Zax Inc 51, 3710 Sw Archer Rd, Gainesville, FL - Restaurant inspection findings and violations



Business Info

Name: Zax Inc 51
Type: Permanent Food Service
Address: 3710 Sw Archer Rd, Gainesville, FL 32608
License #: 1102913
Total inspections: 17
Last inspection: 10/15/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Build-up of grease/dust/debris on hood filters. Left end of fry area. **Repeat Violation**
  • Basic - Cove molding at floor/wall juncture broken/missing. Under/by 3 compartment sink.
  • Basic - Gaskets/seals on holding unit in poor repair. Reach in for breading station.
  • Basic - Soiled cloths, linen, aprons, coats, or other uniform apparel not kept in a suitable container prior to laundering. Apron on paper towel dispenser by 3 compartment sink. **Corrected On-Site**
  • High Priority - No vacuum breaker on fitting/splitter added to hose bibb. At mop sink. Also at outside mop sink. **Repeat Violation**
  • High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Cole slaw across from breeder station 47°, thermometer reads 50°.
  • Intermediate - Reach-in cooler not maintaining potentially hazardous (time/temperature control for safety) food at proper temperatures. Do not store potentially hazardous (time/temperature control for safety) food in this unit until the unit is capable of maintaining foods at 41 degrees Fahrenheit or colder. Across from breading station, cole slaw 47°, ambient thermometer reads 50°. Moved cole slaw to colder unit.
  • Intermediate - Records/documents for required employee training do not contain all of the required information. CFM number missing from some certificates.
10/15/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Build-up of grease/dust/debris on hood filters.
  • Basic - Fan cover in walk-in cooler has accumulation of dust/debris. **Repeat Violation**
  • Basic - Food storage container/container lid cracked or broken. **Repeat Violation**
  • Basic - Ice buildup in walk-in freezer. (Ice on walk-in freezer floor)
  • Basic - No handwashing sign provided at a hand sink used by food employees. (Sink next to Breading station) **Corrected On-Site**
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. ( Sink next to Breading station) **Corrected On-Site**
6/2/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Equipment and utensils not properly air-dried - wet nesting. (Pans stacked wet)
  • Basic - Fan cover in walk-in cooler has accumulation of dust/debris.
  • Basic - Food storage container/container lid cracked or broken.
  • Basic - Missing drain plug at dumpster.
  • Basic - Open dumpster lid. **Corrected On-Site**
1/28/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Build-up of grease/dust/debris on hood filters. (Over fryers next to grills)
  • Basic - Equipment and utensils not properly air-dried - wet nesting. (Plastic pans stacked wet) **Repeat Violation**
  • Basic - Fan cover in walk-in cooler has accumulation of dust/debris.
  • Basic - Food storage container/container lid cracked or broken. (Several plastic lids cracked throughout facility. Lid to large bulk container in kitchen area cracked across surface.)
  • Basic - Old food stuck to clean dishware/utensils. (Plastic pans stacked as clean has old food in pans) **Corrected On-Site**
  • Basic - Reach-in cooler gasket torn/in disrepair. (On reach-in cooler next to drive-thru area)
  • Basic - Single-service articles not stored inverted or protected from contamination. (Small fry containers next to larger to go trays on cook line) **Corrected On-Site**
  • High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. (Observed 4 or 5 lemons spoiled in case - manager discarded) **Corrected On-Site**
  • Intermediate - Accumulation of black/green mold-like substance on/around soda dispensing nozzles. (At self service drink machine)
10/3/2013Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
3/29/2013Routine - FoodInspection Completed - No Further Action
  • Equipment and utensils not properly air-dried pans on shelf. **Corrected On-Site**
  • Observed build-up of grease on nonfood-contact surface hood filters.
  • Observed ice scoop with handle in contact with ice. **Corrected On-Site**
  • Observed leaking pipe at plumbing fixture mop sink.
  • Critical - Unlabeled toxic container holding filter powder not labeled **Corrected On-Site**
11/21/2012Routine - FoodInspection Completed - No Further Action
  • Equipment or utensils not designed or constructed in a manner consistent with the food code. Scoop without handle in bulk fryer powder.
