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4. Waukesha County, WI Restaurants

Business Info

Restaurant: Castaways
Address: W279 N2221 Prospect Avenue, Pewaukee, WI 53072
Phone: (262) 696-4621
Total inspections: 1
Last inspection: Jun 19, 2009

Score
(the higher the better)
100

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Violation descriptions and comments

Each licensed regular restaurant and retail food processing facility conducting meal service activities in the state of Wisconsin must have at
least one manager or operator who is certified in food protection practices. (1) A new food establishment (regular restaurant or a retail food
processor) or a food establishment under going a change of operator after February 1, 2001 shall have a certified food manager within 90 days of
the initial day of operation or provide documentation that they are scheduled within three (3) months to take and pass an approved examination
as specified. (WI State Statutes Chapter 254.71, and section 12-201.11, HFS 196, Restaurants, Wisconsin Administrative Code). Certification
requires that the restaurant permit holder or manager pass one of four state approved exams which tests basic knowledge of food protection
practices. Prepackaged-off premise, temporary and "special organizations serving meals" restaurant operations and food establishments only
processing non-potentially hazardous food or not processing are exempt from this requirement. Certification involves a) taking and passing an
approved exam and b) applying for state certification. After the exam is taken and passed, the individual must apply for state certification by
submitting all of the following: Proof of passing one of the exams with an official written statement/document from the testing organization; a
check or money order for $10.00 made out to the Department of Health and Family Services; and a completed application. The "Food Manager's
Certificate" expires five years after the date of issue, and may be renewed if the certified manager successfully completes a recertification
training course. You may obtain information about courses and exams from the following organizations: Wisconsin Restaurant Association, 608-
270-9950; Tavern League of Wisconsin, 608-270-8591; Waukesha County Technical College (WCTC), 262-691-5254; Milwaukee Area Technical College,
414-297-7462; Gasser and Associates, 608-267-7189; Food Concepts, Inc., 608-831-5006; and Associated Management Services (NAI), 608-742-5054.

Check # 3077 in the amt. of $713 paid for license and pre-license inspection fee. Planning on opening to the public on July 1st, will do
training and food prep prior to opening. Hours to be 11:00 - 12:00 approx. (lunch and dinner).
Low-temperature dish machine - 100ppm Propower chlorine sanitizer + four-compartment sink - sanitizer to be mounted (be sure appropriate test
strips are left) + food prep sink + seperate handwash sink.
True upright coolers - 30f / 35f Glass-door cooler - 32f
Upright True freezer - 5f Grill-line prep coolers - 27f / 25f
* Splash guard to be installed between food prep sink and pre-wash / handwash sink of four-compartment sink.
* Soap dispenser to be installed at four-comp sink. Paper towel dispenser to be installed at handwash sink. Signs provided.
* Set up handwash sink at bar (1st compartment of four-compartment).
* There is flooding in the basement (2 feet) - pump working to get water out. Nothing is in the basement at this time. Cannot open until all
water is out and surfaces are sanitized (bleached). Inspector will come out on Monday to follow-up.
* Building and fire inspectors have been out. Liquor license to be issued on July 1st.
* Left food code fact sheets.

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Takes reservations:

Yes No

Accepts credit cards:

Yes No

Parking:

Garage Private Lot Street Valet Validated

Attire:

Casual Dress Business Casual Jacket Preferred Jacket Required Jacket and Tie Required Formal Attire

Good for groups:

Yes No

Good for kids:

Yes No

Delivery:

Yes No

Take-out:

Yes No

Waiter service:

Yes No

Outdoor seating:

Yes No

Wi-Fi:

Yes No

Good for:

Breakfast Brunch Lunch Dessert Dinner Late Night

Alcohol:

Beer & Wine Only Full Bar Happy Hour

Noise level:

Quiet Average Loud

Ambience:

Casual Classy Dive-y Hipster Intimate Romantic Touristy Trendy Upscale

Has TV:

Yes No

Caters:

Yes No

Wheelchair accessible:

Yes No

Live music:

Yes No

Scenic view:

Yes No

Gluten-free friendly:

Yes No

Vegan friendly:

Yes No

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1. Wisconsin small cities
2. Wisconsin smaller cities
3. Wisconsin
4. Waukesha County, WI Restaurants