Inspection findings | Inspection date | Type | |
---|---|---|---|
This was a routine inspection. Food contact surfaces were observed to be visibly cleaned. The concentration of the quaternary ammonium compound sanitizer at the 3-compartment sink was checked and observed to be adequate at, 200 ppm. However, it was noted that there was no chlorine sanitizer on premises for use on the low temperature chemical sanitizer ware washing machine. Although the machine was not in operation, the certified food manager was advised to ensure that there is always sufficient supply of the sanitizing and other cleaning agents on premises for use. Do not use the ware washing machine until there is sufficient sanitizer available and the machine is working properly
|
02/02/2016 | Routine | |
No violation noted during this evaluation. | 02/12/2015 | Risk Factor | |
PREOPERATIONAL FINAL INSPECTION *Approval for a Health Department Permit is hereby granted. This inspection report shall serve as your permit until official permit is delivered to you. No equipment changes /replacements / additions are allowed without approval by Health Department. No violation noted during this evaluation. | 01/20/2015 | Pre-Opening |
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Restaurant representatives - add corrected or new information about Firehouse Subs #1177, 6404 Springfield Plaza, Springfield, VA 22150 »