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Cabbage seems to be the hot ticket item these days with the cool Fall temps creeping in.
Tonight we are having un-stuffed cabbage soup made in the InstantPot, some leftover colcannon, fresh rye bread and baked apples for dessert.
Chopped Brisket, potato salad & air fried mushrooms❗️ excellent BBQ from from a food truck that’s rated better than all of the local BBQ restaurants. Not healthy but it will make your taste buds do a happy dance.
breaded pork chops with country gravy, smashed potatoes and corn
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