- The condenser unit in the walk-in freezer is leaking and creating significant ice build up. The fryer for the french fries is leaking oil onto the floor. (1 penalty point)
2 occurences.
- Critical: Nozzles on the self serve soda dispenser have thick accumulations of syrup and are not being cleaned. Wiping interior with alcohol wipe revealed bacterial growth. (6 penalty points)
- There is a gap at the bottom of the exterior door due to broken weather stripping and broken cement. (1 penalty point)
- Floors underneath equipment are soiled with accumulations of food and oil throughout facility. (1 penalty point)
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2/2/2015 | Routine | 91 | Advise & Educate |
- The certified manager is not registered with SLCoHD. (1 penalty point)
- Wet wiping cloths are not stored in sanitizer solution. (1 penalty point)
Corrected on site.
|
4/9/2014 | Routine | 98 | Advise & Educate |
- The certified manager is not registered with SLCoHD. (1 penalty point)
|
11/8/2013 | Routine | 99 | Advise & Educate |
- Critical: Not all cold holding units have an ambient air thermometer. (3 penalty points)
- Critical: The interior of the ice machine is unclean. (6 penalty points)
|
10/13/2011 | Routine | 91 | Advise & Educate |
- ice scoop in storage is not covered or portected. (1 penalty point)
- There is slime in the corner of the ice machine. (3 penalty points)
|
10/12/2010 | Routine | 96 | |
- The health department permit is not posted in public view. (1 penalty point)
- The facility lacks a current approval letter from SLVHD for in-house food handler training. (1 penalty point)
- Food safety manager certification is expired. (1 penalty point)
- The spray bottle is not labelled. (1 penalty point)
- The ice scoop is stored next to employee drink without any protection. (1 penalty point)
- Critical: The sanitizer concentration in the 3 compartment sink is very high. (6 penalty points)
- There is mildew inside the ice machine. (3 penalty points)
- The handwashing sign is peeling off in the restroom. (1 penalty point)
- The mop is stored in the dirty water. (1 penalty point)
|
3/15/2010 | Routine | 84 | |
- The food training approval letter from the Health Dept has been expired. (1 penalty point)
- The food safety manager certificate has been expired. (1 penalty point)
- Boxes of food inside the walk in freezer are not lifted 6" above the floor. (1 penalty point)
- Food containers are not inverted or covered. Utensils in storage are not protected or covered. (2 penalty points)
Corrected on site.
2 occurences.
|
11/9/2009 | Routine | 95 | |
- All food handler permits are not available to be verified. (1 penalty point)
- The food safety manager certificates have expired. (1 penalty point)
- Critical: The person in charge cannot demonstrate adequate food safety knowledge of sanitizer concentrations and food temperatures. (6 penalty points)
- The ice scoop is stored on a dirty surface. (1 penalty point)
- The drink cups are not covered or protected. (1 penalty point)
- Critical: The ice machine interior is dirty. (6 penalty points)
- The bottom of the exit door is not sealed tight to prevent pest entry. (1 penalty point)
- There is no waste receptacle by the hand sink. (1 penalty point)
|
4/17/2009 | Routine | 82 | |
- SLVHD permit is not posted in public view.
- Not all employees are licensed food handlers. (1 penalty point)
- The certified manager is not registered with the Health Dept. (1 penalty point)
- Clean pans are stacked wet without air drying. (1 penalty point)
- There are no thermometers inside the salad refrigerator or the Beverage Air. (2 penalty points)
2 occurences.
- Critical: Ice machine interior has mildew inside. (6 penalty points)
|
10/13/2008 | Routine | 89 | Advise & Educate |
- THE SLVHD PERMIT IS NOT POSTED IN PUBLIC VIEW (1 penalty point)
- SOME EMPLOYEES' PERMITS ARE EXPIRED. (1 penalty point)
- STORED UTENSILS ARE STILL WET WITHOUT AIR DRYING (1 penalty point)
- FOOD CONTAINERS AND LIDS ARE NOT INVERTED OR COVERED. (1 penalty point)
- THERE ARE NO THERMOMETERS IN SEVERAL COOLING UNITS (1 penalty point)
- CO2 TANK IS NOT RESTRAINED (1 penalty point)
- Critical: ICE MACHINE INTERIOR IS DIRTY WITH YELLOW DEPOSIT (6 penalty points)
- THERE ARE NO NO SMOKING SIGNS POSTED AT BOTH ENTRIES. (1 penalty point)
|
4/1/2008 | Routine | 87 | Advise & Educate |
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