Chick-Fil-A, 10176 Brook Road, Glen Allen, VA 23059 - Fast Food Restaurant inspection findings and violations

  1. All Cities
  2. VA small cities
  3. VA smaller cities
  4. Virginia
  5. VA Restaurants

Business Info

Restaurant: Chick-fil-A
Address: 10176 Brook Road, Glen Allen, VA 23059
Type: Fast Food Restaurant
Phone: 804 627-0497
Total inspections: 11
Last inspection: 10/19/2015
Add photo of this business Description:

Restaurant representatives - add corrected or new information about Chick-Fil-A, 10176 Brook Road, Glen Allen, VA 23059 »


Inspection findings

Inspection date

Type
  • Critical: Cooling* (corrected on site)
    Observation: Observed chicken strips that had been cooked at 6:00 a.m. at 50-60°F in a container in the salad prep refrigerator.
    Correction: Product was put in the freezer to rapidly chill.
  • Critical: Toxics - Storage of Toxic Containers* (corrected on site) (repeated violation)
    Observation: Observed chemical spray bottles on and above a prep table.
    Correction: Corrected by moving bottles to proper location.
10/19/2015Risk Factor
Permit Issued
No violation noted during this evaluation.		07/23/2015Follow-up
Noticed employees with yellow gloves and apron handling cooked chicken and employees with clear gloves handling raw chicken. I did not see the employee with the yellow gloves handle raw chicken before wrapping the cooked chicken.
  • Critical: Hands and Arms Cleaning Procedure* (corrected on site)
    Observation: Observed an employee wash his hands without soap at the chicken hand sink.
    Correction: Ensure all food employees clean their hands and exposed portions of their arms with a cleaning compound in a lavatory by vigorously rubbing together the surfaces of their lathered hands and warms for at least 20 seconds and thoroughly rinsing with clean water.
  • Food Storage - Clean and Dry Location (corrected on site)
    Observation: Observed containers of cut lemons stored on the floor.
    Correction: Corrected by getting them off of the floor.
  • Critical: Food - Potentially Hazardous Food - Cold Holding* (corrected on site)
    Observation: Observed shredded chicken in a small prep at 58°F.
    Correction: Discarded.
  • Equipment - Cutting Surfaces
    Observation: The cutting boards heavily scratched and scored. The food contact surface is no longer easily cleaned and sanitized due to condition.
    Correction: Resurface or discard and replace the cutting boards to provide a food contact surface that is smooth, easily cleaned and sanitized.
  • Equipment - Non-Food Contact Surfaces and Utensils
    Observation: Observed black mold on the inside walls of the ice machine.
    Correction: Clean and sanitize.
  • Critical: Toxics - Storage of Toxic Containers* (corrected on site)
    Observation: Observed a chemical polish stored above the chicken breading table.
    Correction: Corrected by moving.
  • First Aid Supplies, Storage (corrected on site)
    Observation: Observed Ibuprofen and burn spray stored above the prep table.
    Correction: Corrected by moving them to the office.
06/16/2015Routine
Time control was not working today due to some equipment changes.
No violation noted during this evaluation.		02/25/2015Risk Factor
No violation noted during this evaluation.10/20/2014Risk Factor
Handsink was reinstalled at 3 compartment sink.
  • Equipment - Good Repair and Proper Adjustment (repeated violation)
    Observation: Found several door gaskets torn and damaged (ice tall reach-in).
    Correction: Gaskets on doors are to be in good condition. Please repair the door gaskets.
  • Critical: Backflow Prevention Device, Carbonator (repeated violation)
    Observation: Found 4 carbonators were not properly protected from backflow.
    Correction: All carbonators are to be protected with a backflow preventer. Please call "Coca Cola" maintenance and install backflow units.
06/11/2014Follow-up
Gloves worn. 3 compartment sink - chlorine sanitizer - 100 ppm - test kit (ok).
  • Equipment - Good Repair and Proper Adjustment
    Observation: Found several door gaskets torn and damaged (ice tall reach-in).
    Correction: Gaskets on doors are to be in good condition. Please repair the door gaskets.
  • Critical: Handwashing Lavatory*
    Observation: Found one of two handsinks was removed from kitchen that was required for adequate handwashing.
    Correction: Kitchen is to have number of handsinks operational as when store was opened. Please replace handsink by 3 compartment handsink.
  • Critical: Backflow Prevention Device, Carbonator
    Observation: Found 4 carbonators were not properly protected from backflow.
    Correction: All carbonators are to be protected with a backflow preventer. Please call "Coca Cola" maintenance and install backflow units.
06/03/2014Routine
No risk factor violations observed. Gloves worn, handwashing observed. Discussed hose connection and backflow position. Backflow was moved to correct position. Hose disconnected. Glove use was observed. Recommend continued refresher training on procedure and when to change. Monitor use of hair restraints at front counter. 3 compartment sink - chlorine sanitizer - test kit (ok).
No violation noted during this evaluation.		02/12/2014Risk Factor
No risk factor violations. Gloves worn, handwashing observed. Discussed effectiveness of hair restraints and the present condition of the cold unit door gaskets. Also the condenser drainage water inside the chicken 2 door unit. 3 compartment sink - Quat sanitizer - 200 ppm/test kit (ok).
No violation noted during this evaluation.		10/07/2013Risk Factor
Gloves worn, hands washed. Discussed gasket condition and procedure for cooling. Annual permit inspection. 3 compartment sink - chlorine - 100+ ppm.
  • Critical: Cooling* (repeated violation)
    Observation: Found plastic container of chicken in cool down box that had no time information.
    Correction: All cooling to be done as per procedure (70 degrees in 2 hours, 41 in 4 hours). Please identify start time for cooling when below 135 degrees. (Product was moved to freezer).
06/17/2013Routine
Gloves worn. Discussed tomato slice product and feasibility of using time control and time control panel. 3 compartment sink - chlorine sanitizer.
  • Critical: Cooling* (corrected on site)
    Observation: Found containers of bagged soup and container of chicken strips in under counter unit at 88 and 89 degrees.
    Correction: All cooling to be <70 degrees in less than 2 hours. Product was discarded.
02/15/2013Risk Factor

