VERIZON CENTER - ARAMARK STAND 402, 601 F ST NW SPC 402, Washington, DC - Restaurant inspection findings and violations
Inspection findings | Inspection Date | Inspection Type | Critical violations | Non-Critical violations | Details / Comments |
|---|---|---|---|---|---|
| No violation noted during this evaluation. | Oct 31, 2014 | Follow-up | 0 | 0 | Details / Comments |
|
Oct 22, 2014 | Routine | 4 | 3 | Details / Comments |
|
May 07, 2014 | Routine | 1 | 9 | Details / Comments |
|
Nov 26, 2013 | Routine | 0 | 2 | Details / Comments |
|
Mar 28, 2013 | Routine | 3 | 1 | Details / Comments |
|
Dec 20, 2011 | Routine | 1 | 1 | Details / Comments |
Oct 31, 2014 (Follow-up)
Comments:MOST RECENT PEST EXTERMINATION SERVICE DATES: 10/27/2014 AND 10/29/2014
5 DAY ITEMS ABATED FROM INSPECTION CONDUCTED ON 10/22/2014.
IF YOU HAVE QUESTION, PLEASE CALL THE AREA SUPERVISOR MS. JACQUELINE COLEMAN AT (202) 442 5928
| Temperatures | |
| Hot Water (Handwashing Sink - kitchen) | 110.0F |
| (Walk-in Refrigerator) | 38.0F |
Oct 22, 2014 (Routine)
Violations:
- Food-contact surfaces: cleaned & sanitized
Mold observed on ice machine's ice chute.(CORRECT VIOLATION WITHIN 5 CALENDAR DAYS) - Insects, rodents, & animals not present
One (1) live roach observed on the service counter. (CORRECT VIOLATION WITHIN 5 CALENDAR DAYS) - Single-use/single-service articles: properly stored & used
Some single-use containers stored in the under-counter cabinet are not covered/protected. (CORRECT VIOLATION WITHIN 45 CALENDAR DAYS) - Nonfood-contact surfaces clean
Cart holding deep freezer has an accumulation of food debris. (Corrected On Site) - Plumbing installed; proper backflow devices
Hand washing sink (rear near 2-compartment sink) is draining slowly. (CORRECT VIOLATION WITHIN 5 CALENDAR DAYS) - Plumbing installed; proper backflow devices
Insufficient air gap provided at the pipes leading to the floor drain from under the 2-compartment sink. (CORRECT VIOLATION WITHIN 5 CALENDAR DAYS) - Physical facilities: installed, maintained, & clean
Floors in corners underneath shelves observed unclean with and accumulation of food and other debris. (CORRECT VIOLATION WITHIN 45 CALENDAR DAYS)
CORRECT ITEMS STATED WITHIN 5 AND 45-DAYS AS LISTED WITHIHN OBSERVATIONS.
THE GARBAGE DISPOSAL IS DIRECTLY CONNECTED TO THE DRAIN INSIDE OF ONE OF THE 2-COMPARTMENT SINKS (NOT IN THE DRAIN BOARD).
IF YOU HAVE ANY QUESTIONS, PLEASE CONTACT AREA SUPERVISOR MRS. JACQUELINE COLEMAN AT (202)442-5928 (MAIN: 202-535-2180).