  • Critical - License expired within 30 days after expiration date.
  • Observed build-up of grease on nonfood-contact surface. Inside fryers behind doors.
  • Critical - Observed buildup of old soda around soda dispensing nozzles. Fountain at front counter.
  • Critical - Vacuum breaker mising at hose bibb. Breaker needs to be at right side of splitter at mop sink faucet.
6/11/2012Routine - FoodInspection Completed - No Further Action
  • Equipment and utensils not properly air-dried. Corrected On Site.
  • Critical - Observed employee food stored on single service shelf. Corrected On Site.
  • Observed equipment in poor repair. Broken/cracked food containers.
  • Observed personal items stored with single service items. Corrected On Site.
  • Observed wall soiled with accumulated black debris in dishwashing area.
11/28/2011Routine - FoodInspection Completed - No Further Action
  • Observed HEAVY DIRT /DUST on air conditioning vent covers.IN FOOD preparation area kitchen .
  • Observed clean equipment stored on floor.MAKE TABLE UNIT LID COVER found on floor in kitchen .
  • Observed cutting board grooved/pitted and no longer cleanable.SEVERAL need resurfacing or SCRUB them .
  • Critical - Observed food stored on floor.BOX OF LETTUCE.waLKIN cooler. Corrected On Site.
  • Observed gaskets with LIGHT slimy/mold-like build-up.WALKIN COOLER.
  • Observed single-service items stored on floor.DRY STORAGE. Corrected On Site.
  • Critical - Vacuum breaker mising at hose bibb.ESTABLISHMENT USING SPLITTER at mop sink NEEDS HOSE BIBB VACUUM BREAKER at end of splitter where HOSE is connected.
  • Critical - Working containers of food removed from original container not identified by common name.BULK SEASONINIG .
6/27/2011Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
10/22/2010Routine - FoodAdmin. Complaint Callback Complied
  • Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit chicken salad,blue cheese both 48 on top of makeline. Repeat Violation.
  • Critical. Observed uncovered food in holding unit/dry storage area cookies in freezer.
  • Observed equipment in poor repair lid for lemons.
  • Critical. Observed soil buildup inside ice bin.
  • Observed build-up of grease on nonfood-contact surface under grill.
  • Observed residue build-up on nonfood-contact surface ice scoop holdEr.
  • Lights missing the proper shield, sleeve coatings or covers in walkin freezer.
  • Critical. Observed toxic item stored by food. Corrected On Site.
  • Critical. Employees have not received training related to their assigned duties. Corrected On Site.
8/4/2010Routine - FoodAdministrative complaint recommended
  • Violation: 23-03-1 Observed build-up of grease on nonfood-contact surface hood filters.
3/10/2010Routine - FoodCall Back - Complied
  • Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit chicken 44,eggrolls 45 in drawers under grill.
  • Critical. Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures drawers under grill.
  • Observed ice scoop with handle in contact with ice. Corrected On Site.
  • Critical. Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands Before putting on gloves.
  • Critical. Observed soiled reach-in cooler gaskets 2 door under sandwhich area.
  • Critical. Observed soil buildup inside ice bin by drivethru.
  • Critical. Observed interior of reach-in cooler soiled with accumulation of food residue bottom of upright.
  • Observed build-up of grease on nonfood-contact surface hood filters.
  • Plumbing system in disrepair on frontline.
  • Critical. Observed handwash sink used for purposes other than handwashing holding pan of water in front handsink.
  • Observed dusty ceiling tiles and/or air conditioning vent covers on cookline.
  • Lights missing the proper shield, sleeve coatings or covers in dry storage by hot water heater.
3/8/2010Routine - FoodWarning Issued
  • Observed nonfood-contact equipment in poor repair lid to ice machine.
  • Observed build-up of food debris, dust or dirt on nonfood-contact surface dust on ice machine by scoop.
  • Lights missing the proper shield, sleeve coatings or covers broken shield in walkin.
  • Critical. Observed toxic item stored by utensils.spray bottle. Corrected On Site.
9/18/2009Routine - FoodInspection Completed - No Further Action
No report available. 6/23/2009Routine - FoodInspection Completed - No Further Action
No report available. 1/20/2009Routine - FoodInspection Completed - No Further Action
No report available. 7/29/2008Routine - FoodInspection Completed - No Further Action

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