- High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature in reach-in cooler. **Corrected On-Site**
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
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10/17/2014 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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5/1/2014 | Routine - Food | Call Back - Complied |
- Basic - Food debris/dust/soil residue on dry storage shelves. **Warning**
- High Priority - All potentially hazardous (time/temperature control for safety) foods in walk-in cooler cold held at greater than 41 degrees Fahrenheit. Observed walk in cooler with ambient temperatures of 47°F. **Warning**
- Intermediate - Interior of reach-in cooler soiled with accumulation of food residue. Observed multiple reach in cooler soiled with built up food debris. **Warning**
- Intermediate - Walk-in cooler not maintaining potentially hazardous (time/temperature control for safety) food at proper temperatures. Do not store potentially hazardous (time/temperature control for safety) food in this unit until the unit is capable of maintaining foods at 41 degrees Fahrenheit or colder. **Warning**
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4/30/2014 | Routine - Food | Warning Issued |
- Basic - Build-up of soil/debris on the floor along the walls, baseboards, cabinets and/or equipment.
- Basic - Floor under dishmachine or three-compartment sink area soiled.
- Basic - Food stored on floor. Bags of carrots stored on floor, dry storage room. **Corrected On-Site**
- Basic - Shelves not attached to walls in walk-ins not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable.
- High Priority - Raw animal food stored over ready-to-eat food in walk-in cooler. Observed eggs located above washed and unwashed produce. **Corrected On-Site**
- High Priority - Vacuum breaker missing at mop sink faucet.
- Intermediate - Equipment drain line draining into handwash sink. Observed drain lines emptying into hand wash sink. **Corrected On-Site**
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1/14/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Employee personal items stored in or above a food preparation area.
- Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. **Corrected On-Site**
- Basic - Walk-in cooler shelves soiled with food debris.
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1/8/2013 | Routine - Food | Inspection Completed - No Further Action |
- Observed debris accumulated on bar floor.
- Critical - Observed expired Food Manager Certification.-Catherine Garcia
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10/1/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed build-up of food debris, dust or dirt on nonfood-contact surface on counter behind prep table.
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6/21/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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1/23/2012 | Routine - Food | Call Back - Complied |
- Hood filters are not tight-fitting and firmly held in place - leaving open spaces. For reporting purposes only. Corrected On Site.
- Critical - License expired more than 30 days, but not more than 60 days, after expiration date. License expired 12.1.11. Contact 850.487.1395 or www.myfloridalicense.com for payment information and instructions
- Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
- Observed reach-in cooler gasket torn/in disrepair.
- Critical - Observed torn packages/bags of food exposing the contents to contamination.
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1/10/2012 | Routine - Food | Warning Issued |
- No Violations Were Observed
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9/1/2011 | Routine - Food | Call Back - Complied |
- Carbon dioxide/helium tanks not adequately secured.
- Critical - No handwashing sign provided at a handsink used by food employees at bar.
- Critical - Observed dead roaches on premises with two dead roaches in wait area coffee drawer.
- Observed hole in wall by dishwash machine.
- Observed ice scoop with handle in contact with ice.
- Critical - Observed roach activity as evidenced by two live roaches found on dishwash machine.
- Observed wall soiled with accumulated food debris around kitchen wall electrical outlet.
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8/30/2011 | Routine - Food | Warning Issued |
- Critical - Dishmachine chlorine sanitizer not at proper minimum strength.-use sinks to sanitize ware until repaired.
- Observed reach-in cooler gasket torn/in disrepair on upright solid door True cooler.
- Wet wiping cloth not stored in sanitizing solution between uses.
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5/31/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed build-up of food debris on nonfood-contact surface.-around top shelf of kitchen table.
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3/1/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed ice scoop with handle in contact with ice.
- Nonfood-contact equipment exposed to splash/spillage not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable with milk crates used as kitchen shelving stand.
- Critical. Observed evidence of mop/cleaning waste water dumped onto ground with puddle of greasy water in driveway by rear door.
- Critical. Observed expired Food Manager Certification.-Gabriel Garcia-9/22/05
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11/8/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed potentially hazardous food thawed in standing water.
- Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On Site.
- Critical. Observed sanitizing solution exceeding the maximum concentration allowed. Corrected On Site.
- Critical. Portable fire extinguisher not fully charged. For reporting purposes only.
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7/12/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Violation: 08A-28-1 Observed food box stored on floor in walkin cooler.
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3/18/2010 | Routine - Food | Call Back - Complied |
- Critical. Observed food box stored on floor in walkin cooler.
- Observed gaskets/seals on cold holding unit in poor repair.-2 door upright cooler.
- Critical. Observed soil buildup inside ice bin under cold plate.
- Observed residue build-up on nonfood-contact surface with silverware drawers soiled in wait area under beverage area.
- Critical. Observed toxic item stored by utensils.WD-40 with utensils on shelves.
- Carbon dioxide/helium tanks not adequately secured.
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9/25/2009 | Complaint Full | Inspection Completed - No Further Action |
- No Violations Were Observed
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8/14/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 5/12/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 10/23/2008 | Routine - Food | Inspection Completed - No Further Action |
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