- Temporary food handler certificates are expired and food employees lack a current food handler permit. (1 penalty point)
- Critical: School employees personal beverages are not separated from food preparation areas. (3 penalty points)
Corrected on site.
- Various chips in the concrete sealant making floor surfaces are not smooth, durable, easily cleanable and non-absorbent. (1 penalty point)
|
11/30/2015 | Routine | 95 | Advise & Educate |
- Critical: The interior of the ice machine is unclean. (6 penalty points)
- The 3-compartment sink faucet is leaking. (1 penalty point)
- The floor near the warmer and back door is unsealed concrete. (1 penalty point)
|
1/13/2015 | Routine | 92 | Advise & Educate |
- Critical: Hand sink water temperature does not reach 100°F within 30 seconds. (3 penalty points)
- Areas of the floor are chipped. (1 penalty point)
|
3/20/2014 | Routine | 96 | Advise & Educate |
- The seal on the floor is chipped in some areas. (1 penalty point)
- A carpet meat is used in the kitchen. (1 penalty point)
|
9/17/2013 | Routine | 98 | Advise & Educate |
- The certified manager is not registered with SLVHD. (1 penalty point)
- The wall the condiment Storage area is dirty. (1 penalty point)
|
4/30/2013 | Routine | 98 | Advise & Educate |
- The health department permit is not posted in public view. (1 penalty point)
|
9/5/2012 | Routine | 99 | Advise & Educate |
- Hand sinks in the kitchen lack hand washing signage. (1 penalty point)
- Various ceiling surfaces are damaged. (1 penalty point)
|
9/19/2011 | Routine | 98 | Advise & Educate |
- The certified manager is not registered with SLVHD. (1 penalty point)
- Critical: A handwashing sink in the kitchen is not working. (6 penalty points)
|
1/24/2011 | Routine | 93 | Advise & Educate |
- Serve safe manager is not registered with SLVHD. (1 penalty point)
- Employee beverages are stored above ready-to-eat food. (1 penalty point)
Corrected on site.
- Critical: Bleach is stored on the three compartment sink. (6 penalty points)
Corrected on site.
|
2/9/2010 | Routine | 92 | Advise & Educate |
- Various areas of the floor are not properly sealed. (1 penalty point)
|
11/3/2009 | Routine | 99 | Advise & Educate |
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