What's for dinner tonight??? (sausage, chicken, apple, meatloaf)
Please register to participate in our discussions with 2 million other members - it's free and quick! Some forums can only be seen by registered members. After you create your account, you'll be able to customize options and access all our 15,000 new posts/day with fewer ads.
SPAM! More per capita consumption in Hawaii than anywhere else!
They'd feel right at home.
I love it...... sweet and sour spam chunks with pineapple and marashino cherries and green peppers served over minute rice.....without a single onion...make a bunch its better the next day!
Just another quick "check-in" here! Looks like everyone here is cooking up a storm lately! I'm now scratching my head trying to figure out what to cook next for such a crowd! Our company from Hawaii doesn't like cooked onions in anything--Geeze! I have NEVER cooked much without onions in it so now I'm stumped. Thank goodness we've eaten out quite a bit this last week. I'm thinking chicken fried steak for tonight with mashed potatoes and carrots. How can anyone not eat onions cooked in meals????? I have a hard enough time trying to figure out dinners without this curve ball! Guess I'll just have to stick to meat and potatoes. At least the kids eat anything I make and enjoy it! Oh well, only 5 more days and it will be down to 5 of us here. Keep up with the great sharing and wonderful dinner ideas. I have been enjoying reading about it all!
Oh Cyn I feel your pain, my dad hates onions too. It doesn't matter how fine I mince them, he finds them. You are right it is a major challenge cooking without them. Definately meat and potatos. Steak and mashed potatoes. chicken with baked potatos, porkchops and yep you guessed it potatoes. LOL Good luck...
[quote=elston;3849429]NO ONIONS? Hmmmmmmmmmmm hamburger helper for them followed by tuna helper. I feel just a little resentful of special orders from adults, and I am not even there......didn't they ever hear about just leaving it to one side?
I shouldn't be critical of your guests......gott sie dank.....they are yours and not mine![/qu
Gott sie dank????? Elston , Sind sie Deutsch ?
Last edited by daytripper; 05-22-2008 at 12:39 PM..
Wow Cyn-blessings to you-I'm with the majority here, they're adults and it's my home and I'm the cook. Be courteous enough for the room and board without special orders.
Wow Cyn-blessings to you-I'm with the majority here, they're adults and it's my home and I'm the cook. Be courteous enough for the room and board without special orders.
Order pizza!!!!!!!!!!
Yeah Cyn--- house guests can sometimes put you through the wringer (without ever being aware of it) I hope you will be able to visit them sometime and get equal billing!!!
Location: Lots of sun and palm trees with occasional hurricane :)
8,293 posts, read 16,200,687 times
Reputation: 7018
Oh Cyn you need my son up there with your guests.
Spanish cooking is thouroughly bases on a "sofrito" that is made up of chopped onions, chopped (cut very tiny) green peppers, tomato sauce, garlic and I don't know what else.
My son, who is 35 years old, will sit there and pick out every single onion and pepper he finds in any of those saucy foods!
I can't believe it. Oh, and he won't eat mashed potatoes either!
I don't know where this child came from really. I eat almost everything and anything and so does everyone else around him.
VP our grandson (17) has been a picky eater all his life. No mashed potatoes, only french fries. Will pick out onions,peppers,etc. His go to meal- double bacon cheeseburgers and fries-no ketchup on anything. All the other 5 eat everything.
Please register to post and access all features of our very popular forum. It is free and quick. Over $68,000 in prizes has already been given out to active posters on our forum. Additional giveaways are planned.
Detailed information about all U.S. cities, counties, and zip codes on our site: City-data.com.