- No Violations Were Observed
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3/20/2014 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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11/13/2013 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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3/12/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed Portable fire extinguisher stored underneath very hot steam bin. Corrected On Site.
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11/13/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hot water not provided/shut off at employee hand wash sink.
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2/15/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Lack of use of chemical test kit when using chemical sanitizer at three-compartment sink/warewashing machine, for quaternary sanitizer.
- Critical - No handwashing sign provided at a handsink used by food employees, not in English at handsink only in Spanish.
- Unwrapped single-service utensils not presented so that only the handles are touched. Corrected On Site.
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12/29/2011 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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10/7/2010 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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