University B.P., 2320 University Boulevard, Birmingham, AL 35233 - Restaurant inspection findings and violations



Business Info

Restaurant: University B.P.
Address: 2320 University Boulevard, Birmingham, AL 35233
Total inspections: 2
Last inspection: Mar 14, 2012
Score
(the higher the better)

88

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Inspection findings

Inspection Date

Inspection Score
(the higher the better)

  • Cooking surfaces, non-food contact surfaces: clean. Frequency; Methods; Refills.
  • Floors, walls, ceilings, attached equipment: clean. Outer openings protected. Surface characteristics, indoor, outdoor: Maintained. Cleaning frequency, dustless methods. Absorbent floor materials properly used.
  • Food(ice), Non-food contact surfaces: constructed, cleanable, installed, located.
  • Lighting, Ventilation: adequate. Ventilation system(filters), clean, operated. Lights shielded.
  • Premises, Free of litter, harborage.
  • Refuse, recyclables, and returnables. Outdoor/Indoor storage area approved. Receptacles provided; covered. Approved refuse disposal method.
  • Water supply, Waste disposal: Approved system(fixtures), materials, design, operation; maintenance. Other liquid wastes properly disposed. Service sink provided.
Sep 8, 2011 92
  • Demonstration of knowledge: Approved course, other requirements met.
  • Floors, walls, ceilings, attached equipment: clean. Outer openings protected. Surface characteristics, indoor, outdoor: Maintained. Cleaning frequency, dustless methods. Absorbent floor materials properly used.
  • Handwashing facilities: Soap, towels/drying device, sign, use restrictions.
  • Lighting, Ventilation: adequate. Ventilation system(filters), clean, operated. Lights shielded.
  • Refuse, recyclables, and returnables. Outdoor/Indoor storage area approved. Receptacles provided; covered. Approved refuse disposal method.
  • Water supply, Waste disposal: Approved system(fixtures), materials, design, operation; maintenance. Other liquid wastes properly disposed. Service sink provided.
Mar 14, 2012 88

Violation descriptions and comments

Sep 8, 2011

4-601.11 Clean shelves and bottoms of refrigerator and freezer.
Clean the refrigeration shelves.
4-202.16 Replace damaged gasket on the walkin cooler door.
On the walkin cooler door the door gasket is hanging down.
5-205.15 Repair plumbing.
Make repairs to the faucet handles at the 3 compartment sink.
5-501.113 Keep dumpster closed.
One of the dumpster lids is missing. Provide the lid to cover the trash in the dumpster.
5-501.115 Remove unnecessary items from refuse storage area.
Old tire, and trash outside the dumpster.
6-501.114 Remove equipment that is not used or no longer functional from facility.
6-501.114 Remove unnecessary items from inside the facility.
Remove the unnessary items from the ice machie/ 3 compartment sink/ stockroom such as old disassembled Pepsi shelves, misc.
6-201.11 Provide smooth, nonabsorbent, easily cleanable floors, walls, and ceilings.
Make repairs to the ceiling in the ice machine/ 3 compartment sink room.
6-501.12 Clean facilities (floors, walls, ceilings, fixtures, etc.) as often as necessary to maintain cleanliness.
Clean the walls inside the walkin cooler. Clean the floors throughout including inside the walkin cooler.
6-303.11 Provide at least 50 foot candles of light in food prep and ware washing areas.
3 light fixtures non functional above the 3 compartment sink and near the ice machine. Take corrective action.

I gave the owner, D. Houser, a copy of the JCDH Food Safety class schedule and the information to take the class on-line.

Mar 14, 2012

JCDH 2.2 Provide food safety training for all food handlers as required./ No food handler cards
5-205.15 Repair plumbing.
Repair the hot water faucet handle at the 3 compartment sink.
6-301.11 Provide soap at all hand sinks.
No soap at the food service hand sink.
6-501.18 Clean handsinks as often as necessary to keep them clean.
Inside the food service hand sink there were food containers, drink cans and bottles, and a chlorox bottle. On top of this sink there was a table top with debris covering up the sink.
5-501.113 Keep dumpster closed.
Dumpster open. Keep lid closed. Dumpster had trash.
5-501.16 Provide adequate storage capacity for refuse.
Bottles, trash, and debis stored outside the dumpster.
6-201.11 Provide smooth, nonabsorbent, easily cleanable floors, walls, and ceilings.
Make ceiling and wall repair in the ice machine/3 compartment sink room, and other needed areas.
6-501.11 Repair or replace damaged or missing ceiling tiles.
Replace the damaged ceiling tiles in needed areas.
6-501.12 Clean facilities (floors, walls, ceilings, fixtures, etc.) as often as necessary to maintain cleanliness.
Clean the floors in the ice machine/ 3 compartment sink room, in the walkin cooler, and other needed areas.
6-303.11 Provide at least 50 foot candles of light in food prep and ware washing areas.
6-202.11 Provide shields or shatter-resistant light bulbs for all light fixtures in food prep and ware washing areas.
Replace the removed light fixtures, and the burned out light bulbs in the ice machine/ 3 compartment sink room.

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