Jimmy Johns Gourmet Sandwiches, 14 E Broadway St, Salt Lake City, UT 84111 - inspection findings and violations
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Inspection findings Inspection date Type Score Action taken Critical: Sliced tomato is being held at 49 °F in the make table. (6 penalty points)
Critical: There is no probe thermometer available with range of 0 - 220°F. (3 penalty points)
Critical: There is no sanitizer test kit available. (3 penalty points)
Mens restroom lack hand washing signage. (1 penalty point)
12/5/2014 Routine 87 Advise & Educate
The health department permit is not posted in public view. (1 penalty point)
Not all food employees have a current food handler card. (1 penalty point)
Various ceiling surfaces are not smooth, durable, easily cleanable and non-absorbent. (1 penalty point)
Restrooms lack hand washing signage. (1 penalty point)
12/30/2013 Routine 96 Advise & Educate
Critical: Food service worker(s) washed their hands less than 20 seconds. (6 penalty points)
Critical: Chlorine sanitizer solution for wipe cloths is too weak. (6 penalty points) Corrected on site.
Light intensity in walk in fridge and freezer is less than 10 footcandles. (1 penalty point)
Critical: Container with chlorine sanitizer solution is not labeled. (6 penalty points)
12/30/2010 Routine 81 Advise & Educate
Unable to verify that establishment has an approval letter from the SLVHD for on site food handler training. (1 penalty point)
Some single service straws and drink lids are stored on the floor. (1 penalty point)
Critical: A spray bottle containing chlorine sanitizer is not labeled. (6 penalty points) Corrected on site.
Critical: A spray bottle containing degreaser is stored next to food equipment. (6 penalty points) Corrected on site.
12/1/2009 Routine 86 Advise & Educate
The straws under the coke machine are stored directly on the ground. (1 penalty point)
9/9/2009 Followup 99 Approved
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