| No violation noted during this evaluation. | 02/10/2016 | Risk Factor | |
- Critical: Eating, Drinking, or Using Tobacco* (corrected on site)
Observation: The Food staff are placing drinks in areas where they may contaminate food, clean equipment, utensils or other items needing protection. Observed Drinking container stored above the back prep area.
Correction: Provide a designated area where employees may Place drinks so as not to contaminate exposed food, clean equipment, utensils, and linens, or unwrapped single-service and single-use articles, or other items needing protection.
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10/09/2015 | Routine | |
| No violation noted during this evaluation. | 06/11/2015 | Risk Factor | |
- Critical: Eating, Drinking, or Using Tobacco* (corrected on site)
Observation: The food staff is placing drinking containers in areas where they may contaminate food, clean equipment, utensils or other items needing protection. Observed a drinking container stored next to the cookie preparation area.
Correction: Provide a designated area where employees may place drinking containers so as not to contaminate exposed food, clean equipment, utensils, and linens, or unwrapped single-service and single-use articles, or other items needing protection.
- Equipment - Non-Food Contact Surfaces and Utensils (corrected on site)
Observation: Surfaces of the Soda Machine Ice Chute were observed soiled with accumulations of grime and debris.
Correction: Clean the surface of Soda Machine Ice Chute at any time when contamination may have occurred, at least every 24 hours, before restocking the consumer self-service equipment/utensils, or per manufacturer specifications.
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01/30/2015 | Risk Factor | |
Additional Cold Holding Temperatures:
Walk in Cooler, Large: Cream Cheese 37'F, Chicken 37'F, Milk 38'F, Cheese 39'F
- Equipment - Cutting Surfaces (corrected on site)
Observation: The cutting boards along the sandwich prep units are heavily scratched and scored. The food contact surfaces are no longer easily cleaned and sanitized due to condition.
Correction: Resurface or discard and replace the cutting boards to provide a food contact surface that is smooth, easily cleaned and sanitized.
- Critical: Equipment - Food Contact Surfaces, Nonfood Contact Surfaces, and Utensils* (corrected on site)
Observation: The following equipment food-contact surfaces were observed soiled to sight and touch: Lexan Containers above the Three compartment sink, cutting board on sandwich prep 1 and a prep knife in the knife block.
Correction: Clean and sanitize these surfaces for food contact.
- Employee Accommodations, Designated Areas (corrected on site)
Observation: Area designated for employee to eat, drink, and use tobacco is located so that it does not protect the cutting boards from contamination. Observed a cell phone on the preparation cutting board to Sandwich Prep 1.
Correction: Designate an area for employees to eat, drink and use tobacco away from food, equipment and single-service and single-use articles to protect them from contamination
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10/03/2014 | Routine | |
- Equipment - Non-Food Contact Surfaces and Utensils (corrected on site)
Observation: Surfaces of the Soda Nozzles were observed soiled with accumulations of grime and debris.
Correction: Clean the surface of soda nozzles at any time when contamination may have occurred, at least every 24 hours, before restocking the consumer self-service equipment/utensils, or per manufacturer specifications.
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06/12/2014 | Risk Factor | |
| No violation noted during this evaluation. | 02/18/2014 | Risk Factor | |
- Food Storage - Clean and Dry Location
Observation: Food stored on the floor or food stored less than 6" above the floor in the walk-in freezer.;Elevate food storage onto approved shelving with minimum 6" legs or casters.
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10/21/2013 | Routine | |
salad prep drawer, strawberries, 40 degrees Fahrenheit
No violation noted during this evaluation. | 06/14/2013 | Risk Factor | |
| No violation noted during this evaluation. | 12/18/2012 | Risk Factor | |
Restaurant representatives - add corrected or new information about Panera Bread #847, 9200 Stony Point Pkwy, Ste. 158 D, Richmond, VA 23235 »