- Basic - Ice scoop handle in contact with ice. **Corrected On-Site** **Repeat Violation**
- Basic - No handwashing sign provided at a hand sink used by food employees. Bar
- High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 0 ppm
- High Priority - Improper side-by-side separation of raw animal foods and ready-to-eat foods. Raw chicken next to cooked beans in the walk in cooler **Corrected On-Site** **Repeat Violation**
- High Priority - Toxic substance/chemical stored by or with clean or in-use utensils. **Corrected On-Site**
- Intermediate - Accumulation of food debris/grease on food-contact surface. Fryer basket **Corrected On-Site**
- Intermediate - No soap provided at handwash sink. Bar **Corrected On-Site**
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09/03/2014 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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5/7/2014 | Complaint Full | Call Back - Complied |
- Basic - Carbon dioxide/helium tanks not adequately secured.
- Basic - Ice scoop handle in contact with ice. **Corrected On-Site**
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Repeat Violation**
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Green salsa 79F - cookline. Rapid chill **Corrected On-Site**
- High Priority - Raw animal food stored over cooked food. Raw beef over chicken broth in walk in cooler. **Corrected On-Site**
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine. **Repeat Violation**
- Intermediate - Encrusted material on can opener blade. **Repeat Violation**
- Intermediate - Potentially hazardous (time/temperature control for safety) food covered while cooling. Chicken broth - ( 3 lds) at 61F, more than 6 hrs. operator discarded the product. **Corrected On-Site**
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5/6/2014 | Complaint Full | Warning Issued |
- Basic - Bowl or other container with no handle used to dispense food. Dry storage **Corrected On-Site** **Repeat Violation**
- Basic - Wiping cloth sanitizing solution stored on the floor. **Corrected On-Site**
- High Priority - Toxic substance/chemical stored by or with food. Dry storage **Corrected On-Site** **Repeat Violation**
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
- Intermediate - Encrusted material on can opener blade.
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1/15/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Bowl or other container with no handle used to dispense food. Ice scoop - no handle **Corrected On-Site**
- Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. **Corrected On-Site**
- Basic - Wet mop not stored in a manner to allow the mop to dry.
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Corrected On-Site**
- Basic - Wiping cloth sanitizing solution stored on the floor. **Corrected On-Site**
- High Priority - Toxic substance/chemical stored by or with clean or in-use utensils. Various cleaning agents above the 3- compartment sink **Corrected On-Site**
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Cookline **Corrected On-Site**
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8/30/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - No handwashing sign provided at a hand sink used by food employees. Bar **Corrected On-Site**
- High Priority - Raw animal food stored over ready-to-eat food in walk-in cooler. Raw pork and cooked chicken **Corrected On-Site** **Repeat Violation**
- Intermediate - Handwash sink used for purposes other than handwashing. Storing utensils **Corrected On-Site** **Repeat Violation**
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Bar **Corrected On-Site**
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5/17/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed heavy buildup of slime in the interior of ice machine.
- Observed employee with no hair restraint. **Corrected On-Site**
- Critical - Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Watch and wrist band **Corrected On-Site**
- Critical - Observed food stored on floor. Sauce in bucket- walk in cooler **Corrected On-Site**
- Critical - Observed handwash sink used for purposes other than handwashing. Storing ice -bar **Corrected On-Site**
- Critical - Observed interior of reach-in cooler soiled with accumulation of food residue.
- Critical - Observed raw animal food stored over ready-to-eat food. Raw eggs stored above bread bad cream cheese- walk in cooler **Corrected On-Site** **Repeat Violation**
- Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. Beans in walk in cooler
- Wet wiping cloth not stored in sanitizing solution between uses.
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11/27/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed moderate encrusted material on can opener.
- Critical - Observed food being cooled by nonapproved method. Rice in deep pot and covered at 122DF- cookline Corrected On Site.
- Critical - Observed raw animal food, beef stored over ready-to-eat food washed avocado and soup- in chest reach in cooler. Corrected On Site. Repeat Violation.
- Critical - Observed toxic item stored by food. Windex Repeat Violation. Corrected On Site.
