Smith Middle School, 1124 Five Mile Road, Birmingham, AL 35215 - Restaurant inspection findings and violations



Business Info

Restaurant: Smith Middle School
Address: 1124 Five Mile Road, Birmingham, AL 35215
Total inspections: 3
Last inspection: May 9, 2012
Score
(the higher the better)

93

Restaurant representatives - add corrected or new information about Smith Middle School, 1124 Five Mile Road, Birmingham, AL 35215 »


Inspection findings

Inspection Date

Inspection Score
(the higher the better)

  • Lighting, Ventilation: adequate. Ventilation system(filters), clean, operated. Lights shielded.
  • Potentially hazardous food meets temperature requirements during receiving, cooking, hot holding, cooling. Pasteurized eggs used if required.
  • Refuse, recyclables, and returnables. Outdoor/Indoor storage area approved. Receptacles provided; covered. Approved refuse disposal method.
Sep 20, 2011 93
  • Floors, walls, ceilings, attached equipment: clean. Outer openings protected. Surface characteristics, indoor, outdoor: Maintained. Cleaning frequency, dustless methods. Absorbent floor materials properly used.
  • Presence of insects, rodents, other pests. Animals prohibited.
  • Water supply, Waste disposal: Approved system(fixtures), materials, design, operation; maintenance. Other liquid wastes properly disposed. Service sink provided.
  • Wiping cloths; clean, use limitations, stored.
Jan 5, 2012 92
  • Equipment; food contact surfaces (non-cooking) clean; sanitized. Sanitization temperature, concentration, time.
  • Floors, walls, ceilings, attached equipment: clean. Outer openings protected. Surface characteristics, indoor, outdoor: Maintained. Cleaning frequency, dustless methods. Absorbent floor materials properly used.
May 9, 2012 93

Violation descriptions and comments

Sep 20, 2011

3-501.16 Maintain potentially hazardous food at 135 F or above. On hot holding line food at 123 degrees F. In hot holding cabinet food at 133 degrees F.
5-501.113 Keep outdoor waste receptacles covered.5-501.113 Keep dumpster closed. Dumpster lid open. 5-501.114 Provide drain plug for dumpster. Dumpster missing drain plug.
6-501.14 Clean air ducts and filters to prevent contamination.

Jan 5, 2012

6-501.111 Provide effective rodent control.6-501.115 Prohibit the entry of animals (except service animals in areas open to public) into the food establishment. Rodent droppings observed throughout the kitchen behind equipment.
3-304.14 Store wet wiping cloths for sanitizing in 50 to 100 ppm chlorine.3-305.14 Provide chlorine solution at 50 to 100 ppm for storing cloths used to wipe counters and equipment. No sanitizing solution set up in buckets.
5-205.15 Repair plumbing. Pipes under handsink leaking.
6-501.12 Clean toilets, urinals, and plumbing fixtures as often as necessary to keep them clean. The mop sink area needs cleaning.
6-501.12 Clean facilities (floors, walls, ceilings, fixtures, etc.) as often as necessary to maintain cleanliness.6-101.11 Provide smooth, durable, nonabsorbent, easily cleanable floors, walls, and ceilings. Tile damage throughout kitchen.

May 9, 2012

4-601.11 Clean interior of ice machine as often as necessary to prevent accumulation of soil and mold. 3-304.11 Prevent the contact of food with non-food contact surfaces, or, with food contact surfaces that are not properly cleaned and sanitized.
6-101.11 Provide smooth, durable, nonabsorbent, easily cleanable floors, walls, and ceilings. 6-501.11 Repair or replace damaged floor tiles.

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