Inspection findings |
Inspection Date |
Inspection Score |
---|---|---|
|
Sep 16, 2011 | 90 |
|
Feb 7, 2012 | 84 |
|
May 8, 2012 | 93 |
3-501.16 Maintain potentially hazardous food at 135 F or above. Chicken breast strips 120°F, french fries 109°F, gravy 97°F, rice 108°F, fried okra 124°F. Items were discarded prior to the end of the inspection.
4-601.11 Clean bottom of RI cooler. Accumulation of residue on the bottom of the RI cooler and freezer.
4-202.16 Replace damaged gasket on RI cooler/freez door. Torn gaskets on RI cooler/freezer doors.
5-202.11 Provide drain cover.
6-501.11 Repair damaged floor in WI cooler. Broken tiles on the threshold of the WI cooler. 6-501.11 Repair or replace damaged base/floor tiles. Broken or missing base or floor tiles throughout the facility.
3-501.16 Maintain potentially hazardous food at 135 F or above. Spicy chicken 119째F- 130째F. Facility discarded spicy chicken prior to the end of the inspection.
3-305.11 Store food at least 6 inches above the floor. Flood stored on a rack that sits directly on the floor. 3-307.11 Cover all food in storage.
3-304.12 Provide a clean surface in a protected location for storing ice scoop; or store in ice with handle upright. Ice scoop inside of an ice bin underneath the drink station and in the ice inside of the ice machine.
4-601.11 Clean bottom of RI cooler. Accumulation of crumbs, food, and residue on the bottoms of RI coolers. 4-602.11 Clean fan covers on RI coolers and/or RI freezers. Accumulation of grease and grime on fan covers of the RI coolers and freezers. Accumulation of grime and residue on the fan cover inside of the WI cooler and freezer. 4-602.13 Clean non food contact surfaces as often as necessary to prevent accumulation of residue. Accumulation of black residue on gaskets of RI cooler and WI cooler doors.
4-202.16 Replace damaged gasket on cooler door. Torn gaskets on RI cooler doors.
4-501.116 Provide test strips with color chart for quaternary ammonia sanitizer. 4-501.18 Change the wash, rinse, and sanitize solutions when dirty. Wash water dirty at the time of the inspection.
4-903.11 Store single service articles at least 6 inches above the floor. Carry out boxes, styrofoam bowls, straws, and cups stored on the floor.
5-501.113 Keep dumpster closed. Sliding panel door on dumpster open at the time of the inspection.
6-101.11 Provide smooth, durable, nonabsorbent, easily cleanable floors, walls, and ceilings. Bowing, cracked cement flooring underneath fryers, missing base and floor tiles, and deteriorating walls near missing base tiles. 6-202.15 Protect outer openings from entry of insects and rodents. 6-501.11 Repair or replace damaged base and floor tiles throughout the facility. .6-501.12 Clean ceiling and/or wall vent covers. 6-501.12 Clean facilities (floors, walls, ceilings, fixtures, etc.) as often as necessary to maintain cleanliness. Accumulation of grime and residue underneath shelving inside of WI cooler and freezer. Accumulation of grime, residue, and water behind, near, and underneath shelving and equipment.
6-501.14 Clean ventilation hood filters. Accumulation of grease, grime, and residue on hood filters.
6-501.16 Store mops so that they may be air-dried without contaminating walls, equipment, or supplies. 6-501.113 Store maintenance tools, such as brooms and mops, so that they do not contaminate food, equipment, utensils, or linens.
4-601.11 Clean bottom of RI cooler. Accumulation of residue on the bottom of RI coolers and freezers. Clean shelves and bottoms of refrigerator and freezer. Accumulation of residue on the shelves of the RI cooers. Clean tops of stoves and inside ovens. Accumulation of grease and caked on residue inside of the ovens. Clean fan covers on RI coolers and/or RI freezers. Accumulation of dust and grime on fan covers on RI coolers and freezers. 4-602.13 Clean non food contact surfaces as often as necessary to prevent accumulation of residue. Accumulation of grime and residue on gaskets of RI coolers and freezers.
4-202.16 Replace damaged gasket on cooler door. Torn gaskets on RI coolers.
5-202.11 Provide drain cover.
6-101.11 Provide smooth, durable, nonabsorbent, easily cleanable floors, walls, and ceilings. Deteriorating walls and support columns throughout the facility. The door threshold and sweep to the WI cooler deteriorating from rust and 6-501.11 Repair damaged floor in WI cooler. Repair or replace damaged base and floor tiles throughout facility. Cracked, damaged, or missing base and floor tiles throughout the facility. 6-501.12 Clean WI freezer floor. Accumulation of food and residue underneath shelving inside of WI freezer. Clean ceiling and/or wall vent covers. Accumulation of dust and grime on ceiling vents throughout the facility.
6-501.14 Clean ventilation hood filters. Accumulation of grease and grime on hood filter.
6-501.16 Store mops so that they may be air-dried without contaminating walls, equipment, or supplies.
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Address |
Distance |
---|---|---|
Sanpeggios Pizza | 3435 South Shades Crest #115, Hoover | 0.34 miles |
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Brocks Gap Intermediate School Stadium Concession | 1730 Lake Cyrus Club Drive, Hoover | 0.84 miles |
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I Shop (Bp) | 2270 John Hawkins Parkway, Hoover | 0.95 miles |
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