- Not all food employees have a current food handler card. (1 penalty point)
- The hand sink is not sealed to the adjacent wall. (1 penalty point)
- Critical: The surfaces around the coffee dispense nozzles are unclean. (6 penalty points)
- The tile in the back storage area is damaged in several places. (1 penalty point)
- The wall and ceiling next to and above the soda boxes is unclean. (1 penalty point)
- Ceiling air vents are dusty. (1 penalty point)
- Critical: Toxic materials that are not used for food establishment operations are stored in the food establishment. (3 penalty points)
Corrected on site.
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2/5/2015 | Routine | 86 | Advise & Educate |
- Unable to view food handler cards for all employees. (1 penalty point)
- There is no sanitizer being used when soaking cloth. (1 penalty point)
- Equipment rack is being cleaned in the dirty mop sink. (1 penalty point)
- Critical: Soda nozzles are not being washed and rinsed before sanitizing. (3 penalty points)
- Critical: Hand wash sink is being used to soak wiping cloth. (3 penalty points)
- Mop is stored in the dirty water. (1 penalty point)
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2/11/2014 | Routine | 90 | Advise & Educate |
- Critical: There is no sanitizer test kit available. (3 penalty points)
- Floor sink beneath the 3-comp sink and soda dispenser is dirty. (1 penalty point)
- Mop head is in contact with mop sink faucet handles. (1 penalty point)
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12/18/2012 | Routine | 95 | Advise & Educate |
- Not all food employees have a current food handler card. Keep copies of all employee cards at the store. (1 penalty point)
- Food containers and equipment are stored on the floor. (1 penalty point)
- Gasket is damaged on the walk-in refrigerator unit door. (1 penalty point)
- Area behind ice chute of soda dispenser is unclean. (1 penalty point)
- Ceiling tiles are missing in the back room. Floor tile is damaged in the back room. (1 penalty point)
2 occurences.
- Walk-in freezer floor is dirty. The ceiling is dirty in various areas of the back room. Floor sinks are dirty. (1 penalty point)
3 occurences.
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11/3/2011 | Routine | 94 | Advise & Educate |
- Relish is being stored in single service cups. (1 penalty point)
- Gaskets are damaged on the walk in cooler. (1 penalty point)
- A ceiling tile is missing. (1 penalty point)
- The floor is dirty in the walk in freezer. The ceiling is dirty in various areas in the storage room. . (1 penalty point)
2 occurences.
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6/14/2010 | Routine | 96 | Advise & Educate |
- Critical: Cheese in the display case is being held at 46° F. (6 penalty points)
- The display case is unable to hold potentially hazardous food at or below 41° F. (1 penalty point)
- Vents in the walk in have accumulated dust. (1 penalty point)
- There are holes in the walls in the storage area. (1 penalty point)
- Various floor, wall, and ceiling areas in the back storage area are unclean. (1 penalty point)
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6/3/2009 | Routine | 90 | Advise & Educate |
- The 3 compartment sink is not properly sealed to the wall. (1 penalty point)
- A wall adjacent to the mop sink is not finished. (1 penalty point)
- Some floor tiles adjacent to the mop sink noted in disrepair. (1 penalty point)
- A section of the floor/wall juncture by the mop sink lacks coving. (1 penalty point)
- A "No smoking" sign is not posted at the entrance to the establishment. (1 penalty point)
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3/4/2009 | Followup | 95 | Advise & Educate |
Restaurant representatives - add corrected or new information about Tesoro 2 Go, 7761 S 3200 W, West Jordan, UT 84088 »