Name: JEFFERSON WEST ELEMENTARY SCHOOL
Type: Restaurant
Address: 301 MAIN, MERIDEN, KS 66512
Phone: 785-484-3444
Total inspections: 1
Last inspection: Oct 29, 2015
KDA_3_50118A2 - --In the Hobart RIC an opened bag of cut lettuce was not date marked. PIC said it was opened on 10/26. COS, dated.
KDA_5_20213 - --The sprayers at the 3 vat sink were hanging below the flood level rim of the sink basins. COS, moved. Discussed with PIC that they should install them to hang higher.
KDA_Defacto - --chlorine and quaternary ammonia test strips provided --Note: temperature logs reviewed --Proper cold holding temperatures: Hobart RIC: chili 38 F Ascend RIC: milk 40.4 F Norlake RIC: cheese 39 F Milk chests: 1 milk 41 F, 2 milk 40 F WIF: foods frozen --Proper hot holding temperatures: Hot box in cafeteria: peas 198 F
10/29/2015
3
Regular
In
Violation descriptions:
KDA_3_50118A2 - P - RTE PHF/TCS, Disposition (discard if in a container w/out a date) Refrigerated, READY-TO-EAT, POTENTIALLY HAZARDOUS FOOD (TIME/TEMPERATURE CONTROL FOR SAFETY FOOD) prepared or opened and held in a FOOD ESTABLISHMENT for more than 24 hours shall be discarded if it is not clearly marked to indicate the date or day by which the FOOD shall be consumed on the PREMISES, sold, or discarded when held at a temperature of 5°C (41°F) or less for a maximum of 7 days, with the day of preparation counted as Day 1.
KDA_5_20213 - An air gap between the water supply inlet and the flood level rim of the PLUMBING FIXTURE, EQUIPMENT, or nonFOOD EQUIPMENT shall be at least twice the diameter of the water supply inlet and may not be less than 25 mm (1 inch).
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