KDA_7_20811B - --A bottle of Silvadene cream (burn cream) was stored over ketchup and mayonnaise in the True cooler. "Corrected on site" (COS-cream was moved to the bottom shelf).
KDA_Defacto - --3-vat sink: 200 parts per million quaternary ammonia --True cooler: ambient air temperature of 38 F Milk cooler: milk 43 F Walk in cooler: chopped lettuce 40 F --True cooler: breakfast burrito 53 F. The burrito had been placed in the cooler 30 minutes prior to cool, as per employee.
11/03/2015
2
Regular
In
Violation descriptions:
KDA_7_20811B - First Aid Supplies (Storage) First aid supplies that are in a FOOD ESTABLISHMENT for the EMPLOYEES' use shall be stored in a kit or a container that is located to prevent the contamination of FOOD, EQUIPMENT, UTENSILS, and LINENS, and SINGLE-SERVICE and SINGLE-USE ARTICLES.
Restaurant representatives - add corrected or new information about USD 381 SPEARVILLE, 305 AVE, SPEARVILLE, KS »