- Basic - Fan cover in walk-in cooler has accumulation of dust/debris.
- High Priority - Employee failed to wash hands before putting on gloves to work with food. **Corrected On-Site**
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine. **Corrected On-Site**
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10/17/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Fan cover in walk-in cooler has accumulation of dust/debris. **Repeat Violation**
- Basic - Soiled reach-in cooler gaskets. Observed reach in cooler containing fish and chicken with slimy gaskets.
- Basic - Table fan had accumulation of dust/debris.
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Observed cod,chicken,grouper cold held overnight greater than 41°F.
- High Priority - Potentially hazardous (time/temperature control for safety) food found greater than 47 degrees Fahrenheit but less than 70 degrees Fahrenheit more than six hours. See stop sale.
- Intermediate - Interior of reach-in cooler soiled with accumulation of food residue. Observed reach in cooler holding ribs and lobster and kitchen cooler holding fish and chicken with built up debris.
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6/3/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Case of single-service articles stored on floor in dry storage area/kitchen/wait station.
- Basic - Case/container/bag of food stored on floor in dry storage area.
- Basic - Case/container/bag of food stored on floor in walk-in cooler/freezer.
- Basic - Employee personal items stored in or above a food preparation area. Observed keys, wallet over prep station.
- Basic - Fan cover in walk-in cooler has accumulation of dust/debris.
- Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers.
- Basic - No copy of latest inspection report available.
- High Priority - Employee failed to wash hands before putting on new set of gloves to work with food.
- High Priority - Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. Observed a sink used to prep food not properly cleaned and sanitized before use. **Corrected On-Site**
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
- Intermediate - No chlorine chemical test kit provided when using chlorine sanitizer at three-compartment sink/warewashing machine.
- Intermediate - Spray bottle containing toxic substance not labeled. Observed spray bottles no labels. Degreaser.
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1/28/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of grease/dust/debris on hood filters.
- Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils.
- Intermediate - No cold or hot running water at one side of bar three-compartment sink.
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1/4/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Expired proof of required employee training provided for some employees.All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Provide updated training documentation at next inspection.
- Observed attached equipment soiled with accumulated dust -cookline wall fan and motor.
- Observed build-up of food debris on nonfood-contact surface-walkin cooler metal pan racks.
- Observed dusty walkin cooler fans covers.
- Observed soda gun holster with accumulated liquid..
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9/7/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed build-up of grease on nonfood-contact surface on hood filters.
- Observed ceiling in disrepair above breading station.
- Critical - Observed improper vertical separation of raw animal foods and ready-to-eat foods in walkin cooler
- Observed wall soiled with accumulated grease at cookline.
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6/5/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Kitchen Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor. For reporting purposes only.
- Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On Site.
- Observed ceiling in disrepair above cookline breading station.
- Critical - Observed food stored on floor in walkin cooler
- Critical - Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food. Corrected On Site. Corrected On Site.
- Observed personal clothing stored with utensils. Corrected On Site.
- Observed wall soiled with accumulated dust at cookline exhaust fan.
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1/18/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed attached equipment soiled with accumulated grease on hood.
- Critical - Observed improper use ofplastic food container with no handle used to dispense ready-to-eat food.-ice.
- Observed personal item-shoes-stored with food.
- Observed wall soiled with accumulated dust at end of breading/cooking area.
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9/6/2011 | Routine - Food | Inspection Completed - No Further Action |
- Lights shield, sleeve coatings or covers damaged.
- Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils.
- Observed attached equipment soiled with accumulated dust on walkin cooler fan guard.
- Critical - Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food.-employee observed scooping ice with glasses.
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6/13/2011 | Routine - Food | Inspection Completed - No Further Action |
- Lights missing the proper shield, sleeve coatings or covers.
- Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils.
- Critical - Observed improper use of plastic food container or other container with no handle used to dispense ready-to-eat food.-ice.
- Waste line missing at soda gun holster.
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3/17/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils.
- Observed employee with no hair restraint.
- Observed water build-up on nonfood-contact surface.-walkin cooler tray.
- Waste line missing at soda gun holster.
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12/27/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed potentially hazardous food thawed in standing water. Corrected On Site.
- Equipment and utensils not properly air-dried.-glasses rims on cloth.
- Critical. Observed toxic item stored in food preparation area. Corrected On Site.
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9/7/2010 | Routine - Food | Inspection Completed - No Further Action |
- Violation: 23-03-1 Observed build-up of grease on nonfood-contact surface in fryers cabinets.
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5/27/2010 | Routine - Food | Call Back - Complied |
- Critical. Shellstock tags not maintained in chronological order correlated to the date or dates during which the shellstock were sold or served-dates of use not on tags.
- Critical. Observed potentially hazardous food thawed in standing water.-shrimp.
- Critical. Observed improper vertical separation of raw animal foods and ready-to-eat foods with pan of pork chops above containers of spices.
- Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food.-ice in soda tower.
- In-use utensil in nonpotentially hazardous food not stored with handle above top of food within cooler..
- Observed build-up of grease on nonfood-contact surface in fryers cabinets.
- Critical. Handwash sink not accessible for employee use at all times. Corrected On Site.
- Critical. Handwashing cleanser lacking at handwashing lavatory.-bar.
- Critical. Handwashing cleanser lacking at handwashing lavatory.-bar.
- Observed open dumpster lid.
- Critical. Observed roach activity as evidenced by two live roaches found under two compartment prep sink.
- Observed wall soiled with accumulated dust.
- Observed personal clothing i stored with clean utensils.
- Critical. Observed toxic item stored by utensils.
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5/25/2010 | Routine - Food | Warning Issued |
- Critical. Observed bare hand contact of ready-to-eat food by employees while cutting lemons and establishment has no approved Alternative Operating Procedure in effect. Corrected On Site.
- Critical. Observed an open beverage container on ice maker. Corrected On Site.
- Observed build-up of grease on nonfood-contact surface in fryers' bottoms.
- Waste line missing at soda gun holster.
- Critical. Observed handwash sink used for purposes other than handwashing with crab thawing in handsink .
- Critical. Covered waste receptacle not provided in women's bathroom.
- Lights missing the proper shield, sleeve coatings or covers above ice maker.
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1/5/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed bare hand contact of ready-to-eat food-french fries- by employees and establishment has no approved Alternative Operating Procedure in effect. Corrected On Site.
- Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On Site.
- Wet wiping cloth not stored in sanitizing solution between uses.-cookline.
- Critical. Observed buildup of slime in the interior of ice machine.
- Observed residue build-up on nonfood-contact surface around soda tower.
- Cleanutensils-cocktail forks-not stored inverted or in a protected manner.
- Observed utensil-knife- stored in crevices between equipment.
- Observed single-service items stored on floor.
- Critical. No handwashing sign provided at a handsink used by food employees.-front bar.
- Floors not maintained smooth and durable with rear bar tiles missing.
- Observed wall soiled with accumulated dust in breading area.
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7/17/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 4/15/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 10/15/2008 | Routine - Food | Inspection Completed - No Further Action |
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