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7/19/2012 | Routine - Food | Inspection Completed - No Further Action |
- Carbon dioxide/helium tanks not adequately secured.
- Critical - Dishmachine chlorine sanitizer not at proper minimum strength. 0 ppm.Must sanitize dishes manually in the 3- compartment sink, untill the dishmachine is repaired
- Critical - Hand wash sink lacking proper hand drying provisions. Corrected On Site.
- In-use utensil for nonpotentially hazardous food not stored in a clean, protected location. Tongs touching the oven door. Corrected On Site.
- Critical - Observed heavy buildup of slime in the interior of ice machine.
- Critical - Observed various cleaning agents /toxic items improperly stored. Above the dish machine Corrected On Site.
- Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Above ice bin. Corrected On Site.
- Critical - Observed food with mold-like growth. Turkey- 5 lds, walk in cooler. Operator discarded the product. Corrected On Site.
- Observed personal cap stored with food. Dry storage Corrected On Site.
- Critical - Observed raw animal food, raw eggs stored over ready-to-eat food, cream cheese ,bagels etc- walk in cooler Corrected On Site.
- Critical - Observed uncovered foods in holding unit- walk in cooler
- Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. Cooked foods, beans, turkey- walk in cooler.
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2/23/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Handwashing cleanser lacking at handwashing lavatory. Bar Corrected On Site.
- Critical - No handwashing sign provided at a handsink used by food employees. Bar
- Critical - Observed heavy encrusted material on can opener. Corrected On Site.
- Critical - Observed food employee wearing bracelets /jewelry other than a plain ring on their hands/arms while preparing food. Corrected On Site.
- Critical - Observed food- ice stored in handwashing sink- bar. Corrected On Site.
- Critical - Observed handwash sink at the bar used for purposes other than handwashing. Ice bin. Corrected On Site.
- Critical - Observed moderate buildup of slime in the interior of ice machine.
- Critical - Observed raw animal food, beef stored over ready-to-eat food,chicken broth- walk in cooler.
- Critical - Observed raw animal food, shrimp stored over ready-to-eat food-french fries . Single door- reach in freezer
- Critical - Observed toxic item, glass cleaners, paint brushes and other tools stored by food. Dry storage Corrected On Site.
- Water treatment device has not been inspected or serviced according to manufacturer's instructions.
- Wet wiping cloth not stored in sanitizing solution between uses.
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9/16/2011 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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6/20/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Bathroom not enclosed with tight-fitting, self-closing doors. Both male and female.
- Critical - Covered waste receptacle not provided in women's bathroom.
- Critical - Hotel and Restaurant license not properly displayed.
- Critical - Manager lacking proof of Food Manager Certification. Expired 06/29/2010. Must obtain in 30 days.
- No Heimlich maneuver sign posted.
- Critical - No handwashing sign provided at a handsink used by food employees. Throughout the kitchen . The establishment just finished remodeling .
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5/17/2011 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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9/8/2009 | Routine - Food | Call Back - Complied |
- Critical. Observed improper horizontal separation of raw animal foods and ready-to-eat foods. Raw chicken stored beside french fries in reach in freezer. Corrected On Site.
- Critical. Observed raw animal food stored over ready-to-eat food.Raw chicken stored above the sauce in a pot, reach in cooler. Corrected On Site.
- Critical. Observed uncovered food in holding unit/dry storage area. Tostados above the handwashing sink. Also, paper towel stored above the the Tostados.
- In-use utensil for nonpotentially hazardous food not stored in a clean, protected location. Tong hanging at the oven door. Corrected On Site.
- Observed nonfood-grade containers used for food storage. Tostados in plastic bags.
- Observed nonfood-grade, plastic bag used for covering the rice/food storage. Corrected On Site.
- Hood not cleaned to bare metal prior to surfaces becoming heavily contaminated with grease or oily sludge. For reporting purposes only.
- Critical. Observed toxic item stored by food. A dozen comet cans stored above various foods, dry storage area. Corrected On Site.
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8/6/2009 | Routine - Food | Warning Issued |
| No report available. | 2/23/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 9/11/2008 | Routine - Food | Inspection Completed - No Further Action |
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