Inspection findings | Inspection date | Type | |
---|---|---|---|
Facility serves a limited breakfast menu. All children bring lunches from home or food is catered. No food prep was observed during the inspection. No violation noted during this evaluation. | 12/17/2015 | Routine | |
The above observations and the following were discussed with the person in charge: -Employee health policy observed and discussed. -Facility is primarily using catering services for the daycare and school. -No food prep observed during this inspection. Abbreviations: PIC: Person in Charge, WIC: Walk in Cooler, RIC: Reach in Cooler, RIF: Reach in Freezer, ST: Surface Temperature, IT: Internal Temperature, PT: Prep Table, WIF: Walk in Freezer, HH: Hot Holding, CH: Cold Holding, MB: Milk Box, PC: Prep Cooler No violation noted during this evaluation. | 12/18/2014 | Routine | |
No food prep observed during inspection. Facility no longer serves breakfast. Facility only serves pre-made sandwiches for lunch. 3-compartment sink - 200 ppm quaternary ammonium, Wiping Cloth Bucket - 200 ppm quaternary ammonium Employee Health Policy observed posted in kitchen. Kitchen is very clean and well maintained. Thank you. No violation noted during this evaluation. | 01/14/2014 | Routine | |
The above observations and the following were discussed with the person in charge: -No food prep observed during this inspection. The facility only prepares precooked breakfast items and children bring their own lunches. -The quaternary ammonium sanitizer in the 3 compartment sink was measured at 200 ppm. -Employee health policy observed. The kitchen and all equipment observed to be very clean, great job by all staff members! Food Sources Approved. Abbreviations: PIC: Person in Charge, WIC: Walk in Cooler, RIC: Reach in Cooler, RIF: Reach in Freezer, ST: Surface Temperature, IT: Internal Temperature, PT: Prep Table, WIF: Walk in Freezer, HH: Hot Holding, CH: Cold Holding, MB: Milk Box No violation noted during this evaluation. | 01/10/2013 | Routine |
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