Restaurant: The Bridge-concession @ Tuscany Lanes
Address: 100-b Lexington Avenue,
Birmingham,
AL35224
Total inspections: 2
Last inspection: Jun 29, 2012
3-501.16 Maintain potentially hazardous food at 135 F or above. 3-403.11 Reheat food to at least 165 F for at least 15 seconds within 2 hours/delivered pizza temp 130-135F. Hot holding unit was turned on too late for holding pizza at 135F. Temp of both units increased to provide reheating temp of 165F//COS. 3-304.14 Store wet wiping cloths for sanitizing in 50 to 100 ppm chlorine/wiping cloth stored on the edge of the bucket. 4-903.11 Store single service articles at least 6 inches above the floor/boxes with cups and other single service articles on the floor/COS
3-305.12 Cease the storage of food under open stairwells, sewer lines, or unshielded./Fountain drink syrup boxes stored under handwashing sink 6-303.11 Provide at least 50 foot candles of light in front food prep area of the concession stand. ADPH 420-3-22-.08 Post current inspection report in a conspicuous place inside the food establishment. Report remains the property of JCDH.
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