- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. raw chicken Corrected On Site.
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Baked beans. Corrected On Site.
- Critical. Two door, side-by-side refrigerator incapable of maintaining potentially hazardous food at proper temperatures. Used for ready-to-eat, potentially hazardous foods; baked beans, 4 days as per person in charge. Ambient temperature 57degF.Repeat Violation.
- Critical. No proper chemical test kit provided for measuring the concentration of the sanitizer solution. Repeat Violation.
- Wet wiping cloth not stored in sanitizing solution between uses.
- Observed build-up of grease on fire supression system over grill. Repeat Violation.
- Observed single-service items stored on floor. Take out containers.
- Only handwashing sink in establishment kitchen is slow draining.
- Floors not constructed easily cleanable - areas where tiles are missing.
- Lights missing the proper shield, sleeve coatings or covers.
- Critical. Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor. Laying on shelving by gRill- not easily accessible. For reporting purposes only. Repeat Violation.
- No copy of latest inspection report.
- Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
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5/18/2010 | Routine - Food | Administrative complaint recommended |
- No Violations Were Observed
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2/3/2010 | Routine - Food | Admin. Complaint Callback Complied |
- GREASE ACCUMULATION ON EXHAUSE HOOD FILTERS
- Critical. CURRENT DBPR LICENS NOT POSTED
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12/21/2009 | Routine - Food | Call Back - Complied |
- Critical. OBSERVED GROUND BEEF AT 64 DEGREES F. ISSUED STOP SALE IN REACH IN COOLER. ALL POTENTIALLY HAZARDOUS FOOD REMOVED DISCARDED BY OPERATOR AT TIME OF VISIT. DO NOT USE REFRIGERATIONS UNIT UNITL POTENTALLY HAZARDOUS MAINTAIN 41 DEGREES F OR LESS
- Critical. CONDENSED MILK 2 CANS AT 64 DEGREES F IN REACH IN COOLER
- Critical. OBSERVED AMBIENT AIR TEMPERATURE OF GE COOLER AT 68 DEGREES F
- OBSERVED FOOD EMPLOYEE IN KITCHEN LACKING HAIR RESTRAINTS
- Critical. TEST KIT NOT AVAILABLE FOR MONITORING SANITIZER
- GREASE ACCUMULATION ON EXHAUST HOOD FILTERS (BBQ)
- GREASE ACCUMULATION ON EXHAUST HOOD FILTERS (FRY STATION)
- Critical. NO HANDWASH SOAP AT KITCHEN HANDWASH SINK - COS
- Critical. NO PAPER TOWELS AT KITCHEN HANDWASH SINK - COS
- Critical. PORTABLE FIRE EXTINGUISHEMENT STORED ON FLOOR - OBSERVALBE FOR REPORTING PURPOSE
- Critical. OVEN UNIT LOCATED SO IT OBSTRUCTS ACCESS TO PULL STATION OF FIRE SUPPRESSANT SYSTEM
- Critical. CURRENT DBPR LICENSE NOT POSTED - LICENSE EXPIRED 12/1/09
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12/18/2009 | Routine - Food | Warning Issued |
| No report available. | 6/12/2009 | Routine - Food | Call Back - Admin. complaint recommended |
| No report available. | 6/11/2009 | Routine - Food | Administrative complaint recommended |
| No report available. | 6/11/2009 | Routine - Food | Call Back - Admin. complaint recommended |
| No report available. | 2/25/2009 | Routine - Food | Administrative complaint recommended |
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