Restaurant name: Big Daddy's Pizza-Sandy
Address: 5620 W 4100 S, West Valley City, UT 84128
Phone: (801) 428-5012
Restaurant type: Restaurants: non-plated
Risk level: Risk Level 2
Total inspections: 5
Last inspection: 9/24/2014
Single service items are not stored to prevent contamination. (1 penalty point)
The 3-compartment sink is not sealed to the adjacent wall. (1 penalty point)
Critical: The canopener blade is unclean to sight and touch. (6 penalty points)
Fan covers in the walk-in cooler are dirty. (1 penalty point)
There are small holes in the wall at the mop sink area. (1 penalty point)
Ceiling air vents are dusty. (1 penalty point)
The mop is not hung to air dry. (1 penalty point)
9/24/2014
Routine
88
Advise & Educate
A plastic cup is used as a food scoop, and is stored in the shredded cheese. (1 penalty point)
Sugar and salt containers are stored on the floor under the 3 compartment sink. (1 penalty point)
The 3-compartment sink is not sealed to the adjacent wall. (1 penalty point)
Exterior surfaces of the corn meal lid are dirty. Shelves in the walk-in cooler are dirty. (1 penalty point) 2 occurences.
A handwash sign is not at each handsink used by employees. (1 penalty point)
11/22/2013
Routine
95
Advise & Educate
Wet wiping cloths are not stored in sanitizer solution. (1 penalty point) Corrected on site.
3/21/2013
Followup
99
Advise & Educate
Critical: An employee did not wash hands before putting on gloves. An employee did not wash hands between eating and starting a task. (6 penalty points) Corrected on site. 2 occurences.
Critical: An employee washed hands at the 3 compartment sink. (3 penalty points)
Critical: Employees are eating in food preparation areas. (3 penalty points) Corrected on site.
A cup is used for food scoops and are stored inside food containers. (1 penalty point) Corrected on site.
Cold holding unit lacks an internal ambient thermometer. (1 penalty point)
Fan covers in the walk-in cooler are dirty. (1 penalty point)
Critical: The hand sink is not functioning. (6 penalty points) Corrected on site.
A fan cover is not installed over a walk in cooler fan. (1 penalty point)
Ceiling air vents are dusty. (1 penalty point)
Critical: A chemical spray bottle is not labeled with the common name. (6 penalty points) Corrected on site.
2/21/2013
Routine
71
Advise & Educate
Food handlers are unable to document training. (1 penalty point)
Unable to document that the certified food safety manager is registered with SLVHD. (1 penalty point)
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