.
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4/19/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Chlorine sanitizer not at proper minimum strength for manual warewashing. **Corrected On-Site**
- Hood filters are not tight-fitting and firmly held in place - leaving open spaces. For reporting purposes only.
- Critical - Observed buildup of slime in the interior of ice machine.
- Critical - Observed interior of reach-in freezer soiled with accumulation of food residue.
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12/17/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed buildup of slime in the interior of ice machine. Repeat Violation. 03/26/12
- Observed dusty air conditioning vent covers.
- Observed food debris/dirt/trash accumulated behind ice machine floor.
- Critical - Observed food stored on floor, bread in front of icemachine. Corrected On Site.
- Critical - Observed heavy buildup of slime on icecream dispensing nozzles.
- Critical - Observed interior and also around gaskets of reach-in freezer for burgers soiled with accumulation of food residue, . Repeat Violation. 03/26/12
- Observed moldy air conditioning vent covers.
- Wiping cloth chlorine sanitizing solution not at proper minimum strength.
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7/5/2012 | Routine - Food | Inspection Completed - No Further Action |
- Hood filters are not tight-fitting and firmly held in place - leaving open spaces, in front of flat grill. For reporting purposes only.
- Observed build-up of grease on nonfood-contact surface, all around flat grill
- Critical - Observed buildup of heavy amount of slime in the interior of ice machine.
- Observed food debris accumulated underneath fryers.
- Observed gaskets with slimy/mold-like build-up, all reach in coolers and freezer .
- Observed gaskets/seals on cold holding unit in poor repair, reach in cooler.
- Observed grease accumulated under cooking equipment, flat grill.
- Wet mop not hung to dry.
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3/26/2012 | Routine - Food | Inspection Completed - No Further Action |
- Drain cover(s) missing./mop sink
- Observed fan in walk in cooler and freezer soiled with moderate accumulated dust.
- Observed food debris accumulated on wallk in cooler and freezer floors
- Observed gaskets with moderate slimy/mold-like build-up/reach in cooler
- Observed gaskets/seals on cold holding unit in poor repair./front freezer
- Critical - Observed heavybbuildup of slime on ice cream dispensing nozzle
- Critical - Observed interior of reach-in meat freezer soiled with accumulation of food residue/black like substance
- Critical - Observed moderate buildup of slime in the interior of ice machine.
- Observed wiping scrubby stored on top of toilet with no d
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10/25/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed gaskets with slimy/mold-like build-up, all reach in units. Repeat Violation.
- Observed dusty air conditioning vent covers.
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1/21/2011 | Routine - Food | Inspection Completed - No Further Action |
- Violation: 21-12-1 Wet wiping cloth not stored in sanitizing solution between uses. Corrected On Site.
- Violation: 37-18-1 Observed dusty ceiling tiles and/or air conditioning vent covers.
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7/21/2010 | Routine - Food | Call Back - Complied |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit, by evidence of hotdogs 46, cheese 44. Corrected On Site.
- Critical. Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures, reach in cooler on front with a block of ice on fan/motor.
- Observed employee with ineffective hair restraint.
- Hood filters are not tight-fitting and firmly held in place - leaving open spaces. For reporting purposes only.
- Critical. Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Corrected On Site.
- Wet wiping cloth not stored in sanitizing solution between uses. Corrected On Site.
- Critical. Observed heavyly soiled reach-in freezer gaskets, burger freezer.
- Critical. Observed buildup of slime in the interior of ice machine.
- Critical. Observed soil buildup inside ice bin.
- Critical. Observed encrusted material on can opener. Repeat Violation.
- Critical. Observed buildup of slime on soda dispensing nozzles.
- Observed build-up of mold-like substance on surface of nonfood-contact surface, mop sink.
- Observed gaskets with slimy/mold-like build-up, walk in cooler.
- Equipment and utensils not properly air-dried, place inside plastic container that doesn't has holes in the bottom for water to scape.
- Critical. Observed bathroom facility in disrepair, male bathroom .
- Critical. Covered waste receptacle not provided in women's bathroom. Repeat Violation.
- Critical. Lack of toilet tissue at each toilet, female bathroom .
- Observed grease accumulated under cooking equipment.
- Observed black likely substance accumulated on kitchen floor on all the coves molding.
- Observed wall soiled with accumulated black debris in dishwashing area.
- Observed wall soiled with accumulated food debris, all walls around the inside front part oof the store.
- Observed dusty ceiling tiles and/or air conditioning vent covers.
- Critical. Observed unlabeled spray bottle, at mop sink.
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7/6/2010 | Routine - Food | Warning Issued |
- Insect control device used to electrocute or stun insects not designed to retain insect within the device. Corrected On Site.
- Critical. Observed moderate encrusted material on can opener.
- Critical. Covered waste receptacle not provided in women's bathroom.
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11/9/2009 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Chlorine sanitizer not at proper minimum strength for manual warewashing. 10 ppm Corrected On Site.
- Equipment and utensils not properly air-dried.
- Critical. Observed 3 live flies in kitchen.
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7/14/2009 | Routine - Food | Inspection Completed - No Further Action |
- Violation: 15-28-2 Hood filters are (missing)not tight-fitting and firmly held in place - leaving open spaces . For reporting purposes only. Spacer is now provided however the filters still not held firmly in place.
- Violation: 37-18-1 Observed dusty ceiling tiles and air conditioning vent covers in the kitchen .
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7/10/2009 | Routine - Food | Call Back - Complied |
| No report available. | 5/4/2009 | Routine - Food | Warning Issued |
| No report available. | 12/12/2008 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 8/5/2008 | Routine - Food | Inspection Completed - No Further Action |
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