Taco Bell #15854, 11450 West Broad Street, Glen Allen, VA 23060 - Fast Food Restaurant inspection findings and violations



Business Info

Restaurant: Taco Bell #15854
Address: 11450 West Broad Street, Glen Allen, VA 23060
Type: Fast Food Restaurant
Phone: 804 360-8149
Total inspections: 8
Last inspection: 02/03/2016

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Inspection findings

Inspection date

Type

No critical violations. New manager was able to answer questions pertaining to employee health. Platform under water heater is in poor repair. Consider correction before permit renewal time.
No violation noted during this evaluation.
02/03/2016Risk Factor
PIC knew about employee health policy. Permit can be issued.
  • Critical: Hands - When to Wash*
    Observation: A food employee failed to wash his or her hands after rubbing face and scratching head.
    Correction: Instruct food employees to clean their hands and exposed portions of their arms immediately before engaging in food preparation including working with exposed food, clean equipment and utensils, and unwrapped single-service and single-use articles and during food preparation, as often as necessary to remove soil and contamination and to prevent cross contamination when changing task.
  • Equipment - Good Repair and Proper Adjustment
    Observation: Shelf under water heater appears to be collapsing.
    Correction: Repair.
  • Equipment - Food Contact Surfaces, Nonfood Contact Surfaces, and Utensils (repeated violation)
    Observation: Observed accumulations of dust, dirt, food residue or other debris on the following nonfood-food contact surfaces: wheels to mobile table next to fryer, pipes under 3-c sink, rethermalizing cabinet.
    Correction: Maintain nonfood-contact surfaces of equipment clean.
  • Physical Facilities in Good Repair
    Observation: Tiles are missing around floor drain under 3-c sink.
    Correction: Maintain physical facilities in good repair. Poor repair and maintenance compromises the functionality of the physical facilities.
  • Physical Facilities - Cleaning Frequency and Restrictions (repeated violation)
    Observation: Floor under ladder, floor under 3-c sink, floor by drive thru, freezer floor all found dirty.
    Correction: Clean thoroughly.
08/11/2015Routine
No critical violations. Floor drain under 3-c sink needs detailed cleaning. New chicken tender product. This is a precooked item fried in fryer and held in cabinet. New "EVO" cabinet has been installed.
No violation noted during this evaluation.
04/01/2015Risk Factor
Note: Small bags of pico dressing are not labeled individually. This is a unidentifiable liquid. Please share this concern with the proper company official. Permit issued.
  • Food Storage Containers - Identified with Common Name of Food
    Observation: Unlabeled food containers. Bags of cinnamon/sugar and bulk bin of cinnamon/sugar.
    Correction: Label working containers with the common name of its contents. Consumers may be allergic to certain foods or ingredients. The mistaken use of an ingredient when the consumer has requested that it not be used may result in severe medical consequences. Liquid foods and granular foods may resemble cleaning compounds. The mistaken use of food from an unlabeled container could result in chemical poisoning.
  • Equipment - Food Contact Surfaces, Nonfood Contact Surfaces, and Utensils
    Observation: Re-thermalizer cabinet is dirty.
    Correction: Clean.
  • Plumbing System Maintained in Good Repair
    Observation: Multiple floor drains are missing grate covers.
    Correction: Provide protection for open drains.
  • Physical Facilities - Cleaning Frequency and Restrictions
    Observation: Floor drain under 3-c sink is dirty. Floor around drive thru is dirty.
    Correction: Thoroughly clean these areas.
10/01/2014Routine
No critical violations observed. Handwashing observed. Gloves worn during prep/service. Quat sanitizer used. Time control in use - records marked.
No violation noted during this evaluation.
07/01/2014Risk Factor
No critical violations observed. Gloves worn during prep/service. Quat sanitizer 200 ppm - good.
No violation noted during this evaluation.
02/10/2014Risk Factor
Gloves worn during prep. Quat sanitizer used.
  • Nonfood-Contact Surfaces - Corrosion Resistant/Nonabsorbent (repeated violation)
    Observation: Observed rusty shelving (chemical storage area).
    Correction: Correct by resurfacing or replacing.
  • Lighting, Intensity (repeated violation)
    Observation: Observed light at 5.10 in walk-in box.
    Correction: Correct by providing light at 10 foot candles in walk-in box.
10/07/2013Routine
No critical violations observed. Gloves worn. Quat sanitizer - Multi Quat 300-400 ppm Ok.
No violation noted during this evaluation.
04/08/2013Risk Factor

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