- Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
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01/06/2016 | Inspection | Coolers: <45o f
Hot Holds: N/A
Storage (Dry): OK
Cooler Thermometers: OK
Restrooms: OK
Choke Poster/CPR Kit/Permit:Posted
Hand Barriers: OK
Hair Restraints: OK
Food Testing Thermometer: OK |
- Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
|
01/14/2015 | Inspection | 12D--1 restroom door's self closing hinge is not attached. |
- Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
- Non food contact surfaces of equipment not clean
- Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
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01/08/2014 | Inspection | |
- Critical: Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods.
- Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
|
01/10/2013 | Inspection | 3 C - Food worker handling roll,lettuce,tomatoe and subtoppings with bare hands. Food worker washed hands and put on gloves to eleiminate bare hand contact with ready to eat foods. Operator voluntarily discarded sub sandwhich at time of inspection - CORRECTED
12 D - Handwashing sign missing in restroom - CORRECTED |
- Miscellaneous, Economic Violation, Choking Poster, Training.
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01/10/2012 | Inspection | 16--CPR kit not available. |
- Miscellaneous, Economic Violation, Choking Poster, Training.
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02/28/2011 | Re-Inspection | 16- Workers comp form CE-200 not available. |
- Critical: Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods.
- Wiping cloths dirty, not stored properly in sanitizing solutions
- Miscellaneous, Economic Violation, Choking Poster, Training.
- Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
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01/28/2011 | Inspection | 3C- Operator handling rolls, lettuce, tomatoes, sub toppings with bare hands. Gloves obtainned/used at this time.
11A- Three bay sink not being used properly.
11B- Wiping cloths not stored in sanitzer, not made up at this time.
16- Workers comp form CE-200 not received at this time. |
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