| Temperatures | |
| (Walk-in Refrigerator) | 38.0F |
| Hot Water (2-compartment sink) | 117.0F |
| (Reach-in Freezer) | -2.0F |
| Hot Water (Handwashing Sink) | 119.0F |
| Hot Water (Handwashing Sink) | 118.0F |
May 07, 2014 (Routine)
Violations:
- Adequate handwashing sinks properly supplied and accessible
No trash can provided and handsink. (CORRECT VIOLATION WITHIN 45 CALENDAR DAYS) - Food-contact surfaces: cleaned & sanitized
Unclean surfaces were observed on interior of ice machine, cheese dispenser and walk-in cooler. (CORRECT VIOLATION WITHIN 5 CALENDAR DAYS) - Insects, rodents, & animals not present
Fly strip was observed hanging over bags of potatoe chips and hot holding unit at front counter. (CORRECT VIOLATION WITHIN 45 CALENDAR DAYS) - Single-use/single-service articles: properly stored & used
Single use items (i.e. utensils, cups, lids and food containers) were not stored in manner to prevent contamination. (CORRECT VIOLATION WITHIN 45 CALENDAR DAYS) - Food and nonfood-contact surfaces cleanable, properly designed, constructed, & used
Rusted floor was observed in walk-in cooler. (CORRECT VIOLATION WITHIN 45 CALENDAR DAYS) - Warewashing facilities: installed, maintained, & used; test strips
A detergent sanitizer is lacking for use at 2 compartment sink. (CORRECT VIOLATION WITH 45 CALENDAR DAYS) - Nonfood-contact surfaces clean
Unclean fan covers were observed on interior of reach-in refrigeration unit. - Physical facilities: installed, maintained, & clean
Ceiling tiles were observed missing above walk-in cooler. (CORRECT VIOLATION WITHIN 45 CALENDAR DAYS) - Physical facilities: installed, maintained, & clean
Unclean flooring was observed. (CORRECT VIOLATION WITHIN 45 CALENDAR DAYS) - Adequate ventilation & lighting; designated areas used
Light bulb was inoperable in reach-in freezer. (CORRECT VIOLATION WITHIN 45 CALENDAR DAYS)
CORRECT ITEMS STATED WITHIN 5 AND 45 DAYS.
If you have any question, please call area supervisor Mrs. Coleman at 202-442-5928.
| Temperatures | |
| Hot Water (Handwashing Sink) | 110.0F |
| (Walk-in Refrigerator) (Cold Holding) | 30.0F |
| (Reach-in Freezer) (Cold Holding) | 3.0F |
| (Reach-in Refrigerator) (Cold Holding) | 36.0F |
| Hot Dog (2-compartment sink) | 111.0F |
| Hot Water (Handwashing Sink) | 111.0F |
Nov 26, 2013 (Routine)
Violations:
- Physical facilities: installed, maintained, & clean
Ceiling tile missing over beer section. (CORRECT VIOLATION WITHIN 45 CALENDAR DAYS) (Corrected On Site) - Adequate ventilation & lighting; designated areas used
No cover over light bulb.(CORRECT VIOLATION WITHIN 45 CALENDAR DAYS) (Corrected On Site)
If you have any questions, please call Mrs. Coleman at 442-5928.
| Temperatures | |
| Cheese (Refrigerator - beverage) | 40.0F |
| Hot Water (Handwashing Sink) | 112.0F |
| (Freezer) | 0.0F |
Mar 28, 2013 (Routine)
Violations:
- Adequate handwashing sinks properly supplied and accessible
No handwashing signage at handwashing sink. (Corrected On Site) - Food separated and protected
Provide Ice-Scoop holster for ice-scoop. (Corrected On Site) - Food-contact surfaces: cleaned & sanitized
Unclean food-contact surfaces(Clean inside spillage of front line counter where Bud Light is stored. - Physical facilities: installed, maintained, & clean
Repair or replace overhead ceiling tile to prevent pest. (Corrected On Site)
ALL ITEMS CORRECTED ON SITE.
IF YOU HAVE ANY QUESTIONS, PLEASE CONTACT MRS. COLEMAN AT (202) 535-2180.
| Temperatures | |
| (Handwashing Sink) | 115.0F |
| (Refrigerator - walk-in) (Cold Holding) | 34.0F |
| (Reach-in Freezer) (Cold Holding) | -3.5F |
Dec 20, 2011 (Routine)
Violations:
- Food-contact surfaces: cleaned & sanitized
Mold observed on ice machine's plastic drip panel. Mold observed on ice machine's ice chute. (Corrected On Site) - Adequate ventilation & lighting; designated areas used
(CORRECT VIOLATION WITHIN 45 CALENDAR DAYS)replace light cover over head in the kitchen
CFH: STEVE PEARLSTEIN FS:40481 08/01/2012
Correct stated items within 45 days
If you have any questions,please call area supervisor Mrs.Jacqueline Coleman at (202)535-2180
| Temperatures | |
| Hot Water (Handwashing Sink - kitchen) | 112.0F |
| (Refrigerator - reach-in) | 39.0F |
| (Refrigerator - walk-in) | 40.0F |
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