What's for dinner tonight??? (donuts, New Zealand, wine, beer)
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Location: By the sea, by the sea, by the beautiful sea
68,330 posts, read 54,419,437 times
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Quote:
Originally Posted by kshe95girl
The first Georgia peaches have made their appearance, any suggestions on what to do with them besides the obvious pie and cobblers?
You've had me thinking about peaches all day
I think as soon as there's some good, fragrant local ones available here I'm gonna grill some and then slice them into a simple syrup with a little lemon juice and either cinnamon/nutmeg or fresh mint and use them to make a peach shortcake. I see a splash of brandy in the whipped cream's future here
Last edited by burdell; 05-17-2008 at 02:35 PM..
Reason: Poor spelling and equally poor proofreading
I think as soon as there's some good, fragrant local ones available here I'm gonna grill some and then slice them into a simple syrup with a little lemon juice and either cinnamon/nutmeg or fresh mint and use them to make a peach shortcake. I see a splash of brandy in the whipped cream's future here
Okay now my mouth is watering, wish I had some right now!!!
Location: By the sea, by the sea, by the beautiful sea
68,330 posts, read 54,419,437 times
Reputation: 40736
Quote:
Originally Posted by Denise in Fla
Okay now my mouth is watering, wish I had some right now!!!
Me too! I'm just not a big fan of the peaches that come to the market hard as a rock and often seem to go from there to over the hill without ever developing that wonderful aroma of summer, I'm gonna have to wait for the local crop
So tonight I'll have to make do with baked ziti from one of the little Italian specialty shops that are common in NNJ. A little red wine, lemon pie for dessert, NHRA and NASCAR on TV, I'll just have to muddle my way thru
I think as soon as there's some good, fragrant local ones available here I'm gonna grill some and then slice them into a simple syrup with a little lemon juice and either cinnamon/nutmeg or fresh mint and use them to make a peach shortcake. I see a splash of brandy in the whipped cream's future here
Quote:
Originally Posted by movingtohouston
Kshe for the peaches you could make a fruit salad with raspberries and blueberries, a little sugar, little whipped cream, yummy.
I am sooooooo gonna make both of these! I am such a whackadoo, I have a bowl of peaches sitting here beside me, I just have to take a big old sniff of them once in while, nothing smells better! They had the first candy corn at the produce stand too, and Vidalia onions, so I scarfed all that up, as well.
THis is a word that i never heard before whackadoo, where the heck did you come up with that crazy word ?
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Should be a couple of weeks at most!
Very Funny