Do you have any questions you'd like to ask about Chick-fil-A? Post them here so others can see them and respond.

×
Chick-fil-A respresentatives - respond and add information

Write your review!

Your Ratings

You can rate this restaurant in different categories from 1 star (worst) to 5 stars (best) or leave category unrated

Food:
Service:
Price:
Ambience:
Cleanliness:

Your Review


Would you recommend Chick-fil-A to others? (optional)
  
Add photo of Chick-fil-A (optional)
Add more info about the restaurant »

About You

Your nickname:

Optional Verification

(additional info to increase the weight and the placement of your review and ratings)

Log in»  |   Register - it's free and very quick!
Real Name:
Email (won't be published):
Date and time of your visit to this restaurant:
Phone number (won't be published):
Leave your signature»

Recently added reviews

Name City Users' Rating
Debbie's KitchenGlen Allen, VA
*•
Burger King #1602 (01-1464)Virginia Beach, VA
*
Hardee's #2341Roanoke, VA
****
McDonald's #3984 (01-0368)Virginia Beach, VA
*
Pupuseria GaviotaHarrisonburg, VA
*****
McDonald's #11683Midlothian, VA
**•
Jim's Country StoreFront Royal, VA
*
Hardee'sGalax, VA
*
McDonald'sMax Meadows, VA
Popeyes # 5738Chesapeake, VA
*

Restaurants in neighborhood

Name
Casa Grande Restaurant
Gino's Ristorante Pizzeria
Martin's Food Market #6435
Wendy's Old Fashioned Hamburgers
Applebee's Neighborhood Grill & Bar
Shoney's
Target Store T-1019
Plaza Azteca Mexican Restaurant

Create your own business profile on city-data.com. It's completely free!
Business Search - 14 Million verified businesses
Search for:  near:   

  1. All Cities
  2. VA small cities
  3. VA smaller cities
  4. Virginia
  5. VA Restaurants