- The certified manager is not registered with SLCoHD. (Required to register at the Food Protection Bureau within 7 days.) (1 penalty point)
- Critical: Employees personal beverages are not separated from clean single service items. (3 penalty points)
Corrected on site.
- Critical: Sanitizer concentration in third compartment of three comp sink and in sanitizer spray bottles is too low. (6 penalty points)
- Critical: Surfaces are unclean around the soda dispenser nozzles. (6 penalty points)
- Dumpster lids are left open. (1 penalty point)
- Employee purse and jacket stored next to clean single service items. (1 penalty point)
|
7/30/2015 | Routine | 82 | Advise & Educate |
- The health department permit is not posted in public view. (1 penalty point)
- The certified manager is not registered with SLCoHD. (1 penalty point)
- Critical: Employees personal beverages are not separated from food preparation areas. (3 penalty points)
- Single service items are not stored to prevent contamination. (1 penalty point)
- Fan covers in the walk-in cooler are dirty. (1 penalty point)
- Critical: There is no hand drying provision at the back room hand sink. (3 penalty points)
- The mens restrooms lack hand washing signage. (1 penalty point)
- There are small holes in the wall at the mop sink. (1 penalty point)
- Ceiling air vents are dusty. (1 penalty point)
|
7/31/2014 | Routine | 87 | Advise & Educate |
- Not all food employees have a current food handler card. (1 penalty point)
- The interior of the microwave is unclean. (1 penalty point)
- Critical: Hand sinks are being used for purposes other than hand washing. (3 penalty points)
|
10/4/2013 | Routine | 95 | Advise & Educate |
- The SLVHD permit is not posted in public view. (1 penalty point)
- Unable to document that all employees have a current food handler card. (1 penalty point)
- The certified food safety manager is not registered with the Health Dept. (1 penalty point)
- Plates are not inverted or covered. (1 penalty point)
Corrected on site.
- Critical: Handsink is blocked by buckets and garbage can. (3 penalty points)
Corrected on site.
- Fluorescent light bulbs in the walk in are not shielded. (1 penalty point)
- A light bulb in the freezer is burned, two in the walk in are burned out. (2 penalty points)
2 occurences.
|
12/7/2010 | Routine | 90 | |
- There is an unsealed hole in the south wall of the walkin adjacent to the condensate pipe. (1 penalty point)
- The void around a plumbing wall utility penetration is not sealed under the handsink. (1 penalty point)
|
11/17/2010 | Followup | 98 | Approved |
| No violation noted during this evaluation. | 10/21/2010 | Followup | 100 | Advise & Educate |
- Unable to verify if the mopsink chemical dispenser is an approved A112 device. (1 penalty point)
- There is an unsealed hole in the south wall of the walkin adjacent ot the condensate pipe. (1 penalty point)
- Critical: There is no sink designated for rinsing refillable containers with fresh, hot water. (3 penalty points)
- A wall utility penetration is not sealed under the handsink adjacent to the dishwash area. (1 penalty point)
- Unable to verify if the unshielded light tubes are shatterproof above the self-service area. (1 penalty point)
- There is no handsoap at the dishwash area handsink. (3 penalty points)
- There are no disposable towels at the self-service area handsink. (3 penalty points)
- Disposable towels are installed at the 3-compartment sink. (3 penalty points)
- There are no handwash reminder signs at the men's toilet room handsink or the self-service area handsink. (2 penalty points)
2 occurences.
- The ceiling is damaged in the dishwash area. (1 penalty point)
- The ice machine floor sink is dirty. (1 penalty point)
|
8/16/2010 | Followup | 80 | Advise & Educate |
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